Sushi Yashi by Bergen Bistro Menu and Prices

$1.50

$2.25

Sweet or unsweetened.

$2.55

$1.55

$3.95

$4.95

$4.00

Japanese soy beans blanched and served with your choice of sea salt, garlic or spicy sauce.

$5.95

Fried pork pot stickers served with green onion ponzu sauce.

$7.95

Panko-fried avocado wedges and tempura shrimp served with four seasons sauce.

$9.55

Tower of rice, crab mix, avocado and spicy tuna. Served with eel, spicy mayonnaise and wasabi mayonnaise sauce.

$4.95

Crab mix and avocado.

$8.95

Fresh yellowtail and green onions.

$9.95

Fresh salmon, cucumber and avocado.

$8.95

Fresh yellowfin tuna with wasabi.

$8.95

Freshwater eel, avocado and eel sauce.

$12.25

Soft shell crab, cucumber, avocado and kaiware sprouts with eel sauce.

$9.25

Tempura shrimp, cucumber, avocado and kaiware sprouts with eel sauce.

$9.95

Smoked salmon, cream cheese and avocado.

$8.95

Spicy crab mix and cucumber.

$12.25

Snow crab leg, cucumber and avocado.

$7.95

Spicy yellowtail, green onions and cucumber.

$7.95

Spicy seasoned yellowfin tuna and cucumber.

$8.95

Spicy seasoned fresh salmon and cucumber.

$8.95

Pepper-crusted tuna and cucumber with ponzu sauce.

$4.00

$4.00

$6.95

$5.95

With eel sauce.

$7.95

Tempura-fried seasonal vegetable.

$9.25

Chef's choice of fresh vegetable.

$8.95

Cucumber, avocado, asparagus, hearts of palm and spinach with ponzu sauce.

$7.95

Yamagobo, inari, kampyo and taquan.

$7.95

Cucumber, avocado, asparagus, hearts of palm and spinach. Fried whole roll.

$9.95

California roll.

$9.95

Garlic albacore, avocado and cream cheese with eel and spicy mayonnaise sauce.

$12.95

Spicy tuna and avocado topped with tempura flakes. Served with eel, Sriracha and wasabi mayonnaise.

$12.95

Cream cheese, cucumber and spicy crab mix topped with red and black tobiko with house pepper sauce.

$14.95

Shrimp tempura, cucumber and avocado topped with tuna, salmon, yellowtail and white fish. Served with four seasons sauce.

$10.95

Eel, cucumber and avocado topped with pepper tuna. Served with eel and spicy mayonnaise sauce.

$14.95

Tempura soft shell crab, kaiware sprouts and avocado topped with crab mix, furikake and black tobiko. Served with house pepper sauce.

$13.95

Salmon, cucumber and avocado topped with salmon sashimi. Served with garlic ginger ponzu and lemon slices.

$12.95

Crab mix and avocado wrapped with fresh salmon sashimi. Served with garlic ginger ponzu and micro wasabi.

$15.95

Fresh yellowtail, green onion and cucumber topped with yellowtail sashimi and jalapeno rings. Served with schichimi and ponzu sauce.

$11.95

Grilled asparagus, green onions and shrimp tempura topped with white fish with fried onion and garlic. Served with house pepper sauce.

$11.95

Shrimp tempura, cucumber and avocado topped with kani kamma. Served with eel sauce.

$12.95

Shrimp tempura and tempura asparagus topped with shredded kani. Served with eel and spicy mayonnaise sauce.

$12.95

Spicy crab mix and jalapeno fries topped with tuna and escolar. Served with spicy mayonnaise and Sriracha sauce.

$12.95

Shrimp tempura, cucumber and avocado topped with salmon and white tuna. Served with four seasons sauce.

$12.95

Grilled beef, jalapeno fries and avocado topped with ebi, crab mix and fried garlic and onion. Served with eel sauce.

$12.95

Spicy albacore, cream cheese and cucumber topped with seaweed salad. Served with ginger and garlic ponzu.

$12.95

Tempura crawfish and avocado topped with salmon, tuna and masago. Served with spicy mayonnaise sauce.

$12.95

Spicy salmon and cucumber topped with salmon and orange slices. Served with ponzu and green onions.

$12.95

Yellowtail and green onion topped with eel and avocado. Served with eel and Sriracha sauce.

$12.95

Shrimp tempura, grilled asparagus and hearts of palm topped with spicy tuna. Served with four seasons sauce.

$15.95

Spicy albacore and jalapeno fries topped with tuna and pepper tuna. Served with habanero and Thai chili aioli.

$15.95

Spicy crab mix and cream cheese topped with house bake sauce, onion and mushroom.

$12.95

Spicy albacore, cream cheese and avocado topped with white fish, masago and green onions. Served with baked spicy mayonnaise and eel sauce.

$15.95

Avocado wedges and tuna sashimi served with goat cheese, crispy onions and micro wasabi with yuzu vinaigrette.

$15.95

Salmon sashimi, spinach and hearts of palm. Served with garlic and ginger ponzu.

$14.95

Fresh yellowtail sashimi, jalapeno rings and schichimi. Served with jalapeno ponzu and green onions.

$14.95

Garlic albacore sashimi served with sauteed mushrooms and jalapenos, habanero and Thai chili aioli.

$6.00

$7.00

$6.00

$6.00

$6.00

$6.00

$6.00

$7.00

$5.00

$8.00

$3.00

$6.00

$6.00

$7.00

$6.00

$7.00

$9.95

With seaweed salad, three pieces of nigiri and three pieces of sashimi.

$9.95

With seaweed salad, three pieces of nigiri and three pieces of sashimi.

$13.95

With seaweed salad, three pieces of nigiri and three pieces of sashimi.

$4.50

$4.50

$4.00

$4.95