Sushi Saga Menu and Prices

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Japanese

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NJ NV

Sushi Saga Menu

Last Update: 2025-03-14


Soup & Salads

Lobster Bisque

$8.00

With vanilla bean creme fraiche

French Onion

$8.00

House made beef broth, caramelized onions with a sourdough crouton & gruyere

Iceberg Wedge

$8.00

Crisp chilled burg wedge with bacon, scallions & choice of dressing

Siena House

$7.00

Mixed baby greens with tomatoes, shredded carrot, cucumber and balsamic candied pecans

Caesar Salad

$8.00

Classic served in a pan seared parmesan bowl

Spinach Salad

$8.00

Baby spinach, egg, sweet onion & a warm bacon dressing


Da Vinci Entrees

Blackened Lamb Chops

$38.00

A pair of colorado double chops seared with blackening spices, served with a cajun currant pepper jelly also available served traditionally

Honey Ginger Duck

$28.00

Honey ginger glazed duck breast with grilled pineapple and dried apricot risotto

Seared Ahi

$26.00

Sered with cracked black pepper asparagus spers & a black currant sauce

Chicken Penne Xavier

$24.00

Prosciutto, basil & smoked mozzarella stuffer chicken on a bed of penne with a garlic, basil red pepper cream sauce.

Seafood Gigli

$28.00

An abundance of mussels & clams over gigli pasta with a delicate white wine sauce

Osso Buco

$35.00

Braised veal shank with milanese risotto and a rich reduction of braising juices

Lobster Ravioli

$38.00

Stuffed lobster raviols along with a 1/2 tail in a seafood veloute

Pacific Salmon

$30.00

Oven brasied with peppercorns & shallots or blacjened, served with blueberry, pomegranate butter sauce & tough of sea salt


Small Plates

Chocolate Chipotle Prawns

$14.00

Prawns, delicately sauteed, finished with chili infused belgian chocolate sauce

Lump Blue Crab Cake

$14.00

Served with lemon and a sambal sesame butter sauce

Stuffed Calamari

$12.00

Asiago stuffed calamari served with a fire roasted tomato sauce & fresh basil

Jumbo Prawn Cocktail

$14.00

Served with fresh horseradish, cocktail sauce and horseradish chips

Clams Da Vinci

$12.00

Steamed littleneck clams presented open faced with persillade butter & crostini

Blue Point Oysters (1/2 Doz)

$14.00

Chilled, on the half shell, blue points are long renowned for their exceptional flavor

Sesame Sea Scallops

$15.00

A trio of sea scallops seared with a sesame seed crust

Tempura Onion Rings

$11.00

Sweet onions in our own tempura batter with honey mustard and spicy thai dipping sauces

Coconut Prawns

$13.00

Crunchy coconut battered prawns with a spicy orange marmalade sauce

Portobello Boursin

$14.00

Petite Portobello Mushrooms stuffed with blue crab & boursin cheese on a lobster sauce


RangeOptions & sauces $3.00 : Bleu cheese crusted, cajun blackened, pepper crusted, sauce bernaise, hollandaise, green peppercorn

Filet Mignon (8 oz.)

$26.00 - $44.00

Filet Mignon (12 oz.)

$38.00 - $55.00

Bone In Rib Eye (22 oz.)

$38.00 - $55.00

Del Monaco (16 oz.)

$36.00 - $52.00

Prime Rib (10 oz.)

$26.00 - $44.00

Prime Rib (16 oz.)

$34.00 - $50.00

American Kobe Style New York Sirloin

Price may varies

Beef grown from original genetic lines of japans renowned waygu cattle, known throughout the world for its tendeness and tremendous marbling.


Accompaniments

Creamed spincah

Price may varies

Pressed Garlic Mashed Potaotes

Price may varies

Potato Xavier Pommes Frites shoestring Potatoes

Price may varies

Sea Salt Crusted Baked Potarto

Price may varies

Fontina Mav & Cheese

Price may varies

Risotto Da Vinci

Price may varies

Sauteed Mushrooms

Price may varies

Asparagus Hollandaise

Price may varies


DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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