Sushi Mike's Japanese Restaurant Menu and Prices

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Japanese
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Sushi Mike's Japanese Restaurant Menu

Last Update: 2025-03-14


Appetizers

Sushi

$10.95

4 Pieces of preapared raw fish over seasoned rice

Sashimi

$12.00

7 Slices of prepared fish and shellfish

Takosu

$9.00

Sliced octopus in sweet vinegar sauce

Spicy Tuna Tartar

$12.95

Chopped spicy tuna topped with caviar and quail egg

Vegetarian Gyoza

$4.95

Pan fried vegetable dumplings

Mussel(Sushi Mike's Style)

$7.95

New zealand green mussels with special sauce

Shrimp Shumai

$4.95

Steamed shrimp dumplings

Hamachi Kama

$11.00

Grilled yellow tail cheek

Yellow Tail Tataki

$11.00

Chopped yellow tail, scallion and caviar with special wasabi sauce

BBQ Squid

$9.95

BBQ squid with ginger sauce

All Tuna Sashimi

$12.00

7 Pieces of fresh tuna

Gyoza

$4.95

Pan fried pork dumplings served with vinegar sauce

Beef Negimaki

$8.00

Beef rolled with scallions in special teriyaki sauce

Tempura Classic

$8.25

Deep fried shrimp and vegetables

Oyster Fry

$9.00

Deep fried pacific oyster with tonkatsu sauce

Beef Tataki

$10.00

Thinly sliced of rare beef with vinegar sauce

Age Tofu

$6.00

Gently fried bean curd

Oshinko

$5.00

Assorted japanese pickles

Garlic Broccoli

$6.00

Sauteed broccoli with light garlic sauce

Harumaki

$6.00

Japanese spring roll

Chicken Yakitori

$7.00

Chicken and onion on the skewer with teriyaki sauce

Wasabi Shumai

$5.50

Steamed japanese horse radish dumpling

Edamame - App

$5.50

Boiled green soybean with light salt

Soft Shell Crab Tempura

$12.50

Served with spicy teriyaki sauce

White Tuna Carpaccio

$13.95

Thin sliced white tuna, jalapeno pepper, olive oil, soy sauce and salmon caviar

Hamachi Carpaccio

$13.95

Thin sliced yellow tail, black pepper, olive oil, soy sauce and salmon caviar

Sauted Asparagus and Snow Peas

$7.95

Sauteed asparagus and snow peas with garlic

Shrimp Tempura(Sushi Mike's Style)

$11.95

Shrimp only with special sauce

Wasabi Red Snapper

$8.95

Red snapper tempura with chef special sweet & sour wasabi sauce

Vegetable Tempura

$7.00

Deep fired battered vegetables with dipping sauce


Sushi & Sashimi

Abalone (Awabi)

Price may varies

Bonito (Katsuo)

Price may varies

Bean Curd (Inari)

$1.50

Crabstick (Kanikama)

$5.00 - $2.25

Eel (Unagi)

$10.00 - $3.00

Egg (Tomago)

$4.00 - $2.00

Fluke (Hirame)

$6.00 - $2.50

Flying Fish Roe (Tobico)

$5.95 - $2.00

Giant Clam (Mirugal)

Price may varies

Mackerel (Saba)

$7.00 - $2.50

Octopus (Tako)

$5.00 - $2.25

Red Snapper (Tai)

$8.00 - $3.00

Salmon (Sake)

$8.00 - $2.50

Shrimp (Ebi)

$5.00 - $2.00

Squid (Ika)

$5.00 - $2.00

Scallop (Hotate)

$8.00 - $4.00

Surf Clam (Hokkigai)

$5.00 - $2.00

Salmon Roe (Ikura)

$10.00 - $3.00

Sea Urchin (Uni)

$12.00 - $5.00

Sweet Shrimp (Amaebi)

Price may varies

Tuna (Maguro)

$8.00 - $2.50

Yellow Tail (Hamachi)

$8.00 - $2.50

Fatty Tuna (Toro)

Price may varies


Roll & Hand Roll

Asparagus Roll

$3.50 - $4.00

Avocado Roll

$3.50 - $4.00

Avocado & Cucumber Roll

$4.00 - $4.50

California Roll

$4.50 - $5.00

Crab & Cucumber Roll

$4.50 - $5.00

Cucumber Roll

$3.50 - $4.00

Eel & Avocado Roll

$5.00 - $5.50

Eel & Cucumber Roll

$5.00 - $5.50

Philly Roll

$4.00 - $5.00

Shrimp Tempura Roll

$6.00 - $8.95

Spicy Tuna Roll

$4.50 - $5.50

Spicy Shrimp Roll

$4.50 - $5.50

Salmon & Avocado Roll

$5.00 - $5.50

Salmon & Skin Roll

$5.00 - $5.50

Tuna Roll

$4.00 - $5.00

Tuna &Avocado Roll

$5.00 - $5.50

Yellow Tail Scallion Roll

$4.50 - $5.00

Salmon Tempura Roll

$5.50 - $7.95

Half Futo Maki

$6.95

Ume Shiso (Palm Paste & Shiso Leaf)

$3.50 - $4.00

Natto (Fermented Soybean)

$4.00 - $3.50

Sweet Potato Tempura Roll

$4.00 - $4.50


DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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