Menu With Price > Menu > Sweet Basil > NY > Syracuse > 143 Marshall St, Syracuse, NY

Sweet Basil Prices in Syracuse, NY 13210

3.8 based on 77 votes
Sweet Basil Logo
143 Marshall St, Syracuse, NY
(315) 840-0595
Sweet Basil Menu

Hours of Operation

Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Drinks

D1. Vietnamese Coffee

No description available

$5.00

D2. Thai Iced Tea

No description available

$2.50

D3. Hot Tea

No description available

$2.00

D4. Fresh Coconut Juice

No description available

$2.50

D5. Aloe Vera Drink

No description available

$2.50

D6. Soft Drink

No description available

$2.00

Appetizers

A1. Chicken Satay

Thai style, sliced charcoal-grilled strips of chicken, marinated in coconut milk, lemon grass and imported Thai curry spice. Skewered grilled to perfection. Served with peanut sauce.

$6.00

A2. Curry Puff

Minced chicken, potato and onion sauteed with our chef's special ingredients. Stuffed in croissant pastry and deep-fried to golden brown. Served with cucumber dips.

$6.00

A5. Shrimp in the Blanket

Jumbo shrimp wrapped in rice paper skin. Deep fried and served with plum sauce.

$7.00

A6. Fried Spring Roll (Vegetarian)

Marinated mixed vegetables and bean thread, wrapped with Thai rice paper skin then fried. Served with special plum sauce.

$5.00

A7. Fresh Basil Rolls (Vegetarian)

Fresh roll made with rice paper and basil. This is served with a hoisin sauce and ground peanuts.

$6.00

A8. Crispy Tofu (Vegetarian)

White soft tofu deep-fried to golden crisp. Served with special Thai plum.

$5.00

Soup

T1. Tom Yum Goong Soup

Famous Thai hot and sour soup broth with shrimp and lemongrass.

$5.00

T2. Tom Kha Gai Soup

Original Thai styled coconut milk broth with chicken, galangal, lemongrass and lime juice.

$5.00

T3. Spicy Tom Kha Gai Soup

Northern style coconut milk soup with a little kick.

$5.00

Vietnamese Soup Noodle

V1. Pho

Traditional Vietnamese noodle soup consists of broth that made by simmering beef bones, flank steak, charred onion, charred ginger and spices, served with linguine-shaped rice noodles, slices of beef

$12.00

V1. Bun Bo Hue

Popular Vietnamese soup noodle with perfect balance of spicy, sour, salty and sweet flavors, served with straw noodle, beef, bean sprouts, scallion and sliced onions.

$12.00

Salads

S1. Yum BBQ Beef

Sliced charcoal-grilled strips of beef with fresh cucumber, tomato, onion, chili and lime juice.

$11.00

S2. Num Sob

Boiled grounded chicken blended with shallot, chili, lime juice and fresh ginger.

$11.00

S3. Papaya Salad

Shredded young green papaya, carrot, onion and lettuce, mix with fish sauce.

$10.00

Thai Curry

G1. Gaeng-Dang (Red Curry)

Gourmet red curry paste, sauteed with coconut milk, topped with mixed vegetables and Thai basil leaves. Served with jasmine rice and choice of beef, pork, chicken or tofu.

$12.00

G2. Gaeng-Keow-Wan (Green Curry)

Northern Thai style, green curry paste sauteed with coconut milk then tossed in mixed vegetables and basil leaves. Served with jasmine rice and choice of beef, pork, chicken or tofu.

$12.00

G3. Gaeng-Ka-Re (Yellow Curry)

A southern Thai curry mix of herbs and ingredients sauteed in coconut milk, onion and potato. Served with jasmine rice and choice of beef, pork, chicken or tofu.

$12.00

Thai Rice and Noodles

N1. Pad Thai

Gourmet Thai rice noodles sauteed in our chef's special tamarind sauce with beaten egg, fresh bean sprout and roasted peanuts.

$12.00

N2. Pad Se-Ew

A wide rice noodle sauteed in a light soy sauce and mixed vegetables.

$12.00

N3. Pad Kee Mow

Thai rice noodle sauteed with fresh vegetables in a sauce made from fresh garlic, chili, basil leaves and soy sauce.

$12.00

N4. Kao Soi Chicken

Crispy egg noodles topped with in red curry sauce cooked with sliced chicken red onion, scallion and mix vegetables.

