Sushi Main Street Menu and Prices

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Sushi Main Street Menu

Last Update: 2025-03-14


Soups

Miso Soup

$2.00

Seaweed, tofu and green onions

Salmon Miso Soup

$3.75

Miso soup, salmon, carrots & daikon radish

Little Neck Clam Miso Soup

$3.75

White miso soup with clams


NoodlesSoba (buckwheat) or Udon (wheat) served hot or cold Vegetarian soup stock available by request

Cold Plain Soba

$5.75

Hot Plain Soba or Udon

$5.75

shitake, fish cake and spinach

Vegetable Tempura

$8.75

Four pieces of mixed vegetable tempura

Combo Tempura

$8.75

2 Shrimp and 2 vegetable

Shrimp Tempura

$8.75

4 shrimp with green onions


Salads

Goma-Ae

$3.75

Spinach salad with roasted sesame dressing

Asparagus Goma-Ae

$3.95

Asparagus salad with roasted sesame dressing

Green Salad

$4.50

Organic lettuce mix with Japanese dressing

Kelp Salad

$3.75

Mixed Japanese seaweeds

Cabbage Salad

$4.25

Napa cabbage with miso dressing

Tofu Salad

$4.25

Tofu with ginger dressing and Jalapeño accents

Sunomono Salad

$4.75

Ebi, hokkigai, spinach, Japanese kelp, cucumber, Shiso leaf, radish sprouts with amazu sauce

Spicy Tako Salad

$4.75

Octopus, cucumber, shisho and kelp with spicy amazu sauce

Naruto Salad

$5.75

Unagi, kani, shisho, avocado and radish sprouts rolled in cucumber with amazu sauce

Baby Shrimp Salad

$9.50

Baby Shrimp on a bed of Organic lettuce with a Wasabi Dressing

Crab Salad

$13.50

Dungeness Crab on a bed of Organic lettuce with a Wasabi Dressing

Bacon Shittake Salad

$9.50

Bacon and sauteed fresh shiitake mushrooms on a bed of organic lettuce with onion dressing


Appetizers & Extras

Bowl of Steamed Rice

$1.75

Edamame

$3.75

Boiled green soy beans

Agedashi Tofu

$4.25

Deep fried tofu with sauce

Steamed Tofu

$6.50

Served with mushroom sauce

Sautéed Garlic Vegetables and Tofu

$6.75

Agenasu

$4.75

Fried japanese eggplant with garlic soy dressing

Spinach Ohitashi

$3.75

Traditional Japanese pressed Spinach

Shiitake Steaks

$7.25

Grilled, locally grown large Shiitake Mushrooms

Gyoza

$4.75

Japanese Pot Stickers, pork and vegetable

Pork Dumplings

$4.75

Fried Shu Mai with mustard sauce

Wasabi Pork Dumplings

$4.75

Fried Shu Mai with mustard sauce

Soy Bean Paper Rolls

$7.25

Wrapped Shrimp and Vegetables, fried and served on a bed of lettuce with a ginger sauce

Kimiyaki

$4.75

Mixed broiled fish in a special sauce, served in a shell

Ankimo

$6.50

Steamed Monkfish liver with ponzu sauce

Hawaiian Poki

$7.25

Marinated tuna

Yaki Tori

$4.75

3 skewers Chicken with Teriyaki Sauce

Hamachi Kama

$8.75

Broiled yellowtail collar with ponzu sauce


Sushi - Nigiri2 pieces - with sushi rice Raw Quail Egg added to any of the above items $0.50 each

Albacore

$3.50

Arctic Surf Clam

$3.50

Bonito

Price may varies

Eel (grilled)

$3.50

Egg (cooked)

$3.50

Escolar

$4.25

Flying Fish Roe

$4.25

Halibut

$3.50

Inari

$3.50

(sweet soy bean pockets filled with rice)

Mackerel (marinated)

$3.50

Octopus (Boiled)

$3.50

Prawn (cooked)

$3.50

Salmon

$3.50

(marinated or smoked)

Salmon Roe (cured)

