Menu With Price > Menu > Sud Italia Ristorante > TX > Houston > 2347 University Blvd, Houston, TX

Sud Italia Ristorante Prices in Houston, TX 77005

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Sud Italia Ristorante Logo
2347 University Blvd, Houston, TX
(713) 664-7571
Sud Italia Ristorante Menu

Hours of Operation

Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Uova

Frittata di Verdure

Italian omelet with roasted eggplant, zucchini, yellow squash and asparagus served with fresh fruit

$10.00

Uova con Cervo Salsiccia

Sautéed eggs with deer sausage links served with fingerling potatoes

$12.00

Frittata con astice e Gamberi

Italian omelet with lobster and shrimp served with fresh fruit

$13.00

Uova al Salmone

Sautéed eggs topped with smoked salmon and capers over a bed of fried potatoes with a light mustard sauce served with fresh fruit

$13.00

Insalate

Insalata di Tonno

Grilled tuna steak, heart of lettuce, cucumber and tomatoes with a roasted bell pepper dressing

$15.00

Misto di Pesca

Marinated shrimp, calamari and lobster over a bed of mixed greens with tomatoes, cucumbers and extra virgin olive oil

$19.00

Puccia Pugliese

Bari

Italian ham, arugula and buffalo mozzarella with a balsamic aioli

$12.00

Foggia

Nduja (Salami Spread) with provolone

$12.00

Ostuni

Grilled chicken, fresh mozzarella, tomatoes and pesto

$12.00

Bari

Italian ham, arugula and buffalo mozzarella with a balsamic aioli

$12.00

Foggia

Nduja (Salami Spread) with provolone

$12.00

Ostuni

Grilled chicken, fresh mozzarella, tomatoes and pesto

$12.00

Focaccia

Napolitana

Buffalo mozzarella, tomatoes and fresh basil with a light tomato sauce

$12.00

Siciliana

Basil, pesto, roasted eggplant and goat cheese topped with arugula

$12.00

Napoletana

Buffalo mozzarella, tomatoes and fresh basil with a light tomato sauce

$12.00

Siciliana

Fresh basil, pesto, roasted eggplant and goat cheese topped with arugula

$12.00

Tutto IL Resto

Rigatoni alla Norma

Rigatoni tossed in a tomato stew sauce with diced eggplant and ricotta salata with a light marinara

$12.00

Orecchiette con Salsiccia, Rapini e Porcino

Orecchiette pasta in a light pomodoro sauce with sausage, rapini and porcini

$14.00

Strozzapreti e al Pesto con Calamari

Strozzapreti pasta tossed with calamari and garlic

$15.00

Spaghetti con Limone e Tonno

Chilled spaghetti sauteed in olive oil, lemon juice, garlic, capers, fresh mint and tuna

$22.00

Petto di Pollo

Oven roasted bone-in chicken breast served with caponata and fingerling potatoes

$19.00

Bottomless Italian Mimosas

No description available

$12.00

Antipasti

Arancini di Riso

Homemade rice balls with meat and saffron

$11.00

Sausage e Friarelli

Sausage and fresh rapini with a light pomodoro sauce

$11.00

Bruschetta ai Calamari

With cannelini beans and sautéed calamari

$12.00

Fritto Misto

Fried combination of lobster, shrimp, calamari and vegetables

$14.00

Burrata con Pomodoro

Sliced tomato with balsamic vinaigrette layered with burrata, basil and mint

$14.00

Salmone Affumicato

Homemade smoked salmon and fresh asparagus with a dill caper dressing

$14.00

Zuppa del Giorno

Soup of the Day

$7.00 - $9.00

Burrata con Pomodoro

Sliced tomato with balsamic vinaigrette layered with burrata, basil and mint

$12.00

Fritto Misto

Fried combination of lobster, shrimp, calamari and vegetables

$14.00

Le Insalate

Piccola

Organic mixed greens, cherry tomatoes, endive and cucumber with a light mustard dressing

$8.00

Insalata di Tonno

Grilled tuna steak, heart of lettuce, cucumber and tomatoes with a roasted bell pepper dressing

$17.00

Piccola

Organic mixed greens, cherry tomatoes, endive and cucumber with a light mustard dressing

$6.00

Pollo

Oven roasted bone-in chicken breast over mixed greens with tomatoes and caper berries with a light vinaigrette dressing

$14.00

Salmone Affumicato

Homemade smoked salmon and fresh asparagus with a dill caper dressing

$14.00

Insalata di Tonno

Grilled tuna steak, heart of lettuce, cucumber and tomatoes with a roasted bell pepper dressing

$16.00

Insalata di Mare

Marinated shrimp, calamari and lobster over a bed of mixed greens with tomatoes, cucumbers and olive oil

$19.00

Zuppa del Giorno

Soup of the Day

$6.00 - $8.00

Le Paste

Rigatoni alla Norma

Rigatoni tossed in a tomato stew sauce with diced eggplant and ricotta salata with a light marinara

$14.00

Strozzapreti e al Pesto con Calamari

Strozzapreti pasta tossed with calamari and garlic

$17.00

Orecchiette con Salsiccia, Rapini e Pomodoro e Porcino

Orecchiette pasta with sausage, rapini and porcini with a light pomodoro sauce

$18.00

Rigatoni alla Cervo

Rigatoni pasta tossed with venison sausage and sliced wild mushrooms

$22.00

Pizzaiola di Spaghetti al Nero di Seppia

Squid ink-infused spaghetti tossed with fresh lobster meat and homemade pizzaiola

