Sutton's Menu and Prices

$10.00

Fresh steamed mussels served with our white wine and garlic sauce and diced tomatoes.

$7.00

Served with our signature horseradish ranch dipping sauce.

$9.00

Fried calamari with banana peppers and our signature lobster sauce.

$7.00

Breaded mozzarella stuffed with pepperoni and served with marinara.

$8.00

Hand-crafted with our family recipe italian sausage, certified angus beef and our house seasoned bread crumbs then finished with marinara and melted mozzarella.

$9.00

Buffalo, BBQ, plain or bourbon-glazed.

$7.00

Fresh, hand-breaded, with choice of buffalo, BBQ or bourbon glaze dipping sauce.

$8.00

Mushroom caps stuffed with our family recipe italian sausage, spinach, sun-dried tomatoes and fresh herbs. Drizzled with parmesan cream.

$13.00

Stuffed mushrooms, meatballs and pepperoni pups.

$4.00

Price may varies

When available

$8.00

Crisp romaine tossed with our caesar dressing, fresh grated parmesan cheese, grilled chicken and fresh croutons.

$7.00

$9.00

A mix of kentucky grown artisan lettuce with shredded carrots, bleu cheese crumbles, candied pecans, fresh strawberries and fresh baked croutons tossed in a light balsamic vinegar.

$9.00

A mix of kentucky grown artisan lettuce with black olives, banana peppers, fetta cheese, fresh sliced mushrooms, carrots, tomatoes, red onions and fresh baked croutons.

$8.00

A delicious blend of romaine and kentucky grown artisan lettuce with shredded cheddar, red onions, carrots, diced tomatoes and fresh baked croutons.

$9.00

Our unique twist on this timeless classic. Capicola ham, genoa salami, pepperoni, shredded mozzarella, carrots, diced tomatoes, banana peppers, red onions, black olives and fresh baked croutons. All

$8.00

Hot honey bacon vinaigrette over fresh spinach with diced tomatoes, red onions, chopped bacon, feta cheese and fresh baked croutons.

$7.00

Kentucky grown artisan lettuce with diced tomatoes, shredded cheddar, carrots, red onions and fresh baked croutons.

$2.00

$14.00

$15.00

Shrimp, calamari and mussels with white wine, garlic, shallots, butter, diced tomatoes and parsley, served over pasta.

$12.00

Mushrooms, roasted artichoke hearts, sun-dried tomatoes, black olives, garlic, capers, red pepper flakes, fresh basil and penne pasta tossed in olive oil and balsamic vinegar.

$13.00

Mushrooms, roasted artichoke hearts, sun-dried tomatoes, black olives, garlic, capers, red pepper flakes, fresh basil and penne pasta tossed in olive oil and balsamic vinegar.

$14.00

Mushrooms, roasted artichoke hearts, sun-dried tomatoes, black olives, garlic, capers, red pepper flakes, fresh basil and penne pasta tossed in olive oil and balsamic vinegar.

$17.00

Mushrooms, roasted artichoke hearts, sun-dried tomatoes, black olives, garlic, capers, red pepper flakes, fresh basil and penne pasta tossed in olive oil and balsamic vinegar.

$12.00

Fresh mushrooms sauteed with artichoke hearts, garlic, black olives and red onion, basil and parmesan pesto, feta cheese and fresh diced tomatoes.

$13.00

Fresh mushrooms sauteed with artichoke hearts, garlic, black olives and red onion, basil and parmesan pesto, feta cheese and fresh diced tomatoes.

$14.00

Fresh mushrooms sauteed with artichoke hearts, garlic, black olives and red onion, basil and parmesan pesto, feta cheese and fresh diced tomatoes.

$17.00

Fresh mushrooms sauteed with artichoke hearts, garlic, black olives and red onion, basil and parmesan pesto, feta cheese and fresh diced tomatoes.

$13.00

Grilled chicken, fresh broccoli and penne pasta in our rich parmesan cream sauce and baked with mozzarella and cheddar.

$17.00

Penne tossed with our signature lobster cream sauce mixed with marinara and crushed red pepper, green onions, blackened scallops and shrimp. Substitute blackened chicken scallopini. $13

$13.00

Penne pasta tossed with a rich gorgonzola cream sauce, grilled chicken, fresh mushrooms and sundried tomatoes.

$13.00

Made from scratch. Herb-infused ravioli, stuffed with exotic mushrooms. Served with sundried tomatos, sauteed mushrooms and our signature herb and garlic Parmesan cream sauce.

$12.00

Linguini with our signature alfredo sauce and chicken.

$12.00

$10.00

$12.00

$12.00

Hand breaded and served over pasta with marinara. Substitute alfredo for marinara $13.

$13.00

Family recipe sausage link, crushed red pepper and fresh basil in our vodka sauce.

$13.00

Family recipe sausage link, peppers, onions and marinara baked with mozzarella.

$14.00

Our white clam sauce loaded with chopped clams and littleneck clams.

$19.00

Marinated in extra virgin olive oil , fresh garlic, and fresh rosemary. Also available grilled.

$18.00

Served from friday - sunday

$16.00

Two bone-in center-cut pork chops marinated in extra virgin olive oil, fresh garlic and fresh rosemary. Also available grilled.

$19.00

Lemon pepper broiled tilapia, grilled sea scallops and grilled shrimp. Also available fried or blackened.

$13.00

Hand-battered and fried golden brown. Also available grilled.

$19.00

Large scallops, perfectly seared.

$12.50

Seasoned with lemon pepper

$15.00

Perfectly grilled 8 oz. fillet with a very light lemon and dill infused cream. Served with rice pilaf and grilled sugar snap peas.

