Sultan's Turkish Restaurant Menu and Prices
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Sultan's Turkish Restaurant Menu
Last Update: 2025-03-14
Cold AppetizersSliced carrots and cucumbers for dips $3.99. Appetizers added to main meals will be charged at the menu price as extra items.
Humus
$6.99
Fresh pureed chickpeas with olive oil, tahini, garlic and lemon juice.
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Babaganush
$6.99
Pureed roasted eggplant blended with tahini, olive oil, lemon juice and garlic.
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Haydari (Labne)
$6.99
Pressed yogurt (labne) mixed with garlic, olive oil, dill and crushed walnuts.q
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Soslu Patlican (Sauced Eggplant)
$6.99
A mixture of fried eggplant cubes, red and green peppers, garlic topped with chefs special tomato sauce.
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Antep Ezme (Muammara)
$6.50
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Havuc Tarator (Carrot Dip)
$6.50
Mayonnaise, carrots, sour cream, olive oil & lemon juice
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Feta Platter
$8.99 - $14.99
An assortment of imported feta cheese, tomatoes, cucumbers and marinated olives.
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Kisir (Tabuli)
$7.99
Parsley, bulgur, tomatoes and scallions tossed with a special lemon sauce.
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Yaprak Sarma (Stuffed Grape Leaves)
$8.99
Home made grape leaves stuffed with rice, pine nuts, currants and turkish seasonings.
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Cacik
$6.50
Cucumbers, mint, dill & garlic in yogurt.
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Mixed Cold Appetizer
$13.99 - $20.99
Combination of humus, babaganush, haydari, soslu patlican, antep ezmec and havuc tarator
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Hot Appetizers
Izgara Kalamar (Grilled Calamari)
$11.99
Grilled calamari, pan seared with red and green bell peppers, garnished with garlic and seasonings.
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Arnavut Cigeri (Liver Cubes)
$10.99
Tender calfs liver cubes floured then deep fried and pan seared with garlic and herbs.
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Sigara Borek
$6.99
Cigar shaped crispy pastries fried with feta cheese and fresh parsley inside.
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Calamari
$11.99
Deep fried calamari served with chefs special sauce (contains nuts).
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Falafel
$6.99
A mixture of chick peas, parsley, onions, garlic and middle eastern spices deep fried.
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Mucver (Zucchini Pancakes)
$8.99
A delicious combination of tender zucchini and fresh herbs and spices served with our special yogurt sauce.
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Kizartma Fuve (Potato Pancakes)
$8.29
Potatoes, onions & fresh herbs fried to a crisp brown.
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Imam Bayildi (Stuffed Eggplant)
$10.99
Eggplant stuffed with sliced red and green peppers, onions, currants and pine nuts.
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Mixed Hot Appetizers
$12.99 - $19.99
Borek, falafel, mucver, arnavut cigeri and calamari.
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SaladsAdd chicken to any salad small $4.00, large $6.50. Add feta cheese to any salad small $2.50, large $4.00
Akdeniz Salatasi (Mediterranean Salad)
$6.99 - $9.99
Delicious mixture of Iceberg lettuce, pickled red cabbage, carrots and tomatoes tossed with lemon juice and virgin olive oil.
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Coban Salatasi (Shepherd Salad)
$6.99 - $10.99
Add chicken to any salad small $4.00, large $6.50. Add feta cheese to any salad small $2.50, large $4.00
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Green Salad
$6.99 - $10.99
Fresh romaine lettuce, tomatoes, cucumbers, carrots and onions lightly tossed with chefs lemony dressing.
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Fattush Salad
$6.99 - $10.99
A rich combination of romaine lettuce, tomatoes, cucumbers, red onions, scallions, green peppers, fresh mint and seasoned home made pita chips tossed with herbs and chefs special dressing.
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Caesar Salad
$6.99 - $10.99
Fresh romaine lettuce tossed with seasoned home made pita chips and caesar dressing.
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Soup
Lentil Soup
$4.99
Red lentils blended with turkish seasonings.
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Soup of the Day
$5.29
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Sauteed Entrees
Et Sote (Lamb Saute)
$16.99
Tender cubes of baby lamb, onions, red peppers, red sauce, garlic and fresh herbs.
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Tavuk Sote (Chicken Saute)
$14.99 - $14.49
Cubes of marinated chicken breast sauteed with red and green bell peppers, onions, mushrooms, tomatoes and herbs.
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Sebzeli Guvech (Vegetable Casserole)
$14.99
A mixture of tomatoes, green peppers, red peppers, zucchini, carrots and eggplants sauteed then baked in the oven with mozzarella cheese.
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Stuffed Veggie Kebab
$15.99
Red and green bell peppers, zucchini, carrots, mushrooms and mozzarella cheese stuffed on a thin lavash bread then drizzled with chefs special tomato sauce. All sauteed entrees served with white and
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Oven Baked EntreesAll oven entrees served with white and bulgur rice.
Mousakka
$14.99
Layers of minced beef and slices of eggplant, potatoes, carrots, green and red bell peppers baked in the oven and topped with a bechamel sauce and mozzarella cheese.
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Imam Bayildi
$15.99
Eggplant stuffed with sliced red and green peppers, onions, currants and pine nuts.
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Guvech
$17.99
Cubes of marinated lamb, zucchini, eggplant, mushrooms, red and green bell peppers, tomatoes and herbs baked all together (Mozzarella cheese optional $2.99).
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Bamya (Okra)
$12.99
Baby okra baked with tomatoes, onions, garlic, red and green peppers and olive oil.
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Bamya (Okra) with Chicken
$14.99
Baby okra baked with tomatoes, onions, garlic, red and green peppers and olive oil.
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Bamya (Okra) with Lamb
$16.99
Baby okra baked with tomatoes, onions, garlic, red and green peppers and olive oil.
