Sweet Basil's Cafe Menu and Prices
Coffee
Sweet Basil's Cafe Menu
Last Update: 2025-03-14
Cold Tapas
Bruschetta Of Salmon
Price may varies
local smoked salmon, cheese, tomato and basil. (3)
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Wild Tiger Prawn Martini
Price may varies
large tiger prawns served with banana chili salsa.
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Veggie And Hummus
Price may varies
market fresh vegetables with our homemade hummus.
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Hot Tapas
Bison And Bacon Meatballs
Price may varies
bison with cured bacon in our spiced tomato sauce. (3)
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Clams Mateo
Price may varies
clams, bacon, tomato, onion and herbs in white wine.
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Berenjeña Con Queso
Price may varies
fried eggplant with provolone and parmesan cheese. served with organic greens.
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Bacon Wrapped Dates
Price may varies
dates stuffed with bleu cheese and almond wrapped in bacon.
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Camarones And Artichoke Hearts
Price may varies
shrimp and artichoke hearts with garlic.
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Pulled Pork Sliders
Price may varies
an american tapas with slow cooked pork, bbq sauce and coleslaw. (3)
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Tapas Special
Price may varies
not every night, but most weekends, chef john will come up with a surprise special for the evening.
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Light Meals And Saladssalad dressings: balsamic, roasted tomato, sesami ginger, mango lime and ranch
Crab Cakes Sweet Basil's
Price may varies
two perfectly seasoned dungeness crab cakes coated in cornflake crumbs served with our dipping sauce and organic greens.
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Crab And Artichoke Melt
Price may varies
dungeness crab heaped on 7 grain bread with artichoke hearts, our dressing and muenster cheese.
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Crab Roll
Price may varies
dungeness crab, celery, dill & mayo in a soft roll.
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Braised Pork Shanks
Price may varies
slow cooked pork in a red wine tomato sauce over brown rice.
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The Veggie Wrap
Price may varies
a spinach tortilla wrap filled with organic greens, basil pesto, tomatoe, cucumber, roasted sweet red peppers, zuchini and avocado.
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Vegetarian Rueben
Price may varies
the vegetarian answer to corned beef: field roast veggie meat. served on whole wheat bread with sauerkraut and provolone cheese. can be made vegan with soy cheese and veganaise.
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Italian Panini
Price may varies
simply tomatoes, basil pesto, mozzarella and provolone. can be vegan with soy cheese.
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Roasted Chicken And Apple Salad
Price may varies
organic greens, tomato, cucumber, apple slices and all natural chicken breast with cranberries and pecan pieces. your choice of dressings.
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Mojo Crab Salad
Price may varies
dungeness crab in our zesty remoulade over organic greens, tomatoes and cucumbers.
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Sweet Basil's Plentiful House Salad (full Or Half)
Price may varies
a plentiful dish of organic greens, carrots, tomatoes, cucumbers and yellow squash topped with dried cranberries and sunflower seeds. your choice of dressings.
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Main Course Entréesthe following are a few of the chef's favorites for the season. as local produce and ingredients become available your server will let you know of any changes and additions. our "market vegetables" are purchased at our local farmers market.
Dungeness Crab Stuffed Portobello
Price may varies
a large oregon grown portobello with a slice of organic tomato is topped with dungeness crab, a touch of mayonnaise, parmesan cheese, and finished with provolone cheese. the dish is served with organ
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Thai Coconut Curry Salmon Filet
Price may varies
pacific wild caught salmon pan seared and poached in a yellow thai coconut sauce with potatoes, onion and carrots. (mildly spicy). Suggested Wine: 2009 Chehalem Pinot Gris.
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Crawfish Étouffée
Price may varies
chef john's favorite cajun dish. slow cooked rich brown sauce with onions, peppers and celery smothering sweet louisiana crawfish tail meat. served over rice with market vegetables on the side. Sugge
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Shrimp Creole
Price may varies
a staple of creole cooking. large shrimp are cooked in a tomato based creole sauce and served over rice. Suggested Wine: 2009 Chemistry White Blend.
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Pork Shank Osso Buco
Price may varies
a 22oz pork shank cooked to perfection in a rich tomato and red wine sauce served over creamy parmesan polenta. served with market vegetables. Suggested Wine: 2007 L'Ecole No. 41 Columbia Valley Cabe
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Chicken Tchoupitoulas
Price may varies
pan seared all natural chicken breast is served on a mixture of pan roasted red potatoes with mushrooms and andouille sausage, and topped with a creamy béarnaise sauce. served with market vegetables.
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Pot Pies
Price may varies
an all american favorite, here are three choices that are sure to please. each starts with a sherry veloute sauce with a medley of market vegetables. chicken pot pie, and vegetarian pot pie.
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Cheese, Salumi/charcuterie Plates & Nibbles
Cheese Platter
Price may varies
a selection of our nightly cheeses served with accompaniments and bread.
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Salumi/charcuterie Plate
Price may varies
spanish and italian cured meats, dry-cured sausage and olive tapenade.
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Olive Plate
Price may varies
a selection of imported olives served with bread sticks.
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The Cajun InvasionOur guests asked for more Cajun choices knowing that is Chef John's specialty. The new items prepared a little healthier using Olive Oil in place of butter and Vegetable stock as the base
Chicken and Sausage Jambalaya
Price may varies
Chicken, Tasso Ham and Andouille Sausage
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Seafood Jambalaya
Price may varies
Shrimp, Crawfish, NW Crab plus Tasso and Andouille
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Chicken & Sausage Gumbo
Price may varies
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Seafood Gumbo
Price may varies
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Gumbo Z'herbes
Price may varies
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Crawfish Pie
Price may varies
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LIVE MUSIC
Friday
$
THOMASIAN TRIO & MAGGIE KITSON Classic Rock & Blues Liven up your dinner with Classic Rock and Blues! The Thomasian Trio from Astoria and Maggie Kitson of Cannon Beach perform at The Wine Bar each Fr
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Saturday
Price may varies
Weekly visiting artists!
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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