$15.00

An 8 oz. fillet served with our signature bourbon sauce on the side.

$14.50

Blackened tilapia and shrimp topped with a hint of Parmesan cream sauce

$13.00

Hand-breaded chicken breasts smothered in marinara then baked with fresh mozzarella. Served over pasta. Substitute alfredo for marinara. $14

$12.00

A grilled chicken breast topped with Parmesan and basil pesto, sliced tomato and mozzarella. Served with rice pilaf and broccoli.

$14.00

Fresh chicken scallopini lightly sauteed with mushrooms, shallots and garlic, then finished with marsala wine. Served over pasta.

$13.00

Blackened chicken scallopini drizzled with our signature lobster cream sauce and scallions. Served with rice pilaf and broccoli.

$11.00

Hand-breaded and served with two side items.

$13.00

Baked chicken stuffed with spinach, sun-dried tomatoes, feta, and cream cheese with herbs and spices, then drizzled with Parmesan cream. Served with rice pilaf and broccoli.

$12.00

Served with rice pilaf and broccoli with choice of bourbon glaze, lemon-dill cream, or BBQ sauce.

$12.00

Pepperoni, genoa salami, coppacola ham, banana peppers, diced tomatoes and red onions.

$12.00

Our signature horseradish ranch with thin sliced italian beef, green pepper and onions.

$12.00

Olive oil, parmesan and basil pesto, chicken, sun-dried tomato, black olives, sliced red onion and feta.

$11.00

Sweet & spicy BBQ sauce, chicken, bacon, red onion and banana peppers.

$11.00

Sausage, pepperoni, green peppers, onion and mushrooms.

$17.00

Our signature lobster cream sauce, scallops, shrimp, diced tomatoes and green onion. Substitute chicken $13.

$11.00

Our made from scratch garlic sauce, chicken, fresh garlic, artichoke hearts and mushrooms.

$11.00

Parmesan cream, mushrooms, sun-dried tomatoes and fresh spinach.

$11.00

Sun-dried tomatoes, green peppers, onion and mushrooms.

$9.00

$9.00

$8.00

$9.00

$10.00

$11.00

$9.00

Topped with bourbon glaze, american cheese, bacon and hot jalapeno peppers. Served with lettuce, tomato, red onion, and pickles.

$8.00

Served with lettuce, tomato, red onion and pickles.

$9.00

Boneless chicken breast, grilled or fried, and topped with our sweet & spicy BBQ sauce, cheddar cheese and bacon. Served with lettuce and tomato.

$9.00

Grilled chicken breast topped with ham and provolone cheese. Served with lettuce, tomato and our house honey mayo.

$8.00

With hot giardiniera or sweet bell peppers on a toasted hoagie, dipped entirely in au jus. Add mozzarella $.50

$8.00

A toasted hoagie with fresh-ground, family-recipe sausage, marinara, peppers, onions and mozzarella.

$10.50

Both chicago-style italian beef and a signature sausage link with hot giardiniera or sweet bell peppers on a toasted hoagie dipped entirely in au jus. Add mozzarella $.50.

$8.00

Baked sub with hand-rolled meatballs, marinara and mozzarella cheese.

$8.00

Thin sliced Italian beef with peppers, onions and provolone baked and served with au jus and our signature horseradish ranch.

$8.00

Grilled chicken with grilled mushrooms, onions and banana peppers topped with mozzarella cheese. Served on a grilled hoagie with mayonnaise.

$8.00

Genoa salami, capicola ham, pepperoni and provolone on a toasted hoagie with banana peppers, tomato, red onion, lettuce and italian dressing.

$9.00

Hand-breaded, lemon pepper or blackened, on a toasted hoagie. Served with lettuce, tomato and tartar sauce.

$8.50

Ham, turkey, bacon, provolone and american cheese with lettuce and tomato on a toasted hoagie with a side of honey mustard.

$10.00

Roast turkey breast served open-faced with a rich Parmesan cream. Topped with tomato, cheddar, and crisp bacon. Chips not included.

$10.00

Romaine lettuce with diced tomatoes, red onion, blue cheese crumbles, and fresh-baked croutons, topped with tender slices of blackened steak.

$15.00

Fresh peppers onions and cloves of garlic, sauteed in olive oil with crushed red pepper and our house herb mixture, served over penne pasta, with grilled shrimp and fresh basil.

$13.00

Tender slices of blackened steak over penne pasta, tossed in a spiced garlic and Parmesan cream sauce, garnished with fresh diced tomatoes, sliced green onion and sauteed mushrooms.

$15.00

Simmered with red and green bell peppers, onions and garlic, in a hearty, white wine broth.

$15.00

10 ounces of hand cut tender certified angus beef. Served with 2 regular side items.

$5.00

$2.50

$2.50

$2.50

$2.50

$2.50

$2.50

$2.50

$2.50

$5.00

With one side item

$5.00

With one side item

$4.00

With one side item

$6.00

With one side item

$4.00

$4.00

$5.00

Choose from: penne, spaghetti or linguini and from marinara, alfredo, meatballs or meat sauce.

$5.00

Made from scratch custard-based bread pudding with our signature bourbon caramel sauce. Add vanilla ice cream. $1.

$6.00

Rich moist chocolate cake with warm double fudge filling. Drizzled with raspberry and chocolate sauce. Served with vanilla ice cream.

$4.00

Made from scratch chocolate mousse with whipped cream and crumbled toffee.

$5.00

A delicious blend of toasted lady fingers with a touch of espresso and a creamy mascarpone filling. Dusted with cocoa.

$4.00

Hand-dipped chocolate, strawberry or vanilla.