$4.25

Scallop

$4.25

Whole Scallop (grilled)

$4.25

Snapper

$3.50

Sea Eel (grilled)

$4.25

Sea Urchin

$4.75

Spot Prawn

$4.75

Tuna

$3.50

Tuna Belly

Price may varies

New Zealand Green Shell Mussels (steamed)

$3.50

Yellow Tail

$3.50

Shiro Maguro

$3.50

Hokkigai

$3.50

Katsuo

$3.50

Unagi

$3.50

Tamago

$3.50

Walu

$4.25

Tobiko

$4.25

Hirame

$3.50

Saba

$3.50

Tako

$3.50

Ebi

$3.50

Sake

$3.50

Ikura

$4.25

Kaibashira

$4.25

Hotate

$4.25

Tai

$3.50

Anago

$4.25

Uni

$4.75

Amaebi

$4.75

Maguro

$3.50

Toro

Price may varies

Hamachi

$3.50


Sushi Combinations

Nigiri Combination

$13.50

8 single pieces of nigiri sushi (Chef's Choice) and a tuna roll, served with miso soup

Vegetarian Combination

$12.50

Half Moon Bay roll, Kappa roll and a Futomaki roll (without egg by request) served with Kelp salad

Unagi Don

$13.50

Broiled Eel covering a generous bowl of rice with daikon pickles and cucumber served with miso soup

Chirashi Don

$14.50

Mixed, raw and cooked fish with daikon pickles covering a generous bowl of rice, served with miso soup


SashimiSliced, raw fish served with garnish Sushi Main Street offers any kind of fish on the menu as Sashimi, ask your server One Item (any kind of fish) or combination of two: priced by the season and kind of fish ordered - examples;

Maguro

$9.50

Hirame

$9.75

Hamachi

$9.95

Assorted Sashimi

$19.50

A generous portion of mixed sashimi with beautiful Japanese garnishes


Traditional Rolls

Fish (raw or cooked) and/or vegetable rolled

Price may varies

Served with seaweed rice and wrapped in maki nori (toasted seaweed) soy wrap available for an additional .25


Available in Three StylesHosomaki: Standard Style Roll, Temaki: Uncut Hand Roll, Uramaki: Reverse Roll - Rice Outside

Kanpyo

$3.50

Japanese Squash

Kappa

$3.50

Cucumber

Oshinko

$3.50

Pickled Daikon Radish

Umemaki

$3.50

Plum Paste with Cucumber

Tekka

$3.50

Tuna

Futomaki

$4.50

Japanese Squash, Shiitake Mushrooms, Spinach, Burdock, Tamago Egg


Special RollsOur Sushi Chefs are happy to entertain special requests

Alaskan

$4.75

Smoked Salmon, Avocado, Cucumber and Masago

Baja California

$4.75

Spicy California Roll

California Roll

$4.75

Crab Stick Kani, Avocado, Cucumber and Masago

Ebiten

$4.75

Shrimp Tempura, Avocado and Cucumber

Green Dragon

$4.75

Seasonal Vegetable Tempura

Half Moon Bay

$4.75

Artichoke Heart, Avocado and Radish Sprouts

Hamanegi

$4.75

Yellow Tail, Green Onion and Masago

Hawaiian Special

$4.75

Tuna, Avocado, Macadamia Nuts & Special Sauce

Hot Tuna

$4.75

Tuna Tempura, Avocado, Spicy Sauce and Shiso Leaf

Muy Bonito

$4.75

Bonito with fresh Ginger, Green Onions and Lemon Peel

New York

$4.75

Prawn, Avocado, Cucumber and Masago

New Zealand

$4.75

Mussels, Green Onion, Avocado with Teriyaki Sauce

Oaxaca Mexico

$4.75

Fried Jalapeño Pepper, Broiled Green Onion Tomato, Cilantro, lettuce and Avocado

Philadelphia

$4.75

Marinated Salmon, Cream Cheese, Cucumber and Masago

Princeton by the Sea

$4.75

Albacore with fresh Ginger and Green Onion

Rock ‘n Roll

$4.75

Broiled Eel, Avocado, Cucumber with Teriyaki Sauce

Rochelle Special

$4.75

Tuna, Green Onion, Pickled Daikon Radish and Masago

Salmon Skin

$4.75

Broiled salmon skin, burdock, shiso leaf, fried bonito, green onion and radish sprouts

