Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Fresh dungeness crab meat with bell peppers, shallots, flour and dry sherry with a seasoned breading, cooked to a golden brown served with sunshine's roumaloude sauce, available in regular size and b
Risotto with saffron, onions and herbs blended with chicken stock is wrapped around a tidbit of cheese and then rolled in our seasoned breading mix and fried to perfection
Large white mushrooms stuffed with onions, celery, bacon, bread crumbs and mushroom pieces topped with parmesan cheese
Thinly sliced chicken or beef threaded on a skewer, baked and served with choice of sioux-z-wow, teriyaki or peanut sauce
Butterflied tiger prawns cooked in a lemon herb butter
Fresh prawns butterflied, dipped in coconut milk and rolled in panko. Cooked to a golden brown
Spicy buffalo style or teriyaki style chicken drumettes
Authentic asian style chicken or vegetarian egg rolls
Handmade with choice of beef, pork or vegetable/cheese, or custom with your ingredients. served with house made salsa verde
Whole fresh garlic roasted in olive oil, simply seasoned with salt & pepper
Fresh blanched asparagus wrapped in prosciutto de parma and then drizzled with truffle oil
Fresh roma tomatoes stuffed with your choice of orzo, chicken or tuna salad
Cooked tiger prawns served with lemon and a tangy cocktail sauce
Seasoned beef or chicken rolled in a corn tortilla and cooked until crispy. Served with sunshine red salsa
Hand cut corn tortillas with sunshine red and green salsa. Sunshine guacamole available separately
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Fresh red cherry tomatoes, cucumber, red bell pepper, onion and kalamata olives dressed in a red wine vinaigrette & topped with feta cheese
Fresh cooked potatoes with applewood smoked bacon, onions, dill and mayo
Ripe mango, cucumbers and red onions tossed in a champagne vinaigrette
Grilled fresh yellow corn off the cob with tomatoes, black beans and onions in a cumin dressing
Fresh seasonal vegetables simply roasted with herbs and olive oil
Wild rice blended with dried fruit, almonds and bell peppers in an orange vinaigrette
Kidney beans, garbanzo beans and pinto beans mixed with herbs and peppers tossed in an oil and vinegar dressing
Fusilli pasta tossed with sun-dried tomatoes and pine nuts in a basil pesto
Fresh red potatoes with green onions, cilantro, mayo and jalapeno
Roasted chicken breast with celery, dried apricots and cranberries then tossed in a honey mustard dressing
White and red cabbage finely shredded with carrots and onions in patti's own balsamic dressing
Traditional style salads great for sandwiches
Couscous pasta with cranberries, currants, bell peppers and slivered almonds
Roasted chicken with asian style noodles, bell peppers, cilantro and green onions in sunshine sesame dressing
Fresh brussel sprouts seasoned with garlic and herbs with white wine
Fresh whole beets roasted, peeled and seasoned with herbs, salt, pepper and an Italian style dressing
Fresh chopped broccoli with red onions and Gorgonzola cheese topped with red seedless grapes, tossed in a light cole slaw dressing
Chicken breast stuffed with sliced prosciutto, fresh asparagus, mozzarella cheese and basil pesto
Premium filet mignon stuffed with roasted portabello mushrooms, red and yellow bell peppers & perano cheese
Turkey roast wrapped around ground veal, roasted garlic, red pepper, oven dried tomatoes, thyme and oregano
Fresh king salmon simply done with salt, pepper and olive oil
Natural vande rose farms pork ribs rubbed with brown sugar & coated with kinder's barbeque sauce. Baby back and spareribs available
Flank steak tenderized and seasoned, stuffed with spinach, green onions, ricotta cheese and seasonings
Chicken quartered and smothered in kinder's bbq sauce
Smaller chicken cooked with a lemon herb seasoning or our rocky junior with bbq seasoning
All natural boneless pork loin roast, brined and coated with a savory coffee seasoning
Our exclusive citrus chicken breast pan grilled to perfection
Your choice of teriyaki, plum rosemary, sioux-z-wow or herb and garlic tri tip roast cooked just above medium unless otherwise requested
Fresh natural ground beef with onions and peppers baked and topped with a sweet tomato sauce
Sunshine's own plum rosemary pork tenderloin
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Grilled steak and buttermilk bleu cheese with caramelized onions, bleu cheese mayo and lettuce on a toasted roll
Tuna salad, cranberry sauce, cream cheese and green leaf lettuce on a sweet french roll
Mortadella, toscano salami, aged provolone, dijon mustard, sunshine vinaigrette, mixed baby greens and tomato on a baguette
Sunshine meatloaf with grilled onions, provolone, tomatoes, lettuce, mayo ketchup, S&P on toasted sourdough bread
Roasted turkey breast, pepper jack cheese with chipotle aioli, red onions, tomatoes, arugula, S&P on a toasted roll
Swiss gruyere, dijon mustard, avocado, tomato, mixed baby greens and sunshine vinaigrette on a baguette
Sunshine grilled citrus chicken, romaine lettuce, house made caesar dressing and grand padano parmesan on a sweet french roll
Sopressata, aged asiago, mayo, green leaf lettuce, tomato, red onion and Sunshine vinaigrette on a sourdough baguette
