Suso Latino Basket Menu and Prices

$3.99

$2.89

20 oz.

$2.49

20 oz.

$3.89 - $5.89

$6.00

A classic from Spain. Home fries with a spicy garlic aioli.

$5.00

A traditional Peruvian dish of stuffed potatoes.

$11.00

Made with fresh fish cooked in lime juice. Served with onions, corn and sweet potato.

$9.00

Fresh scallops, in their shells, with melted cheese and lime juice.

$9.00

Clams in a great cilantro sauce.

$8.00

Mussels sauteed in a spicy marinara-pernod sauce.

$9.00

Classic puerto rican mashed fried plantains with a great shrimp sauce.

$7.00

Cod fish croquettes made with a creamy bechamel sauce.

$6.00

Tuna pie with garlic, onions and peppers.

$7.00

Tasty pork sausage cooked in a red wine sauce.

$7.00

Garlic chicken with roasted red peppers, onions, and a touch of paprika and white wine.

$6.00

Roasted red peppers stuffed with mushroom risotto.

$10.00

Seranno ham, machego cheese, chorizo and Spanish olives.

$7.00

Perfectly cooked mussels in a sherry vinaigrette sauce.

$7.00

A delicious spinach and cheese tart with puff pastry.

$9.00

Sauteed mushrooms with garlic butter served over crostini.

$7.00

Iceberg lettuce, blue cheese, tomato, bacon bits and onions with a blue cheese dressing.

$7.00

Salted cod fish with garbanzo beans, eggs, onions and parsley with a sherry vinaigrette.

$7.00

Roast pork, glazed ham, Swiss cheese, lettuce, tomato and mayonnaise.

$7.00

Breaded chicken, marinara sauce, Parmesan cheese and mozzarella.

$7.00

Marinated pork with onion sauce.

$8.00

Sliced steak sauteed with thick wedges of onions and tomato in a soy-based sauce.

$7.00

Traditional smoked pork sausage with caramelized onions and peppers.

$16.00

Saffron rice with shrimp, clams, chorizo, chicken, squid and roasted red peppers.

$18.00

A traditional seafood paella with rice, fish, clams, mussels, scallops, shrimp and calamari.

$16.00

Paella with noodles, chicken, chorizo, clams, mussels, shrimp and calamari.

$17.00

Seafood casserole with tilapia, mussels, clams, shrimp, scallops and calamari in a marinara-pernod broth.

$13.00

Baked tilapia with a Cajun shrimp Parmesan sauce, served with mashed potato and sauteed broccoli.

$13.00

Stir-fried shrimp with onions, tomatoes and french fries served in a soy-based sauce with white rice.

$13.00

Peruvian fried rice with shrimp.

$10.00

Peruvian fried rice with chicken.

$12.00

Sauteed chicken with mushrooms in a delicious sherry sauce served with potatoes.

$10.00

Roasted chicken served with french fries and salad.

$14.00

Portuguese dish with pork, clams and cubed potatoes in a cilantro sauce.

$11.00

Puerto rican roasted marinated pork leg, served with tasty rice and beans.

$10.00

Three pork kebabs served with broccoli and Spanish rice.

$14.00

Flank steak served with roasted potatoes and roasted peppers.

$14.00

Stir-fried beef sauteed with onions, tomatoes and soy sauce, served with french fries and white rice.

$18.00

Seafood casserole with fish, shrimp, scallops, mussels and clams in a cilantro sauce served with white rice.

$13.00

Three shrimp kebabs served with mango salsa served over white rice, accompanied by broccoli.

$12.00

Meatball ragu with roasted peppers, mushrooms, green peas and potatoes.

$15.00

Braised short ribs served over sauteed vegetables and roasted potatoes.

$2.00

$3.00

$2.00

Fried plantains.

$2.00

$2.00

$5.00

With pisco liquor.

$5.00

Coconut custard.

$3.00

Pudding-like dessert made with purple corn and fruit.

$5.00

Traditional Spanish fried dough served with chocolate sauce.

$5.00