Sushi King World Menu and Prices

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Sushi King World Menu

Last Update: 2025-03-14


Salad

Green Salad

$2.50

served with ginger dressing.

Avocado Salad

$4.50

avocado, masago and lettuce, served with ginger dressing.

Seaweed Salad

$4.75

mixture of marinated seaweed on a bed of lettuce.

Kani Salad

$5.75

shredded crabstick and cucumber, mixed with japanese mayo and masago.

Seafood Salad

$5.75

shredded shrimp, scallop, crabstick, clam, octopus and masago, with bed of green salad, served with ginger dressing.

Salmon Skin Salad

$6.50

grilled salmon skin, topped with masago, scallion and sesame seed, with bed of shredded cucumber and lettuce.

Seafood Caesar Salad

$6.75

shredded shrimp, scallop, crabstick, clam, octopus and masago with bed of caesar salad.

Fun Salad

$7.95

shredded fuji apple, shrimp, crabstick mixed with japanese mayo & masago.


Soup

Miso Soup

$1.50

soy bean soup with tofu, wakame seaweed and scallion.

Clear Soup

$1.50

fish consomme with tofu, wakame seaweed and scallion.

Clab Soup

$2.50

mixed mushroom and scallion in miso soup.

Snow Crab Soup

$4.25

snow crab, vegetable and scallion in miso soup.

Seafood Soup

$4.75

shrimp, scallop, clam, vegetable and scallion in miso soup.

House Special Soup

$4.95

shrimp, scallop, crabstick, mushroom and scallion in miso soup.


Appetizers - From The Sushi Bar

Kani-Su Or Tako-Su

$4.25

crabstick or octopus in ponzu sauce. cooked sushi.

Tako-Su Miso

$4.50

octopus in ponzu sauce and miso paste, cooked sushi.

Spicy Octopus

$4.50

vinegared octopus with spicy sauce & masago, cooked sushi.

Tiger Eyes

$4.50

broiled squid with smoked salmon & scallion, cooked sushi.

Sunomono Combination

$6.00

surf clam, scallop, shrimp, octopus & crabstick over wakame seaweed in ponzu sauce, cooked sushi.

Spring Lobster

$8.95

steamed lobster tail, avocado, japanese mayo & masago, wrapped with cucumber peel, cooked sushi.

Seared Tuna

$7.00

sliced seared tuna in chef special sauce.

Spicy Tuna And Avocado

$7.00

diced tuna & avocado with spicy sauce, topped with masago.

Tuna Or Beef Tataki

$7.00

slightly grilled on the outside, raw inside, served with house special sauce.

Hirame

$7.00

chopped fluke with scallion & masago in ponzu sauce.

Usuzuguri

$7.95

thin sliced fluke or red snapper in ponzu sauce, topped with masago and scallion.

Ika-Uni-Masago

$7.95

shredded squid & mashed sea urchin with masago & quail egg.

Hana Maki

$10.95

6 pcs salmon sashimi wrapped with kani salad inside, topped with assorted caviar.


Appetizers - From The Kitchen - Half-Shell

Oyster / Clam

$4.75 - $9.00

House Oyster / Clam

$6.95 - $11.95

minced lemon, cocktail sauce, topped with ikura & scallion.

Baked Oyster / Clam

$7.95 - $13.95

japanese mayo topped with masago & scallion, cooked sushi.


Appetizers - From The Kitchen - Tempura

Tempura Appetizer

$5.00

2 pcs shrimp and 4 pcs vegetable.

Vegetable

$4.00

Shrimp

$5.00

Chicken

$5.00

Uni

$8.95

with mint leaf

Jumbo Shrimp

$9.95

with head


Appetizers - From The Kitchen - More Appetizers

Ageddfu

$3.00

deep fried bean curd served with ginger sauce, topped with fish flake.

Oshitashi

$3.00

japanese spinach, served cold.

Oshinko

$3.50

japanese pickles topped with sesame seed.

Tatsuta Age

$3.50

fried chicken nuggets.

Yakitori (2 Skewers)

$3.50

broiled chicken and scallion on skewer in teriyaki sauce.

Gyoza

$3.50

pan fried pork & vegetable dumplings.

Shumai, Steamed Or Fried

$3.50

shrimp & vegetable dumplings.

Wasabi Shumai

$4.75

steamed pork & vegetable dumplings, wasabi flavor.

Edamame

$4.75

boiled soy bean, lightly salted.

Fried Calamari

$4.75

Dynamite

$5.00

baked scallop, crabstick, mushroom with japanese mayo, cheese & masago.

Iitako

$5.00

marinated baby octopus, served cold.

Kaki Fry

$5.00

deep fried oyster, served with tonkatsu sauce.

Shishamo

$5.00

grilled smelt fish with salt.

Chicken Or Beef Negima Appetizer

$5.75

thinly sliced chicken or beef wrapped with scallion inside, served with teriyaki sauce.

Shark Fin & Jelly Fish

$5.75

Fried Soft Shell Crab

$5.75

Calamari Sugata Yaki

$6.00

broiled whole squid, served with teriyaki sauce.

Hamachi Kama

$6.95

grilled yellowtail neck with pepper & salt.

Steamed Snow Crab Leg.

$7.95


Entree - From The Sushi Bar

Maki Combination

$11.00

eel avocado roll, california roll and tuna roll.

Tekka Donburi

$12.00

9 pcs tuna served over bowl of vinegared rice.

Chirashi

$13.00

14 pcs assorted raw fish served over bowl of vinegared rice.

Sushi Platter

$13.00

2 pcs each of salmon & white fish, 1 pc each of tuna, yellowtail, shrimp, surf clam, squid and a california roll or tuna roll.

