Hours may fluctuate. For detailed hours of operation, please contact the store directly.
fried spring roll stuffed with vegetables, grass noodle and sweet and sour sauce.
fried ku chive vegetable served with special soy sauce.
fried fish ball with sweet chili sauce.
fried tofu served with ground peanuts and chili sauce.
chicken wing golden fried served with sweet chili sauce.
minced chicken, shrimp, crab meat and thai herbs wrapped with bean curd skin and golden fried. served with plum sauce.
fried curry puff stuffed with minced chicken, potato and yellow curry spice served with cucumber salad.
steamed thai dumpling stuffed with minced chicken, shrimp, vegetable and thai herbs served with spicy soy sauce.
steamed veggie dumpling served with spicy soy sauce.
grilled marinated pork served with house chili sauce.
fried pork ribs with garlic and pepper, served with spicy sriracha sauce.
fried strips of pork marinated with thai herbs. served with spicy sauce.
shrimp roll, golden-fried with sweet chili sauce and crushed peanuts.
fried squid served with tamarind sauce and crushed peanuts.
grilled, marinated squid. served with tamarind sauce and crushed peanuts.
grilled, sliced northern thai sausage. served with ginger, peanuts and vegetables.
chicken or beef on skewers. marinated with curry spices and thai herbs. served with peanut sauce and cucumber salad.
* steamed mussels with lemongrass, onions, basil and thai herbs. served with fresh garlic, chili, cilantro and lime juice.
* grilled, marinated beef. served with garlic, chili, lime juice and cilantro.
* ground fish mixed with red curry and golden-fried. served with spicy cucumber salad.
* hot and sour soup with shrimp, lemongrass and galanga root.
* coconut milk soup with chicken, lemongrass and galanga root.
soup with chicken, soft tofu, scallions and grass noodles.
green vegetable salad with peanut dressing.
* sliced green papaya salad with lime juice, chili and crushed peanuts.
* sliced green mango salad with lime juice, chili and cashew nuts.
* minced chicken salad with lime juice, chili peppers, onion, green vegetables and cilantro.
* steamed squid salad in lime juice with onions, tomatoes, cucumbers and cilantro.
* grilled beef salad in lime juice with onions, tomatoes, chili and cilantro.
* grass noodles, shrimp, minced chicken salad and lime juice with chili, vegetables and cilantro.
* shrimp salad in lime juice with chili paste, vegetables and lemongrass.
* crispy duck salad in lime juice with tomatoes, onions, chili and cilantro.
with egg, tomatoes and onions.
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rice noodles sautéed with egg, bean curd, bean sprouts and ground peanuts. served with fresh vegetables.
* sautéed broad noodles with egg, onions, bell peppers, chili and basil leaves.
sautéed broad noodles with egg, asian broccoli and soy sauce.
sautéed broad noodles topped with asian broccoli, gravy and black bean sauce.
sautéed yellow noodles, onions, scallions and vegetables.
stir-fried broad noodles with egg and bean sprouts. served with fresh vegetables.
* steamed noodles and vegetables topped with peanut curry sauce.
* rice noodles in hot and sour soup with lemongrass and galanga root flavor.
* rice noodles in red curry, tofu, bean sprouts, scallions and cilantro.
eggplant sautéed with chili and basil leaves.
sautéed mixed vegetables with garlic and soy bean sauce.
sautéed soy bean thread with tomatoes, onions, mushrooms and vegetables.
* sautéed fried tofu with bamboo shoots, basil leaves and chili sauce.
* steamed vegetables topped with peanut curry sauce.
* vegetarian duck (soy bean extract) in panang curry, coconut milk, vegetables and basil leaves.
sautéed vegetarian duck (soy bean extract) with sliced ginger and vegetables.
deep-fried.
prepared in the style of your choice.
prepared in the style of your choice.
steamed shrimp with soy bean thread, fresh ginger, mushrooms and vegetables.
* fried shrimp and scallops with chili and tamarind sauce.
* shrimp and scallops in chu chee curry, coconut milk, vegetables and lemon leaves.
* sautéed with basil leaves, vegetables, onions and chili sauce.
* sautéed with curry paste, green beans, lemon leaves and thai herbs.
sautéed with garlic, pepper and vegetables.
sautéed with asian broccoli, garlic and oyster sauce.
sautéed with assorted vegetables, garlic and soybean sauce.
sautéed with cucumber, tomatoes, onion and sweet and sour sauce.
* steamed vegetables topped with peanut curry sauce.
sautéed with sliced ginger, onions, scallions, mushrooms and black bean sauce.
sautéed soy bean thread, egg, tomatoes, onions, scallions and mushrooms.
* yellow curry in coconut milk, potatoes, onions, green beans and thai herbs.
massamun curry in coconut milk, tomatoes, peanuts, onions and potatoes.
* red curry in coconut milk, bamboo shoots, basil leaves and thai herbs.
* spicy green curry in coconut milk, bamboo shoots, eggplant and basil.
* panang curry in coconut milk, vegetables, basil leaves and lime leaves.
* spicy forest curry, green beans, bamboo shoots, krachai (aromatic ginger), basil leaves and peppercorn. no coconut milk.
deep-fried and topped with house garlic sauce.
topped with chu chee coconut curry and thai herbs.
topped with sautéed garlic and black pepper.
sautéed ground chicken and shrimp with basil, vegetable, onion and hot chilies.
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filet stir-fried with black peppercorns, basil, krachai and hot chili peppers.
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choice: pepsi, diet pepsi, sierra mist, ginger ale, seltzer.
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.