Last Update: 2025-03-14
$8.00
With vanilla bean creme fraiche
$8.00
House made beef broth, caramelized onions with a sourdough crouton & gruyere
$8.00
Crisp chilled burg wedge with bacon, scallions & choice of dressing
$7.00
Mixed baby greens with tomatoes, shredded carrot, cucumber and balsamic candied pecans
$8.00
Classic served in a pan seared parmesan bowl
$8.00
Baby spinach, egg, sweet onion & a warm bacon dressing
$38.00
A pair of colorado double chops seared with blackening spices, served with a cajun currant pepper jelly also available served traditionally
$28.00
Honey ginger glazed duck breast with grilled pineapple and dried apricot risotto
$26.00
Sered with cracked black pepper asparagus spers & a black currant sauce
$24.00
Prosciutto, basil & smoked mozzarella stuffer chicken on a bed of penne with a garlic, basil red pepper cream sauce.
$28.00
An abundance of mussels & clams over gigli pasta with a delicate white wine sauce
$35.00
Braised veal shank with milanese risotto and a rich reduction of braising juices
$38.00
Stuffed lobster raviols along with a 1/2 tail in a seafood veloute
$30.00
Oven brasied with peppercorns & shallots or blacjened, served with blueberry, pomegranate butter sauce & tough of sea salt
$14.00
Prawns, delicately sauteed, finished with chili infused belgian chocolate sauce
$14.00
Served with lemon and a sambal sesame butter sauce
$12.00
Asiago stuffed calamari served with a fire roasted tomato sauce & fresh basil
$14.00
Served with fresh horseradish, cocktail sauce and horseradish chips
$12.00
Steamed littleneck clams presented open faced with persillade butter & crostini
$14.00
Chilled, on the half shell, blue points are long renowned for their exceptional flavor
$15.00
A trio of sea scallops seared with a sesame seed crust
$11.00
Sweet onions in our own tempura batter with honey mustard and spicy thai dipping sauces
$13.00
Crunchy coconut battered prawns with a spicy orange marmalade sauce
$14.00
Petite Portobello Mushrooms stuffed with blue crab & boursin cheese on a lobster sauce
$26.00 - $44.00
$38.00 - $55.00
$38.00 - $55.00
$36.00 - $52.00
$26.00 - $44.00
$34.00 - $50.00
Price may varies
Beef grown from original genetic lines of japans renowned waygu cattle, known throughout the world for its tendeness and tremendous marbling.
Price may varies
Price may varies
Price may varies
Price may varies
Price may varies
Price may varies
Price may varies
Price may varies
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.