Sushi Torio

$15.00

3 pcs each of tuna, salmon, yellowtail and a tuna roll.

Cooked Sushi

$16.00

2 pcs each of eel, smoked salmon, shrimp, crabstick and a eel avocado roll. cooked sushi.

Sushi-U-Create

$18.95

any 8 pcs sushi (except botan ebi & uni), any 1 roll (from #27 - #61)

Sashimi Platter

$14.00

4 pcs each of salmon, tuna & white fish, 3 pcs each of yellowtail & tako and 2 pcs of surf clam, rice on side.

Sashimi (For 2)

$30.00

4pcs each of salmon, tuna, yellowtail, white fish, ama ebi, tako, surf clam, squid & smoked salmon, 2 rice on side.

Sushi & Sashimi Combo

$15.00

5 pcs sushi: 1 pc each of salmon, tuna, yellowtail, white fish, shrimp. 13 pcs sashimi: 3 pcs each of salmon, tuna, white fish. 1 Roll: california roll.

Sushi & Sashimi (For 2)

$40.00

12 pcs sushi: 2 pcs each of salmon, tuna, yellowtail, white fish, eel, shrimp. 28 pcs sashimi: 6 pcs each of salmon, tuna, yellowtail, white fish, 4 pcs tako. 2 rolls: california roll & eel avocado r


Super Size Sushi

House Combo

$14.95

3 pcs each of salmon & tuna, 2 pcs each of yellowtail & eel.

Salmon

$8.95 - $10.95

Salmon & Eel

$12.95

4 Pcs & 4 Pcs

Eel

$14.95


Ala Carte - Sushi Or Sashimi2 pcs. per order

Egg Custard - Tamago

$1.95

cooked sushi.

Tofu Skin - Inari

$1.95

cooked sushi.

Octopus - Tako

$2.95

cooked sushi.

Surf Clam - Hokkigai

$2.95

cooked sushi.

Crab Stick - Kanikama

$2.95

cooked sushi.

Shrimp - Ebi

$2.95

cooked sushi.

Mackerel - Saba

$2.95

cooked sushi.

Baby White Fish - Anchovy

$3.95

cooked sushi.

Eel - Unagi

$4.25

cooked sushi.

Smoked Salmon - Smoked Sake

$4.75

cooked sushi.

Scallop - Kobashira

$2.95

Spanish Mackerel - Sawara

$2.95

Red Snapper - Tai

$2.95

Fluke - Hirame

$2.95

Tuna - Maguro

$3.50

White Tuna - Albacore

$3.50

Salmon - Sake

$3.50

Squid - ika

$3.95

Yellow Tail - Hamachi

$4.25

Salmon Roe - Ikura

$4.50

Sea Urchin - Uni

$5.50

Sweet Shrimp - Ama Ebi

$4.50

Jumbo Sweet Shrimp - Botan Ebi

$6.00

Flying Fish Roe - Masago

$4.25

Caviar Orange - Tobiko

$4.75

Caviar Red - Tobiko

$4.75

Caviar Green - Tobiko Wasabi

$4.75

Caviar Black - Tobiko Royal

$4.75


Entree - From The Kitchen

Zaru Soba

$7.95

cold green tea noodle

Yaki Soba (Egg Noodle, Thin)

$8.95

sauteed with chicken, beef or shrimp.

Yaki Udon (Rice Noodle, Thick)

$8.95

sauteed with chicken, beef or shrimp.

Beef Udon

$8.95

noodle in soup with beef & vegetable.

Tempura Udon

$9.95

noodle in soup with vegetable 2 pcs shrimp & 4 pcs vegetable tempura served on side.

Nabeyaki - Udon

$10.95

noodle in soup with egg, crabstick, chicken, scallop, shrimp & vegetable.

Tonkatsu

$12.00

deep fried pork cutlets with tonkatsu sauce, rice on side.

Chicken Katsu

$12.00

deep fried chicken cutlets with tonkatsu sauce, rice on side.

Curry Chicken

$12.00

japanese style curry, rice on side.

Una-Don

$12.50

broiled eel served over rice with eel sauce.

Pineapple Fried Rice

$14.95

diced fresh pineapple, scallop, shrimp, crabstick and eel.


Tempurarice on side

Vegetable Tempura

$10.00

Assorted Tempura

$12.00

4 pcs shrimp & 6 pcs vegetable.

Chicken Tempura

$12.00

Shrimp Tempura

$12.00

Shrimp & Chicken

$12.00

4 pcs shrimp & 4 pcs chicken.

Seafood Tempura

$15.00

scallop, shrimp, crabstick, white fish and vegetable, 2 pcs each.


Teriyakirice on side

Vegetable / Tofu Teriyaki

$10.00

Chicken / Pork / Ginger Pork Teriyaki

$10.00

Salmon / Tuna / White Tuna / Red Snapper

$12.00

Shrimp / Scallop Teriyaki

$12.00

Beef Teriyaki

$13.00

Chicken Negima / Beef Negima

$14.00

Kushi Yaki

$14.00

chicken, beef, scallop and shrimp on skewer, 3 sticks.

Seafood Teriyaki

$15.00

shrimp, scallop, salmon and crabstick


Dessert

Ice Cream

$2.00

vanilla / chocolate / green tea / red bean / ginger

Mochi (Ice Cream Dumpling)

$3.00

vanilla / green tea / red bean / mango

Fried Ice Cream

$3.00

vanilla / chocolate / green tea / red bean

Fried Cheese Cake

$3.00

Green Tea Tiramisu

$3.95

Green Forest

$4.25

green tea mousse with chocolate cake.

Sorbet "In It's Own Skin"

$4.50

please ask for our available flavors.


All U Can Eat

Everyday Sushi

$19.95


DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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