Menu With Price > Menu > Sullivan's Public House > MI > Oxford > 23 North Washington, Oxford, MI

Sullivan's Public House Prices in Oxford, MI 48371

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Sullivan's Public House Logo
23 North Washington, Oxford, MI
(248) 215-0374
Sullivan's Public House Menu

Hours of Operation

Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Brunch

Full Irish Breakfast

Rasher, black and white pudding, sausage, fried eggs, baked beans, grilled tomato and soda bread.

$11.95

Buttermilk Pancakes

Michigan syrup, rasher or sausage.

$6.95

Top of the Morning To Ya

Brioche bun with house-made sausage, fried egg, cheddar cheese and side of Jameson steak sauce.

$7.95

Nate's Corned Beef Hash

Pan fried corned beef and potatoes, poached eggs, choice of chili or Guinness demi-glace sauce.

$8.95

Sullivan's Eggs Benedict

Poached egg, rasher, chef Nate's Hollandaise on sourdough toast.

$7.95

Sourdough French Toast

Sprinkled with brown sugar, Michigan syrup, rasher or sausage.

$6.95

Potato Crab Cake Salad

Hollandaise, mixed field greens, shaved fennel and sun-dried tomato.

$11.95

Appetizers

Smithwick's Beer and Cheddar Cheese Dip

With pretzel bites.

$6.95

Strip Steak Skewer

Grilled NY strip steak skewer and chimichurri sauce, served with buttermilk kale slaw.

$7.95

Wine Soaked Mussels

Mussels, white wine, garlic, scallion, sundried tomatoes, fennel, parsley and butter.

$11.95

Potato Crab Cake

House-made crab cake, hollandaise, shaved fennel and kale, sun-dried tomato relish.

$8.95

Buttermilk Griffin Claw IPA Battered Calamari

Curry ketchup and apple-mustard jam.

$8.95

Irish Layered Crisps

Sullivan's potato chips, Jameson BBQ pulled pork, Irish cheddar, scallions and sour cream drizzle.

$6.95 - $10.95

Wicklow Wings

Traditional hot or Jameson BBQ.

$5.95 - $9.95

Soup

Cream of Cauliflower Soup

Pea puree, cream and roasted cauliflower floret.

$2.95 - $4.95

Sullivan's Chowder Soup

Seafood, bacon, potato, cream and thyme.

$3.95 - $5.95

Baked Irish Onion Soup

Caramelized leek and white onion, soda bread and cheddar.

$4.95

Salads

Michigan Salad

Mixed field greens, dried cherries, blue cheese, candied walnuts and raspberry-tarragon vinaigrette.

$7.95

Caesar Salad

Chopped romaine greens, grated Parmesan, croutons and creamy Caesar.

$6.95

Farmhouse Salad

Chopped and tossed greens, bacon, cheddar cheese, chicken, avocado, hard-boiled egg, tomato and light ranch dressing.

$10.95

Sullivan's Garden Salad

Green, cucumbers, tomato and carrots.

$3.95

Sandwiches

Irish Dip Sandwich

Corned beef, cheddar cheese, brioche bun, Guinness au jus dipping sauce and crisps.

$8.95

Classic Reuben

Sliced corned beef with Swiss cheese, Thousand Island dressing, sauerkraut on rye bread and crisps.

$8.95

Chicken Toastie Sandwich

Chicken breast with cheddar cheese and onion, served on sourdough bread with pink sauce. Comes with crisps.

$7.95

Burgers

Sullivan's Burger

Premium Angus beef topped with Guinness marbled cheddar, Irish rasher, lettuce, tomato, onion, Jameson steak sauce and served with house made fries.

$11.95

Classic Burger

Angus beef with lettuce, tomato, onion and house made fries.

$8.95

Irish Classics

Lamb Cottage Pie

A true Irish classic braised lamb, carrots, peas, onion, celery, parsnips and herb gravy all done in a flakey pie crust.

$13.95

Shepherd's Pie

Ground Angus beef, carrot, turnips, peas, whipped mash and herbs.

$11.95

True Irish Bacon and Cabbage

What bacon and cabbage is back at home. Braised pork and cabbage with whipped mashed potatoes and whiskey cream sauce.

$12.95

Chicken Pot Pie

A piping hot pie filled with tender chicken pieces, carrots, peas and cream sauce, all baked in a flakey pie crust.

$10.95

Bangers and Colcannon Mash

One of the most traditional Irish fares. Chef Nate's house made sausage served with whipped kale potatoes and brown gravy.

$12.95

Fish and Chips

Harp beer-battered haddock, served with chips, coleslaw and tartar sauce.

$10.95

Pan Seared Scottish Salmon

Scottish salmon served with our braised cabbage and kale with champ potatoes, topped with whiskey cream sauce.

$17.95

Grilled New York Strip Steak

10 oz. New York strip steak done with a Guinness demi-glace, served with beer battered onion rings and asparagus spears.

$20.95

Pork Chop

12 oz. pork chop served with colcannon tater tots, garlic ketchup, apple cumin sauce and roasted cauliflower.

$19.95

Braised Lamb Shank

Tender lamb shank braised in red wine, caramelized rosemary mirepoix, colcannon potatoes and asparagus spears.

$17.95

Sullivan's Spanakopita

Feta cheese, red lentils, roasted red peppers, fresh basil, spinach and balsamic portobello mushrooms wrapped up in a filo dough crust and served with a roasted pepper tomato sauce.

$14.95

Kid's Menu

Kid's Veggies and Mashed Potatoes Baby Bowl

No description available

$3.95

Kid's Fish and Chips

No description available

$4.95

Kid's Sullivan's Mini Burger with Cheese and Fries

No description available

$6.95

Kid's Grilled Cheese and Fries

No description available

$4.95

Kid's Chicken Tenders and Fries

No description available

$5.95

Kid's Veggies

No description available

$3.95

Kid's Fruit Cup

No description available

$3.95

Dessert

Flourless Guinness Cake

No description available

$5.95

Bailey's Cheesecake

No description available

$5.95

Irish Soda Bread Pudding

No description available

$5.95

Creme Brulee

No description available

$5.95

Open Faced Ice Cream Sandwich

No description available

$5.95

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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