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Seafood Entrees
Levrek (Sea Bass)
Price may varies
Whole mediterranean sea bass grilled and seasoned. Served with green salad.
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Salmon Steak
$21.99
8 oz. grilled atlantic salmon served with green salad and rice.
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Shrimp Shish
$22.99
Jumbo shrimps marinated with chefs special sauce then grilled on skewers. Served with green salad, white and bulgur rice.
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Karides Sote (Shrimp Saute)
$20.99 - $19.99
Jumbo shrimps sauteed with green and red bell peppers, onions, tomatoes, mushrooms and herbs. Served with white and bulgur rice.
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Mixed Seafood Platter
$28.99
Variety of salmon, shrimp shish and grilled calamari, served with green salad and two types of rice.
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KebabsAll kebab entrees served with onions, carrots, pickled red cabbage, white and bulgur rice. (Excludes iskender kebab). Substitutions of any salad to kebab entrees $2.75 (Excludes fattush salad).
Doner
$13.99
Thin slices of seasoned lamb and beef slow cooked on a large vertical spit.
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Iskender
$16.99
Layers of doner served over crispy pide bread, topped with chefs special tomato sauce and a touch of yogurt all around.
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Adana
$15.99
Ground lamb seasoned with red bell peppers, skewered and grilled to perfection.
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Kofte (Turkish Meatballs)
$13.99
Ground lamb mixed with garlic, parsley and turkish seasonings, chargrilled to tenderness.
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Beyti
$15.99
Ground lamb blended with red bell peppers, garlic and parsley grilled on skewers then rolled and sliced in a lavash bread, topped with chefs special tomato sauce and yogurt.
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Chicken Adana
$13.99
Ground chicken seasoned with red bell peppers, skewered and grilled to perfection.
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Chicken Shish
$14.99
Tender cubes of chicken breast delicately marinated and grilled on skewers.
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Grilled Chicken
$15.99
Marinated chicken thighs grilled over an open flame.
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Lamb Shish
$19.99
Tender cubes of lamb delicately marinated in our house sauce and grilled on skewers.
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Cop Shish (Cali Shish)
$13.99
Small cubes of marinated baby lamb, skewered and cooked on a charcoal grill.
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Pirzola (Lamb Chops)
$26.99
Marinated lamb chops grilled to perfection.
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Has Has Kebab
$17.99
Charcoal grilled seasoned lamb served over a bed of pan seared onions, red and green bell peppers and garlic.
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Hunkar Begendi with Chicken
$17.99
Lamb or chicken sauteed with vegetables, topped over a creamy blend of cheese and eggplant.
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Hunkar Begendi with Lamb
$19.99
All kebab entrees served with onions, carrots, pickled red cabbage, white and bulgur rice. (Excludes iskender kebab). Substitutions of any salad to kebab entrees $2.75 (Excludes fattush salad).
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Falafel Dinner
$13.99
5 pcs. falafel served with humus & green salad.
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Sultans Kebab
$22.99
Pan seared chunks of tender lamb, onions, red and green bell peppers topped with thinly sliced eggplant and fresh zucchini, then drizzled with chefs special tomato sauce
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Grilled Mixed Chicken Platter
$19.99
Combination of chicken shish, chicken adana and boneless grilled chicken thighs.
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Land and Sea Platter
$29.99
A rich assortment of chicken shish, lamb shish, grilled salmon and shrimp shish, served with steamed vegetables and rice.
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Mixed Grill
$23.99
A mixture of chicken shish, lamb shish, kofte, adana and doner.
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Combination KebabsAll kebab entrees served with onions, carrots, pickled red cabbage, white and bulgur rice. (Excludes iskender kebab). Substitutions of any salad to kebab entrees $2.75
Chicken Shish/ Lamb Shish
$18.50
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Chicken Shish/ Lamb Adana
$15.99
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Chicken Shish/ Doner
$14.99
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Chicken Shish/ Kofte
$14.99
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Chicken Shish /Chicken Adana
$15.99
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Lamb Shish/ Doner
$17.50
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Lamb Shish/ Lamb Adana
$18.50
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Lamb Adana/ Doner
$17.50
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Lamb Adana/ Kofte
$17.50
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Lamb Adana/ Chiken Adana
$14.99
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Doner/ Kofte
$14.99
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Doner/Chicken Adana
$14.99
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Yogurtlu KebabsAll yogurtlu kebabs served over seasoned crispy pide bread and yogurt
Yogurtlu Lamb Shish
$19.99
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Yogurtlu Chicken Shish
$16.99
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Yogurtlu Lamb Adana
$16.99
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Yogurtlu Chicken Adana
$16.99
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Side Orders
French Fries
$4.50
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Rice Pilav
$2.79
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Bulgur Rice
$2.79
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Steamed Vegetables
$4.99
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Yogurt
$3.79
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Olives
$3.50
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Kids MenuServed with rice or french fries
Kids Doner
$6.99
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Chicken Shish
$6.29
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Chicken Fingers
$6.99
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Macaroni & Cheese
$5.99
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Kids Kofte
$6.99
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Desserts
Baklava
$5.95
Served 4 pieces, each extra piece $1.25
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Sekerpare
$4.95 - $7.95
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Sutlac
$5.95
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Kazandibi
$5.95
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Kunefe
$7.50
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Revani
$5.95
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Drinks
Ayran
$2.95
Salty plain yogurt drink
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Fountain Soda (free refill)
$2.75
Pepsi, diet pepsi, sweetened iced tea, sprite, dr. pepper, ginger ale.
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Juices
$2.50
Peach, apricot, sour cherry, cranberry, apple.
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Mineral Water
$1.50
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Chocolate Milk
$2.50
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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