Sunriver Brewing Company Menu and Prices

$8.00

Fresh vegetables, tortilla chips and flatbread.

$5.00

Pistachios, hazelnuts, almonds, walnuts, brazil nuts. Gluten free.

$9.00

Beer battered mushrooms, parmesan, balsamic reduction, horseradish dip.

$8.00

Beer cheese dip, ale mustard and house made beer pretzel.

$8.00

Pepper bacon wrapped pineapple with jalapenos, queso fresco, burgundy reduction. Gluten free.

$12.00

Green chili beer cheese sauce, house smoked pulled pork, pico de gallo, black olives, jalapeno and cilantro lime sauce, substitute draper valley chicken $2.00.

$11.00

Bourbon buffalo with rogue blue cheese dressing or brewhouse barbecue sauce with ranch dressing, served with carrots and celery.

$15.00

Pan seared certified angus beef fillet, portobello mushrooms, herbs and a burgundy reduction. Gluten free.

$15.00

100% Dungeness crab, tortilla and wonton chips, cucumber. Gluten free.

$5.00

Chef's daily brew.

$10.00

Daily soup with garden salad, substitute brewhouse or falafel salad $2.00.

$17.00

Field greens toscano salami, genoa salami, hot capicola, pickled beets, pickled red onions, pepperoncini, roma tomatoes, pistachio feta croutons, roasted pepper ale vinaigrette.

$11.00

Brewhouse or falafel salad wrapped in tomato basil tortilla and served with your choice of house fries, sweet potato fries, coleslaw, field greens or soup.

$7.00 - $11.00

Field greens, beer marinated cranberries, pickled onion, candied walnuts, pepper bacon, blue cheese crumbles, blue cheese vinaigrette.

$7.00 - $11.00

Field greens, cucumber, red onion, feta cheese, falafel and ranch dressing.

$13.50

Smoked turkey breast, pepper bacon, tomato, tillamook white cheddar, natural turkey jus, french roll.

$15.00

Grilled columbia river steelhead, toasted sesame cream cheese, lettuce, tomato, pickled onions, lemongrass remoulade, telera roll .

$13.00

House smoked carlton farms pork, brewhouse barbecue sauce, tillamook white cheddar, crispy beer onions, coleslaw, house made jalapeno cheddar bun.

$13.00

American kobe beef, pepper bacon jam, tillamook white cheddar, herb aioli, burgundy reduction, brioche bun.

$14.00

Nw natural beef, smoked gouda, beer braised onion, pepper bacon, baby arugula, tomato, roasted garlic aioli and dijon on a house made jalepeno cheddar bun.

$12.50

Nw natural beef, tillamook cheddar, pepper bacon, tomato, lettuce, onion, roasted garlic aioli, telera roll, substitute draper valley chicken breast $2.00.

$12.00

Four cheese creamy alfredo, garlic herb crust, add draper valley grilled chicken breast $6.00, add 6.0 ounce steelhead fillet $8.50, add house smoked steelhead $7.00, add dungeness crab $8.50.

$12.00

Coconut peanut sauce, portobello, zucchini, bell peppers, broccoli, carrots, jasmine rice, add draper valley grilled chicken breast $6.00. Gluten free.

$14.00

Pulled pork or pan seared blackened cod, shredded cabbage, chipotle aioli, pico de gallo, corn and flour blend tortilla, substitute draper valley chicken breast $2.00, optional corn tortilla or witho

$14.00

Stuffed with pastrami, swiss cheese, sauerkraut, thousand island dipping sauce with choice of side.

$18.00

Roasted draper valley chicken breast, curry, broccoli, zucchini, carrots, bell peppers, tomatoes, jasmine rice. Gluten free.

$22.00

Columbia river steelhead, roasted red pepper creamy polenta, bacon jam wilted baby arugula, balsamic and burgundy reduction pistachio brittle. Gluten free.

$14.00

Fuzztail hefeweizen battered alaskan cod, lemongrass remoulade, tangy coleslaw.

$16.50

Full rack of baby back ribs, brewhouse barbecue sauce, tangy coleslaw, choice of side.

$12.00

House made falafel patty, cucumber, lettuce, tomato, red onion, ranch aioli, wheat roll.