$15.00

R1. Kao Pad (Fried Rice)

Homemade style, Thai jasmine rice cooked with egg, tomato, carrot and onion.

$12.00

R2. Pineapple Fried Rice

Thai gourmet jasmine rice sauteed with pineapple, raisin, garlic and vegetables.

$15.00

R4. Sweet Basil Fried Rice

Traditional Thai fried rice prepare with ground chicken, fresh basil leaves, baby corn, slice bamboo shot, green bean and white onion.

$15.00

Entree

E1. Pad Kra Prow (Basil)

A soft spiciness by fresh basil leaves, baby corn, bamboo shoot and sauteed in sauce made with fresh garlic, chili and onion. Served with jasmine rice and choice of beef, pork, chicken or tofu.

$12.00

E2. Pad Prew Wan (Sweet and Sour)

Sweet and sour sauce prepare with your choice of meat, cherry tomato and pineapple. Served with jasmine rice and choice of beef, pork, chicken or tofu.

$12.00

E3. Pad Prik Pao

The light chili paste we use in mild, but tasty. The chili paste is saute with the fresh garlic, onion and basil leaves. Then add vegetables broth to give a natural and aromatic taste. Served with ja

$12.00

E4. Lemongrass Chicken

Sauce made with fresh garlic, lemongrass and other spices then pan seared and splashed with our special brandy coconut reduction sauce. Served with jasmine rice.

$16.00

E4. Lemongrass Tofu

Sauce made with fresh garlic, lemongrass and other spices then pan seared and splashed with our special brandy coconut reduction sauce. Served with jasmine rice.

$16.00

E4. Lemongrass Shrimp

Sauce made with fresh garlic, lemongrass and other spices then pan seared and splashed with our special brandy coconut reduction sauce. Served with jasmine rice.

$16.00

E5. Teriyaki Chicken

Homemade teriyaki sauce prepares with chicken and served with steamed cabbage, broccoli, green beans and carrot. Served with jasmine rice.

$16.00

E5. Teriyaki Tofu

Homemade teriyaki sauce prepares with tofu and served with steamed cabbage, broccoli, green beans and carrot. Served with jasmine rice.

$16.00

E5. Teriyaki Shrimp

Homemade teriyaki sauce prepares with shrimp and served with steamed cabbage, broccoli, green beans and carrot. Served with jasmine rice.

$16.00

E6. Thai Tamarind Chicken

A sauce make from dried "plum-cake" fruit, tamarind which is a great substitute for sugar that gives a more natural sweet and sour flavor. Served with jasmine rice.

$16.00

E6. Thai Tamarind Tofu

A sauce make from dried "plum-cake" fruit, tamarind which is a great substitute for sugar that gives a more natural sweet and sour flavor. Served with jasmine rice.

$16.00

E6. Thai Tamarind Shrimp

A sauce make from dried "plum-cake" fruit, tamarind which is a great substitute for sugar that gives a more natural sweet and sour flavor. Served with jasmine rice.

$16.00

E7. Garlic Chicken

Sauteed crushed garlic, basil and white pepper in our gourmet soy sauce. Served with jasmine rice.

$16.00

E7. Garlic Tofu

Sauteed crushed garlic, basil and white pepper in our gourmet soy sauce. Served with jasmine rice.

$16.00

E7. Garlic Shrimp

Sauteed crushed garlic, basil and white pepper in our gourmet soy sauce. Served with jasmine rice.

$16.00

E8. Peach Blossom Chicken

The newest creation by our chef, chicken prepare with peach toss in our chef's specialty sauce that creates a mixture of taste begin sweetness and end with a hint of spicy. Served with jasmine rice.

$16.00

E8. Peach Blossom Shrimp

The newest creation by our chef, shrimp prepare with peach toss in our chef's specialty sauce that creates a mixture of taste begin sweetness and end with a hint of spicy. Served with jasmine rice.

$16.00

E8. Peach Blossom Tofu

The newest creation by our chef, tofu prepare with peach toss in our chef's specialty sauce that creates a mixture of taste begin sweetness and end with a hint of spicy. Served with jasmine rice.

$16.00

Vietnamese Sandwich

Vietnamese Sandwich

Banh mi. Pan-roasted seasoned pork, Vietnamese sauce and grilled pork accompanied by fresh cucumber slices, cilantro, shredded pickled carrots and daikon. Top with sliced spicy chills and home blend

$7.00

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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