Sushi Lounge on Market Menu and Prices

$3.50

$3.50

Japanese canned coffee.

$3.50

Unsweetened.

$3.50

$3.50

$4.00

$5.00

$5.00

$6.00

Blistered and dressed with house made yuzu shoyu vinaigrette.

$8.00

Blended edamame beans and avocado with Sriracha, served with house made taro chips.

$3.00

Tofu, green onion and wakame.

$6.00

Tofu, green onion and wakame.

$6.00

Flash fried and glazed with sweet chili sauce.

$8.00

Served with tempura sauce.

$8.00

Yellowtail collar served over fresh spring mix with wasabi, shoyu vinaigrette and a side of ponzu.

$6.00

Salmon collar served over fresh spring mix with wasabi, shoyu vinaigrette and a side of ponzu.

$8.00

Crispy chicken dumplings with gyoza sauce.

$13.00

Tempura soft shell crab, fresh spring mix, asparagus, cucumbers, carrots, grape heirloom tomatoes with a soy vinaigrette and smoked aioli.

$9.00

Marinated and seasoned with Asian spices, flash fried, topped with chilies, scallions and garlic.

$9.00

Japanese style fried chicken served with a side of sesame aioli.

$4.00

Fresh spring mix, grape heirloom tomatoes, cucumber, red onion with sesame dressing.

$6.00

Traditional Japanese cucumber salad dressed with tosazu including hishiho.

$5.00

Classic Japanese seaweed salad.

$15.00

Tuna, yellowtail, and salmon with mixed greens. tossed with seaweed salad, cucumber, shaved rainbow carrot, sesame seeds and tossed with sesame dressing.

$10.00

Broccolini, carrot, cabbage, and house made teriyaki sauce over rice. Served with white rice.

$11.00

Teriyaki short rib, onions, and mushrooms over rice. Served with white rice.

$9.00

Broccolini, carrot, cabbage, and house made teriyaki sauce over rice. Served with white rice.

$9.00

Broccolini, carrot, cabbage, and house made teriyaki sauce over rice. Served with white rice.

$11.00

Brioche bun, butter lettuce, heirloom tomato, grilled onions, garlic aioli, and cheese. Served with a side of seasoned fries. Served with white rice.

$9.00

Served with white rice.

$10.00

Served with white rice.

$12.00

Served with white rice.

$13.00

Served with white rice.

$14.00

Rice, seasonal vegetable, edamame, and Asian macaroni salad. Served with white rice.

$8.00

Potato, carrots and rice. Served with white rice.

$9.00

Potato, carrots and rice. Served with white rice.

$11.00

Potato, carrots and rice. Served with white rice.

$11.00

Potato, carrots and rice. Served with white rice.

$11.00

Breaded and deep fried pork with egg over rice. Served with white rice.

$14.00

Salmon seasoned with lemon oil and yuzu juice contrasted with avocado, micro greens, julianne turnips, chives, poppy seeds, and garlic chips. Served with white rice.

$14.00

Medley of seasoned seaweed salad, cucumber, red onion, yama gobo, and sesame seeds with poke sauce. Served with white rice.

$17.00

Assorted fresh fish, rice, takuan, inari, shiso, tobiko, ikura, micro cilantro, and micro chives. Served with white rice.

$4.00

Bigeye tuna. By the piece.

$3.00

Yellowtail. By the piece.

$3.00

Salmon. By the piece.

$3.00

Albacore. By the piece.

$3.00

Halibut. By the piece.

$3.00

Freshwater eel. By the piece.

$4.00

Octopus. By the piece.

$4.00

Scallop. By the piece.

$4.00

Spicy scallop. By the piece.

$3.00

Shrimp. By the piece.

$3.00

Sweet egg. By the piece.

$4.00

Bigeye tuna. By the piece.

$3.00

Yellowtail. By the piece.

$3.00

Salmon. By the piece.

$3.00

Albacore. By the piece.

$3.00

Freshwater eel. By the piece.

$3.00

Octopus. By the piece.

$3.50

Scallop. By the piece.

$10.00

Outside: rice. Inside: bigeye tuna, julienne cucumber and kaiware sprouts.

$10.00

Outside: rice. Inside: yellowtail, julienne cucumber and kaiware sprouts.

$10.00

Outside: rice. Inside: salmon, julienne cucumber and kaiware sprouts.

$8.00

Outside: rice. Inside: seared albacore, julienne cucumber and kaiware sprouts.

$10.00

Outside: nori. Inside: eel, julienne cucumber, avocado, yamagobo and kaiware sprouts.

$10.00

Outside: nori. Inside: octopus, julienne cucumber, yamagobo and kaiware sprouts.

$10.00

Outside: nori. Inside: scallop.

$10.00

Outside: rice. Inside: scallop, spicy mayo, chili oil, masago, julienne cucumber and kaiware sprouts. Spicy.

$9.00

Outside: rice. Inside: shrimp, avocado, julienne cucumber, yamagobo and kaiware sprouts.

