Sunflower Menu and Prices

$5.95

$10.95

fresh prince edward island mussels steamed in a rich chili-ginger and coconut broth with cilantro and topped with crisp bifun noodles

$8.95

jumbo shrimp (or marinated tofu) and fresh organic vegetables delicately tempura fried and served with our lemongrass - chili dipping sauce

$12.95

our organic hummus, curried lentil-walnut pate, marinated sheep feta cheese, cured kalamata olives, roasted peppers with artichokes and grilled garlic pita bread

$9.95

herb breaded, point judith, rhode island calamari, lightly fried and served with a fresh herb aioli

$9.95

roasted portobello mushroom with grilled organic vegetables, local haystack mt. goat cheese and crisp potatoes, served with balsamic syrup and fresh basil

$12.95

a changing variety of handcrafted domestic and imported cheeses served with organic fruit and crostini with onion - balsamic marmalade

$10.95

loaded with fresh crab meat and gulf shrimp and served with tomato-caper relish and sherry vinaigrette

$9.50 - $17.95

organic baby arugula and roasted beets tossed with a miso champagne vinaigrette topped with hazelnut roasted local haystack mt. goat cheese

$8.50 - $15.95

organic field greens topped with carrots, beets and roma tomatoes. served with your choice of house made dressings

$9.95 - $18.95

fresh sushi grade ahi lightly seared with a pepper and fennel crust and served over organic greens with a sesame citrus vinaigrette, wasabi aioli and crisp wontons

$8.95 - $16.95

organic romaine lettuce hearts served with our organic house caesar dressing and herbed croutons

$8.95

marinated sea vegetables and organic field greens with a ginger-miso vinaigrette topped with daikon radish sprouts and toasted nori

$4.50

$4.50

$4.50

$4.50

$4.50

$4.50

$4.50

$4.50

$4.50

$2.00

$3.50

$2.50

$3.75

$3.75

$2.00

$2.50

$3.50

$3.50

$2.50

$3.75

$4.25

dark chocolate chai with a shot of espresso. available hot or frozen

$2.50

cola, lemon-lime, or raspberry

$2.95

$2.95

$5.50

$2.50

$2.25

$2.25

$4.50

our house made, relaxing, nonalcoholic tropical beverage

$4.95

rootbeer or cola with vanilla ice cream, vanilla or chocolate soy delicious

$2.25 - $4.50

$2.50 - $5.00

$4.00

regular or decaf

$4.25

white or dark chocolate

$4.00

regular or decaf

$3.95

natural lemon and lime juices blended with ice and agave

$4.50

natural lemon juice and frozen raspberries blended with ice and agave

$7.50

a rich flourless chocolate cake filled with white chocolate mousse and topped with chocolate ganache. served with chocolate and raspberry sauces and whipped cream. pair with les clos de paulilles ban

$7.50

creamy chocolate ganache and peanut butter mousse layered in a oat crumb crust served warm with chocolate sauce and toasted peanuts. pair with les clos de paulilles banyuls, grenache, france.

$7.50

two layers of rich, moist dark chocolate cake filled with a creamy chocolate mousse & raspberries. topped with chocolate & raspberry sauces. pair with bonny doon framboise, santa cruz, ca.

$7.50

a traditional italian custard infused with third st. chai and served with organic chocolate sauce and a dark chocolate cigar pair with taylor fladgate 10 year tawny, portugal.

$12.95

a changing variety of handcrafted domestic and imported cheeses served with organic fruit and crostini with onion-balsamic marmalade pair with taylor fladgate 10 year tawny port.

$7.50

challah, organic apples and almonds baked in a sweet egg custard and served warm with a jack daniels caramel pair royal takaji, takaji aszu, hungary..

$7.50

fresh ginger infused custard topped with poached organic pears in a candied ginger-granola crust. served with a spiced vanillapear syrup. pair with bonterra muscat, mendocino, ca -organic

$7.50

a flaky phyllo crust baked with spiced organic apples, walnuts and cranberries and served warm with our house made organic vanilla ice cream or "rice cream". pair with kent rasmussen late h

$7.00

a changing selection of our housemade, organic ice creams, sorbets , or "rice cream" served with chocolate sauce, fresh berries and cookies. top with bonny doon framboise or the banyuls for

$6.00 - $2.50

a dairy-free blend of sweet organic cherries or strawberries, chocolate sauce, chocolate soy delicious and soy milk.

$24.95

a fresh sushi grade ahi tuna steak grilled with a shiso crust and served with shrimp and organic vegetable fried rice, crisp bifun noodles and thai green curry

$28.95

a grilled all natural, prime steak (completely free of growth hormones and antibiotics) served with crispy organic fries, seared organic greensand maitre d'hotel butter

$18.95

house made seitan (a traditional asian protein made from wheat gluten resembling meat) broiled with olive oil, roasted garlic and savory herbs served with a celery root whipped potatoes, grilled orga

$26.95

grilled and served with maplespice grilled organic autumn squash, braised red cabbage and a toasted coriander sauce

$26.95

saffron simmered arborio rice with a maine lobster tail, prince edward island mussels, jumbo gulf shrimp, fresh fish and calamari with organic sweet peas and red bell peppers

$19.95

a rocky free range chicken breast roasted with fresh herbs and served with an organic root vegetable timbale, grilled asparagus, chicken jus and crispy celery root chips

$24.00

an achiote marinated and grilled fresh filet served with coconut sticky rice, seared pineapple-jicama salsa and crisp plantain chips

$18.95

specially seasoned tempeh cutlets sauteed with onions, mushrooms, fresh herbs, white wine, lemon and garlic. served with mashed yukon gold potatoes and freshly steamed organic vegetables

$25.95

free range, top sirloin steak served with celeriac mashed organic potatoes, grilled asparagus and gorgonzola butter

$17.95

with sauteed roma tomatoes, organic baby spinach, and asparagus in a savory onion-sage "cream" topped with shaved pecorino romano cheese

$16.95

a variety of fresh, organic vegetables and organic somen noodles or brown rice steamed in a bamboo basket and served with our thai coconut - peanut dip sauce.

$17.95

a variety of fresh, organic vegetables and organic somen noodles or brown rice steamed in a bamboo basket and served with our thai coconut-peanut dip sauce.

$17.95

a variety of fresh, organic vegetables and organic somen noodles or brown rice steamed in a bamboo basket and served with our thai coconut-peanut dip sauce.

$18.95

a rich, creamy indian curry with a variety of fresh organic vegetables, seasoned basmati rice, tamarind chutney and grilled pita bread.

$19.95

a rich, creamy indian curry with a variety of fresh organic vegetables, seasaoned basmati rice, tamarind chutney and grilled pita bread.

$17.95

a variety of organic asian vegetables sauteed in our house szechuan pepper sauce served over organic brown rice and topped with toasted cashews and scallions (prepared mild, medium, or hot)

$18.95

a variety of organic asian vegetables sauteed in our house szechuan pepper sauce served over organic brown rice and topped with toasted cashews and scallions (prepared mild, medium, or hot)

$19.95

a variety of organic asian vegetables sauteed in our house szechuan pepper sauce served over organic brown rice and topped with toasted cashews and scallions (prepared mild, medium, or hot)