Spicy Hamachi

$4.75

Hamachi, Special Spicy Sauce, Avocado & Radish Sprouts

Spicy Scallop

$4.75

Scallop, Special Spicy Sauce, Avocado & Radish Sprouts

Spicy Tuna

$4.75

Tuna, Special Spicy Sauce, Avocado and Radish Sprouts

Tropical

$4.75

Hamachi and Mango with Soy Wrap

Unagi Papaya Special

$4.75

Unagi and Papaya with Soy Wrap

Wild Mushroom

$4.75

Sautéed mixed Mushrooms, Green Onion, Cucumber

Spider

$6.50

Soft Shell Crab & Avocado, Shiso Leaf, Daikon Radish and Green Onion with Teriyaki Sauce

Caterpillar

$7.50

Unagi and Hamachi roll with Avocado and Teriyaki Sauce on the outside

Rainbow

$7.50

Four slices of fish; Salmon, Tuna, Shrimp, White Fish and Shiso leaf on the outside of a roll with Avocado and Masago on the inside


Clay Pot Noodle House Specials

Nabeyaki

$10.00

Mixed vegetables, chicken breast, egg and shrimp tempura on top of udon noodles

Vegetarian Nabeyaki

$10.00

Mixed vegetables, tofu and vegetable tempura with udon noodles in a vegetable broth

Mushroom Nabeyaki

$11.25

Many varieties of mushrooms and vegetable tempura with udon noodles in a vegetable broth

Seafood Nabeyaki

$12.25

Scallop, mussel, shrimp, clams, snapper, mushrooms and tempura with udon noodles

Yosenabe

Price may varies

Scallop, mussel, shrimp, clams, snapper, chicken, Napa cabbage and mushroom with Japanese glass rice noodles served with steamed rice

Sukiyaki

$14.75

Sliced Rib eye beef & Japanese vegetables including; enoki mushroom and chrysanthemum leaf with Japanese glass rice noodles, fish cake and tofu with raw egg in a traditional Japanese Iron Pot, served

Vegetarian Sukiyaki

$12.00

Japanese vegetables including; enoki mushroom & chrysanthemum leaf with Japanese glass rice noodles and tofu with raw egg in a traditional Japanese Iron Pot, served with steamed rice.


Don Buri

Ten-Don

$8.25

Shrimp and Vegetable Tempura over rice served with Miso

Katsu-Don

$8.25

Pork Cutlet with vegetables over rice served with Miso


Entrées

Soft Shell Crabs

$9.25

Ika Sugatayaki

$8.75

Whole Cuttlefish, grilled & sliced with teriyaki, ginger and green onion

Tuna Tataki

$10.75

with Ponzu Sauce Seared Tuna, raw on the inside, sliced thinly

Beef Tataki

$10.75

with Ponzu Sauce Seared seasoned Prime Beef, raw on the inside, sliced thinly

Escolar Tataki

$10.75

with Ponzu Sauce Seared Escolar, raw on the inside, sliced thinly

Vegetable Tempura

$7.75

Shrimp Tempura

$8.75

Combination Tempura

$9.75

Chicken Breast Teriyaki

$8.75

Atlantic Salmon Teriyaki

$9.25

Beef Teriyaki

$9.75

Tonkatsu

$8.75

Pork Cutlet

Chicken Cutlet

$8.75

Panko breaded Chicken Filet

White Fish Cutlet

$8.75

Panko breaded White Fish Filet

Broiled Black Cod

$7.50

Marinated in white Miso

Bar-B-Que Shrimp

$7.50

5 shrimp on wooden skewer

Almond Shrimp

$8.75

Served with a curry sauce the above entrée items may be ordered as


DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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