Sur 16 Restaurant Menu and Prices

$4.00

$4.00

Grapefruit flavored soda.

$7.00

Deep fried chicken tacos with red sauce, cream, onion and cotija cheese.

$7.00

Deep fried potato tacos.

$5.00

Off-the-cob corn dressed with mayo, lime and chili flecks. Vegetarian.

$8.00

Melted cheese in a bowl.

$6.00 - $10.00

Grilled shrimp marinated with adobo sauce and accompanied with a garlic dip.

$7.00

Fresh avocado, onion, cilantro and pico de gallo. Vegan.

$3.00

Our home made chips and roasted tomato salsa. Vegan.

$4.00

Tomato, onion, cilantro, jalapeno and touch of lime. Vegan.

$10.00

Tortilla soup, Mexico city style with cheese, avocado and chile ancho.

$7.00

Simply delicious mixed greens, red bell pepper, corn and avocado with house dressing and sunflower seeds. Vegan.

$7.00

Grilled cactus accompanied by tomato, onion, jalapeno, avocado, and cilantro. Vegetarian.

$7.00

Romaine lettuce with sliced tomato, red onion with avocado dressing. Vegetarian.

$2.00

Marinated pork cooked in a vertical grill and topped with pineapple.

$10.00

Pork braised until tender, these carnitas are Michoacan style

$10.00

Homemade Mexican chorizo is made of ground pork, spices and dried chiles,

$10.00

Grilled fish marinated in our house-made guajillo sauce. Not Spicy.

$11.00

Grilled shrimp marinated with housemade guajillo sauce. Not spicy.

$10.00

White mushrooms sauteed with garlic, paprika and guajillo. Vegan.

$12.00

Beef marinated and grilled.

$2.50

Beef braised until tender for a special twist to carne asada. Per taco in a small tortilla.

$11.00

Catch of the day sliced marinated in citrus, red onions, jalapeno, cilantro and tomato.

$12.00

Shrimp ceviche marinated in lime-serrano sauce and served with red onion, cucumber, tomato, cilantro and fruit of the day.

$10.00

Tuna and shrimp marinated with citrus, dressed with red onion, cilantro, serrano and red chile. Vegetarian.

$13.00

Pour traditional thick, rich, chocolate-tinged sauce over corn tortillas and chicken. Comes with a side of beans.

$11.00

Stuffed poblano pepper combined with a citrus sauce and choice of filling.

$6.00

Traditional cheese quesadillas with your choice of filling. Vegetarian.

$12.00

Pork braised until tender, using the tradtional recipe from Michoacan.

$10.00

Home made pork sausage marinated in different dried chiles. Not spicy.

$13.00

Juicy and tender flap beef grilled Argentinian style with your choice of dressing. Chimichurri sauce recommended for this sandwich.

$3.00

Beans with beef, chorizo and bacon. Vegetarian.

$2.00

Vegan beans.

$2.00

Rice of the day. Call restaurant for the daily selection. Vegetarian.

$3.00

Cup of verde salad. Vegetarian.

$5.00

$3.00

Rice of the day in a cup. Call restaurant for the daily selection.

$6.00

Three milk cake decorated with a berries sauce. Vegetarian.

$6.00

Traditional Mexican and Spanish dessert made in house. Vegetarian.