Sushi grade ahi tuna grilled to perfection with an olive tapenade, lemon aioli, tomato, red onion, capers and garlic, topped with mixed baby greens and dressed with a dijon vinaigrette on a toasted f
Sunshine grilled tri tip roast, bleu cheese mayo, bacon, avocado, lettuce and tomato on a soft sourdough roll
House roasted turkey, swiss cheese, avocado, chipotle hummus, red bell pepper, sprouts, S&P with tapatio sauce on alvarado street multi-grain bread
Perrano cheese, cucumber and arugula tossed with sunshine vinaigrette, chipotle hummus and oven-dried tomatoes on choice of bread
Prosciutto, pepper salami, mortadella and perrano cheese with mayo, dijon mustard, mixed baby greens and tomato on a baguette
Sunshine citrus chicken breast, with a sioux-z-wow mayo, double cream brie, lettuce, tomato, S&P on a toasted roll
Fresh mozzarella, fresh basil, tomatoes, red onions, S&P and mixed baby greens tossed with sunshine vinaigrette on a toasted roll
Your choice of sandwich with deli salad, fruit & dessert in a quaint handled box
Basic half sandwich with kettle chips, fruit and dessert
Stuffed portabello mushroom with pesto and melted cheese, stuffed roma tomatoes with orzo salad, olives and french bread with dessert
Fresh roasted pork shoulder smothered in kinder's BBQ sauce wrapped up in a sweet roll
Sliced proscuitto, aged gouda, mousse pate, marcona almond, quince paste, cured olives and crackers
Sunshine citrus chicken breast with mayo, lettuce, tomato, onion, pickles, peppers, pinto beans and casero cheese on bread of choice
Country natural ground chuck grilled to order on a potato bun with your choice of mayo, mustard, lettuce, tomato, onion, pickles and cheese, bacon and avocado extra
Fresh ground turkey breast on sliced wheat bread with fresh shallot and spice seasonings, lettuce, tomato and onion
Ham, chicken, bacon and sausage with lettuce, tomato, onion, pickles, peppers, pinto beans and casero cheese
Sliced natural sirloin lightly breaded and pan-fried on telera bread with mayo, lettuce, tomato, onion, pickles, peppers, pinto beans and casero cheese
Braised natural sirloin, shredded with kinder's BBQ sauce on a french roll
Ham, chicken, bacon and sausage with lettuce, tomato, onion, pickles, peppers, pinto beans and casero cheese
Your choice of sunshine plum rosemary, ginger teriyaki or rubbed with a blend of fresh herbs and garlic, paired with garlic roasted potatoes and seasonal roasted vegetables
Chicken quarters with a cajun rub, barbecue sauce or a lemon herb rub, special pasta and grilled green beans tossed in a balsamic vinaigrette
Natural duroc pork spareribs, slow roasted and coated with bbq sauce, with mashed potatoes and seasonal roasted vegetables
Housemade meat loaf or stuffed bell peppers served with mashed potatoes and seasonal vegetables
Boneless skinless chicken breast marinated in our very own citrus herb marinade, specialty pasta and seasonal vegetables
Meat or vegetable lasagna, a mixed baby green salad with balsamic vinaigrette and fresh baked garlic bread
Boneless sweet sliced ham with a mustard glaze, scalloped potatoes and seasonal roasted vegetables
All natural beef short ribs braised in red wine, with roasted potatoes and a vegetable medley
Grilled king salmon fillet pan-grilled served with saffron risotto and seasonal vegetables
Thinly sliced lean natural beef or range fed natural lamb in the mongolian style, stir fried rice and seasonal stir fried vegetables
Authentic house made mole sauce over hand made chicken enchiladas, spanish rice and beans are added to make this meal complete
Succulent pork tenderloin marinated in sunshine's own plum rosemary sauce, served with wild rice and grilled green beans
Rainbow trout filleted and stuffed with anise, bell peppers and capers that have been tossed in a champagne vinaigrette, wrapped with bacon and served with baked polenta and marinated mushrooms
Range fed, all natural new zealand leg of lamb, rubbed with garlic and rosemary, with garlic roasted potatoes and a vegetable gratin
Moist and flavorful duroc pork loin, encrusted with coriander and herbs served with baked polenta and an artichoke casserole
House made in the jamaican style, your choice of boneless skinless chicken breast or boneless pork chops, sunshine special rice and a broccoli & cauliflower vegetable blend
Boneless skin-on chicken breast stuffed with prosciutto and fontina with our special pasta and an eggplant gratin
Fresh red potatoes roasted in olive oil, salt, pepper and garlic
Fresh button mushrooms simmered slowly in a balsamic sauce. sweet and tangy
Fresh selected seasonal vegetables roasted with olive oil, salt and pepper, garnished with parsley
House prepared polenta baked with mushrooms, pesto, sun-dried tomatoes and provolone cheese
Fresh russet potatoes smashed with butter and garlic
Fettuccine pasta with a creamy white sauce and parmesan
Artichoke hearts layered with a white cream sauce and cheese
Russet potato slices or eggplant layered with a white cream sauce and cheese
Seasonal select fresh vegetables cooked in just a touch of olive oil, salt & pepper
Russet potato skin stuffed with seasoned smashed potatoes and sour cream, smothered with cheddar cheese
All natural boneless pork loin roast, brined and coated with a savory coffee seasoning
Prawns in a savory garlic butter with parmesan cheese stuffed inside a piece of ciabatta bread
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.