Sur Argentinian Steakhouse Menu and Prices

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Sur Argentinian Steakhouse Menu

Last Update: 2025-03-14


Appetizers

Mozzarela Fresca Y Tomates

$11.00

Fresh mozzarella and tomatoes with basil and extra virgin olive oil

Empanadas

$3.00

Option of beef - spinach and feta cheese - corn, ham and cheese or chicken

Camarones Al Ajillo

$9.00

Shrimp sauteed in garlic, white wine and spanish paprika finishd with fresh garlic garnished with a herb toast

Calamares Fritos

$11.00

Calamari tossed in cornmeal deep fried to golden crispy w/fresh parsley & rich homemade tomato sauce on the side

Provolone Argentino

$9.00

Baked provolone cheese stuffed with green olives, ham and roasted red peppers finished with dried oregano

Torta De Cangrejo

$12.00

Jumbo lump crab cakes tossed in panko bread crumbs sauteed in olive oil to golden crisp - basil aioli, garnished with sauteed red cabagge

Chorizo Espanol Encebollado

$10.00

Caramelized spanish onion sauteed in red spanish sauce, garnished with rosemary

Datiles Con Tocino

$10.00

Dates wrapped in smoked applewood bacon cooked to crunchy perfection over a bed of grilled scallions dressed with green peppers

Camarones Fritos

$10.00

Panko breaded shrimp accompanied with a homemade sauce over mixed greens

Matambre Argentino Con Rusa

$10.00

Stuffed veal breast with roasted red peppers, carrots, spinach, broiled eggs and ham served with a side of homemade argentinian potato salad

Antipasto Caliente Para 2

$29.00

Fried calamari, breaded shrimp, rolled dates with bacon, shrimp in garlic sauce and beef skewers


Salads

Ensalada Caesar (Argentinian Style)

$10.00

Romaine lettuce, croutons, fresh shaving sardo cheese tossed with a homemade caesar dressing

Ensalada Del Sur

$10.00

Baby arugula, walnuts, dried cranberries and roquefort tossed with a homemade tomato dressing

Ensalada Patagonia

$10.00

Mixed greens, beets, hard boiled eggs, celery, cherry tomatoes, hearts of palm and red onions tossed with a homemade balsamic vinegar dressing

Ensalada De La Casa

$10.00

Mixed greens, romaine lettuce, cherry tomatoes, onions, carrots, cucumbers, crispy bacon and heart of palm tossed with a mustard dijon vinaigrette


Pastas

Ravioles De Espinaca Con Salsa

$18.00

Spinach ravioli with choice of tomato, pesto or alfredo sauce

Canelones Mixtos

$19.00

Rolled crepes (2) stuffed with corn, spinach and ricota cheese in a tomato and bechamel sauce

Fettuchini Alfredo Con Camarones

$21.00

Fettuchini in a creamy alfredo sauce with shrimps garnished with fresh basil


La Parilla (The Grill)

Chorizo Argentino

$4.00

Homemade authentic argentinian style sausage

Bife De Chorizo

$29.00

22 oz new york strip cooked to order with salsa criolla and chimichurri

Parrillada Del Sur For Two

$58.00

Mixed grill platter. short ribs, skirt steak, shell steak, argentinian style sausage, morcilla and sweetbreads. complimented with salsa criolla and chimichurri

Entrana

$29.00

Grilled to choice skirt steak served with salsa criolla and chimichurri

Bife Ancho Con Hueso

$32.00

26 oz. bone in ribeye grilled to choice served with salsa criolla and chimichurri

Asado

$26.00

Bone in short ribs grilled to choice served with salsa criolla and chimichurri

Costilla De Lomo

$36.00

32 oz. porterhouse grilled to choice served with salsa criolla and chimichurri

Lomo A La Pimienta Con Papas A La Crema

$36.00

14 oz. filet mignon in a black pepper sauce with grated creamed potatoes

Costilla de Cerdo Glaceada con Pure de Manzana

$18.00

Glazed pork chops (2) in a homemade apple sauce garnished with dill and fresh arugula

Costillitas De Cordero

$30.00

Full new zeland rack of lamb in cabernet sauvignon sauce served with sweet white mashed potato garnish with rosemary

Mar Y Tierra

$42.00

12 oz. filet mignon prepared in a black pepper sauce with shrimp and jumbo lump crab cake finished with lobster sauce served with fresh vegetables.


Pollo (Chicken)

Pollo Cordon Blue

$22.00

Stuffed boneless chicken thighs, ham, munster cheese, roasted peppers, honey mustard sauce

Pollo Provolone

$24.00

Sauteed chicken breast in olive oil w/spinach topped with melted provolone cheese, shallot & broccoli cream sauce

Pollo Panko

$24.00

Sauteed chicken breast breaded in panko dressed with muzzarella cheese served in a fresh tomato, shallot and shitake mushroom sauce


Pescado (Fish)

Paella Valenciana

$28.00

Spanish safron rice with shrimp, clams, mussels, chicken and chorizo

Salmon Del Sur

$28.00

10 oz. atlantic salmon crusted in herbs and shrimps in a scalliona and jumbo lump crab meat green sauce served on a bed of fresh vegetables

Filet De Pescado A La Criolla

$24.00

Broiled filet o sole topped with shrimp and new zeland mussels served with green peas. mushroom and plum tomato sauce sprinkled with parmesan cheese accompanied with a side of fresh vegetables

Ravioles De Langosta

$28.00

Lobster ravioli with shrimp, scallions, leek and sundried tomatoes topped with a pink sauce garnished with fresh basil


Side Orders

Vegetales Al Ajo

$5.00

Fresh sauteed vegetables with garlic

Espinaca a la Crema

$5.00

Creamed spinach baked topped with parmesan cheese

Papas A La Crema

$5.00

Creamed potatoes baked in a bechamel sauce with a crispy finish on top

Papas Sur

$5.00

Hash brown potatoes with onions, scallions, bacon finished with sardo cheese


DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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