Last Update: 2025-03-14
$7.00
(Tuna, seaweed, avocado w/ a kim chi dressing).
$5.00
$6.00
$3.00
$4.00
$13.00
(Asparagus, crab, avocado, shrimp, masago and seaweed in a ginger dressing).
$13.00
(Stir fried noodles w/ mix veg).
$12.00
(Veg. & braised pork belly in a shoyu broth).
$13.00
(Shrimp tempura, chicken, veg. & egg in a noodle soup).
$16.00
$18.00
$13.00
$18.00
$16.00
(Breaded deep fried chicken cutlet w/ ton katsu sauce or kokumaru curry sauce).
$14.00
(Stir fried fresh veg. w/ tofu & shitake mushroom).
$29.00
(Stuffed half lobster, crispy red snapper w/ plum sauce and blackened scallops w/ a tobiko spicy mayo sauce).
$19.00
(Flank steak wrapped w/ scallion & asparagus and topped w/ a teriyaki sauce).
$19.00
(Broiled duck breast w/ a wasabi citrus grand marnier sauce).
$24.00
(Marinated in a saikyo sweet miso sauce and served w/ a butter ponzu sauce).
$19.00
(Topped w/ cream cheese, spinach & yozu - spicy lemon sauce).
$21.00
( W/ an orange vinaigrette sauce).
$3.95
$3.95
$3.95
$3.95
$3.95
In a kokumaru curry broth.
$3.95
$3.95
(Spinach w/ sesame).
$3.95
$3.95
(Eggplant w/ mountain veg.).
$3.95
(W/ a kokumaru curry dipping sauce).
$3.95
$3.95
$3.95
(Braised pork belly in a white bun).
$3.95
$4.95
$4.95
(Seafood & veg. pancake).
$4.95
(Breaded oyster egg omelette).
$4.95
$4.95
$4.95
$4.95
$4.95
(Pan seared pork ribs).
$4.95
$4.95
(In a teriyaki glaze).
$4.95
(In a ske - lemon broth).
$4.95
$4.95
(Bone - in short rib).
$4.95
(Sauteed string beans topped w/ crispy tiny sardines).
$4.95
$22.00
$22.00
$22.00
$22.00
$22.00
(Add $2.00).
$2.00
$2.00
$2.00
$2.00
$2.00
$2.00
$3.00
$3.00
$3.00
$3.00
$3.00
(Rice ball flavored w/ soy sauce).
$3.00
Price may varies
Prime rib eye, ny strip steak, premium kalbi short rib, harami skirt steak, yakishabu brisket, chicken breast, pork tenderloin.
$12.00
$12.00
$12.00
$10.00
$8.00
$8.00
$8.00
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.