$26.00

Rigatoni alla Norma

Rigatoni tossed in a tomato stew sauce with diced eggplant and ricotta salata with a light marinara

$12.00

Orecchiette con Salsiccia, Rapini e Porcino

Orecchiette pasta with sausage, rapini and porcini with a light pomodoro sauce

$14.00

Strozzapreti alla Scoglio

Strozzapreti pasta tossed with calamari and garlic

$15.00

Ragu di Carne Manzo

Fresh tomato-infused spaghetti with a spicy beef ragu topped with burrata cheese

$17.00

Spaghetti con Gamberoni alla Griglia

Fresh grilled jumbo shrimp over a bed of spinach-infused spaghetti

$22.00

Spaghetti con Limone e Tonno

Chilled spaghetti sauteed in olive oil, lemon juice, garlic, capers, fresh mint and tuna

$22.00

Pizzaiola di Spaghetti al Nero di Seppia

Squid ink-infused spaghetti tossed with fresh lobster meat and homemade pizzaiola

$24.00

Spaghetti Freddi con Gamberetti

Cold spaghetti tossed in a lemon dressing served with chilled shrimp

$23.00

Spaghetti al Nero di Seppia con Salsa ai Frutti di Mare

Black squid ink infused spaghetti tossed with mussels, clams, baby shrimp and calamari

$25.00

IL Pesce

Trotta Arcobaleno al Ferri

Grilled rainbow trout topped with white wine and fresh herbs served over grilled vegetables

$23.00

Salmone Ubriaco

Filet of salmon topped with a blood orange vinaigrette served with mixed fresh vegetables and fingerling potatoes

$23.00

Zuppa di Mare

Homemade stew of clams, mussels, calamari, red snapper, vegetables and fresh herbs in a light tomato broth

$26.00

Capesante e Gamberi alla Zafferano

Deep sea scallops and tiger prawns on a bed of fregula served with a light saffron sauce

$30.00

Filetto di Dentice Acqua Pazza

Fresh red snapper filet sautéed in a light white wine broth with vegetables and fresh herbs (or grilled)

$30.00

Branzino al Forno

Whole Mediterranean sea bass oven roasted and carved table-side

$39.00

Carne

Petto di Pollo

Oven roasted bone-in chicken breast served with caponata and fingerling potatoes

$21.00

Costolette d'Agnello alla Griglia

Grilled lamb chops in a red wine reduction served with fingerling potatoes and asparagus

$36.00

Fileto di Manzo con Porcini

Grilled tenderloin with a porcini mushroom sauce served with fresh vegetables and roasted potatoes

$37.00

Scaloppine di Vitello al Limone

Sautéed veal scaloppine served with a light lemon sauce accompanied with asparagus and roasted potatoes

$43.00

Secondi

Petto di Pollo

Oven roasted bone-in chicken breast served with caponata and fingerling potatoes

$19.00

Filetto di Dentice Rosso Acqua Pazza

Fresh red snapper filet sautéed in a white wine sauce with vegetables and fresh herbs (or grilled)

$26.00

Zuppa di Mare

Homemade stew of clams, mussels, calamari, red snapper, vegetables and fresh herbs in a light tomato broth

$26.00

Scallopine di Maile alla Milanese

Pork tenderloin scalloppine lightly breaded and fried topped with arugula and lemon

$32.00

Baccalá con Olive Verde

Pan seared cod fish filet served with a green olive sauce

$26.00

Antipasto

Insalata d'Anguria e Ricotta

Arugula salad with fresh watermelon and salted ricotta salata

$12.00

Carpaccio di Polpo

Thinly sliced octopus carpaccio accompanied with a lemon juice and olive oil dressing

$15.00

Salamureci

Cold Sicilian tomato soup

$7.00 - $9.00

First Course

Insalata d' Anguria e Ricotta

Arugula salad with fresh watermelon and salted ricotta salata

Burrata con Pomodoro

Sliced tomato with balsamic vinaigrette layered with burrata, basil and mint

Salmone Affumicato

Homemade smoked salmon and fresh asparagus with a dill caper dressing

Second Course

Rigatoni alla Norma

Rigatoni tossed in a tomato stew sauce with diced eggplant and ricotta salata with a light marinara

Strozzapreti e al Pesto con Calamari

Strozzapreti pasta tossed with calamari and garlic

Orecchiette con Salsiccia, Rapini, Pomodoro e Porcino

Orecchiette pasta with sausage, rapini and porcini with a light pomodoro sauce

Third Course

Trotta Arcobaleno al Ferri

Grilled rainbow trout topped with white wine and fresh herbs served over grilled vegetables

Salmone Ubriaco

Filet of salmon topped with a blood orange vinaigrette served with mixed fresh vegetables and fingerling potatoes

Petto di Pollo

Oven roasted bone-in chicken breast served with caponata and fingerling potatoes

Fileto di Manzo con Porcini

Grilled tenderloin with a porcini mushroom sauce served with fresh vegetables and roasted potatoes

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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