$7.00

Outside: rice. Inside: spicy tuna, julienne cucumber and kaiware sprouts. Spicy.

$8.00

Outside: nori. Inside: baked salmon skin, julienne cucumber, yamagobo, bonito flakes and kaiware sprouts.

$16.00

Outside: salmon, yellowtail, shrimp, tuna, avocado and rice. Inside: krab and julienne cucumber.

$6.00

Outside: soy paper. Inside: fried shrimp, avocado, krab, julienne cucumber, yamagobo and kaiware sprouts.

$7.00

Outside: rice. Inside: avocado and krab.

$13.00

Outside: avocado, eel sauce goma and rice. Inside: krab, eel and julienne cucumber.

$12.00

Outside: tempura crunchy flakes, spicy aioli, eel sauce and rice. Inside: krab and panko shrimp.

$14.00

Outside: soy paper. Inside: avocado, krab, soft shell crab, julienne cucumber, yamagobo and kaiware sprouts with eel sauce and spicy aioli on the side.

$5.00

Outside: rice. Inside: avocado and cucumber.

$7.00

Outside: seaweed. Inside: tuna.

$7.00

Outside: seaweed. Inside: finely chopped yellowtail with thinly sliced green onion.

$3.50

Outside: seaweed. Inside: julienne cucumber.

$5.00

Inside: bigeye tuna, julienne cucumber, yamagobo and kaiware sprouts. Coned wrapped seaweed with fish of choice.

$5.00

Inside: yellowtail, julienne cucumber, yamagobo and kaiware sprouts. Coned wrapped seaweed with fish of choice.

$5.00

Inside: salmon, julienne cucumber, yamagobo and kaiware sprouts. Coned wrapped seaweed with fish of choice.

$5.00

Inside: seared albacore, julienne cucumber, yamagobo and kaiware sprouts. Coned wrapped seaweed with fish of choice.

$8.00

Inside: eel, julienne cucumber, yamagobo and kaiware sprouts. Coned wrapped seaweed with fish of choice.

$8.00

Inside: octopus, julienne cucumber, yamagobo and kaiware sprouts. Coned wrapped seaweed with fish of choice.

$8.00

Inside: scallop, julienne cucumber and kaiware sprouts. Coned wrapped seaweed with fish of choice.

$8.00

Inside: spicy scallop, julienne cucumber, yamagobo and kaiware sprouts. Coned wrapped seaweed with fish of choice. Spicy.

$8.00

Inside: shrimp, julienne cucumber, yamagobo and kaiware sprouts. Coned wrapped seaweed with fish of choice.

$5.00

Inside: spicy tuna, julienne cucumber, yamagobo and kaiware sprouts. Coned wrapped seaweed with fish of choice. Spicy.

$7.00

Inside: salmon skin, julienne cucumber, yamagobo and kaiware sprouts. Coned wrapped seaweed with fish of choice.

$7.00

Inside: fried shrimp, julienne cucumber, yamagobo and kaiware sprouts. Coned wrapped seaweed with fish of choice.

$5.00

Inside: avocado and krab. Coned wrapped seaweed with fish of choice.

$5.00

Coned wrapped seaweed with fish of choice.

$7.00

Outside: seaweed. Inside: tuna and rice. Coned wrapped seaweed with fish of choice.

$7.00

Outside: seaweed. Inside: finely chopped yellowtail with thinly sliced green onion and rice. Coned wrapped seaweed with fish of choice.

$3.50

Outside: seaweed. Inside: julienne cucumber. Coned wrapped seaweed with fish of choice.

$8.00

Inside: salmon roe, shiso leaf and rice. Coned wrapped seaweed with fish of choice.

$15.00

Tempura shrimp, avocado and cream cheese topped with spicy tuna, marinated jalapeno, spicy aioli, drizzled with eel sauce and torch seared. \n

$16.00

Salmon, avocado, garlic aioli, and blanched asparagus. Topped with albacore, habanero sauce, micro cilantro, and garlic chips.

$15.00

Lobster, yellowtail, and tempura Serrano. Topped with salmon and micro chives, finished with lemon oil, yuzu juice, and togarashi.

$10.00

Tuna, yellowtail, salmon, tobiko, and chives seasoned with house made miso sauce and balanced with shiso leaf and kaiware sprouts.

$14.00

Lobster, avocado, and cream cheese. Topped with marinated jalapeno, sesame seeds and drizzled with sweet and spicy sauce. Tempura fried.

$15.00

Ebi, blanched french beans, and avocado. Topped with halibut and micro greens. Drizzled with ponzu and smoked sea salt.

$15.00

Spicy tuna and tempura shishito pepper. Topped with fresh water eel, eel sauce, and crunchy flakes.

$12.00

Raw beets, carrots, mushrooms, avocado, sprouts, and yama gobo wrapped in rice paper with Japanese Caesar dressing and vegetarian eel sauce.