Sweet Miss Giving's Menu and Prices

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our tasty take on a classic cookie, packed full of delicious callebaut chocolate chunks. one of our friends buys these in bulk, freezes them, and eats them one per day... at least that's the plan. s

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our traditional chocolate chip cookie loaded with toffee bits and toasted pecans. this take on the "monster cookie" is our head chef's favorite... her mom would never let her make a cookie

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big, soft cookies studded with plump golden raisins and hearty oats. flavored to perfection with cinnamon and honey.

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this is our christmas cookie... brought back by popular demand by our friends at the chicago symphony orchestra. they cannot get enough... and neither will you.

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crisp on the outside, chewy and light on the inside. available plain or dipped in chocolate. *gluten free item....made in a factory that uses wheat products.

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cherry hazelnut, cranberry pistachio, orange chocolate and hazelnut cappuccino.

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a fudgy indulgence for dessert or a snack.

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our signature brownie marbled with a cream cheese topping. silky smooth and rich as can be.

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our signature brownie together with sweet berry preserves.

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our signature brownie, swirled with rich, gooey caramel and toasted pecans.

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our signature brownie, topped with a creamy coconut topping.

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tart lemons play with cool cream cheese in a buttery shortbread crust. raspberry lemonade bars also available. these are the staff's favorite - a cool, delicate, tart snack.

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toasted pecans, honey, caramel, and a buttery shortbread crust. you will die and go to heaven.

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a seasonal selection of fruit topped with oatmeal, brown sugar, and nuts. a perfect treat if you desire something less sweet. call for our current flavors.

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two kinds of blueberries - big juicy ones inside, and sweet dried ones on top. a sweet way to get your superfood fix.

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our sweet orange muffin, packed with juicy raspberries

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layered with lots of cinnamon streusel and filled with a dollop of smooth cream cheese.

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fresh bananas keep them moist. topped with graham cracker streusel and finished with a dollop of silky custard.

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a bran muffin like none other. packed with a mixture of 8 different dried fruits, and seeds.

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flecked with a spiced tea blend and teaming with tart dried montgomery cherries.

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sweetened with pure maple syrup and brown sugar, and stuffed with toasted pecans. topped with maple glaze. this is what would happen if you combined a new hampshire pancake and a perfectly buttery sc

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caramelized bosc pears with crystallized ginger. these golden scones are positively addictive. one of our customers ordered a dozen of these instead of birthday cake!

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luscious, buttery scone flavored with fresh citrus and packed with sweet, dried blueberries throughout.

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fresh, clean lemon meets spicy pureed ginger.

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colored with ribbons of fresh zucchini and carrots. many thanks to tribune columnist mary schmich for giving this scrumptious item a shout-out in the paper!

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a light and fragrant cake. with vanilla bean butter cream frosting, whipped chocolate fudge frosting, or cream cheese icing.

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deeply chocolaty and moist. with vanilla bean butter cream frosting, whipped chocolate fudge frosting, or cream cheese icing

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a fun southern tradition best served with decadent cream cheese icing. even better than flowers and chocolates when you are looking for a gift for your sweetheart.

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bursting with fresh carrots and toasted walnuts. best served with orange cream cheese icing. these are our chief operating officer's personal favorites - he eats them face-first.

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call to see how we're making cupcakes from this season's freshest flavors.