Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Young button mushrooms sauteed with onions, garlic & marsala wine
Large caps stuffed with snow & lump crab, topped with a spicy cream sauce & parmesan
Sauteed mexican shrimp finished in a spicy cajun sauce
Mexican shrimp & beef tenderloin sauteed in a spicy cajun sauce
Tossed lightly ib a lemon cajun spice & served crispy with our marinara sauce
Jumbo mexican shrimp with a horseradish cocktail sauce
New england style with lump & snow crab, served with a lemon butter white wine sauce
Tossed in a fiery louisiana sauce with choice of dressing
Jalapeno peppers stuffed with a tequila infused cheese blend
Fried to a golden brown, served with our marinara sauce
Breaded tenderloins, fried and served with ranch dressing
Lightly tossed with black pepper & our hosemade seasoned salt
Sourdough topped with garlic butter & cheddar cheese, toasted golden brown
Fresh squaw loaf served with a side of butter
Warm housemade corn bread served with honey butter
Crisp greens, red onions & sunflower seeds
No description available
Romain hearts tossed in a creamy ceasar dressing with parmesan & croutons. Choice of salmon $6.00, shrimp $6.00, mahi $7.00, chicken $4.00 or filet mignon $8.00
Grilled chicken, bacon, egg, avocado, tomatoes & blue cheese crumbles over mixed lettuce, tossed with your choice of dressing
Grilled chicken with mandarin oranges, yellow peppers, napa cabbage, bean sprouts, green onions, garnished with wonton noodles & cashews
Baby spinach with chopped eggs, red onions & mushrooms in a bacon balsamic vinagrette. Choice of salmon $6.00, shrimp $6.00, mahi $7.00, chicken $4.00 or filet mignon $8.00
Mushrooms & fresh tomatoes sauteed in a creamy pesto sauce, topped with blackened mexican shrimp & garnished with parmesan
Grilled chicken over fettuccini in a rich alfredo sauce, garnished with shaved parmesan. Cajun style $2.00 or sub shrimp $4.00
Medallions of mahi mahi, salmon & shrimp in a classic white wine sauce or pesto sauce with sun dried tomatoes served over linguini & topped with parmesan
Shiitake mushrooms, sun dried & yellow tomatoes sauteed in a creamy dijon mustard sauce, tossed with linguini and topped with seared scallops and fresh basil
Marinated grilled chicken with roma tomatoes, garlic, onions & basil over linguini pasta & tossed in extra virgin olive oil
Grilled chicken with artichoke hearts, mushrooms, baby spinach & scallions over fettuccini tossed in a creamy sherry sauce, sub shrimp $4.00
Jumbo mexican shrimp sauteed in olive oil with garlic, lemon & white wine served with rice pilaf & fresh vegetables
Sauteed & lightly blackend with a pineapple mango relish on a bed of mashed potatoes with asparagus, fresh tomatoes & finished with a red pepper buerre blanc sauce
Herb crusted mahi mahi over a bed of garlic mashed potatoes with a creamy pesto sauce, asparagus & fresh tomatoes
Grilled wild salmon with a fresh lemon dill butter sauce served with rice pilaf & fresh vegetables
Herb crusted wild salmon over a bed of garlic mashed potatoes with a creamy pesto sauce, asparagus & fresh tomatoes
Baseball cut trimmed of all fat. 8 oz / 12 oz / 16 oz.
Stuffed with dried blue cheese & covered in our burgundy blue cheese sauce. 8 oz / 12 oz / 16 oz.
Bacon wrapped very tender. 8 oz / 12 oz.
Stuffed with dried blue cheese & covered in our burgundy blue cheese sauce. 8 oz / 12 oz.
Trimmed lean & full of flavor
No description available
Bone in filet & new york
Tender cubes of beef sauteed with mushrooms, onions, garlic & marsala wine over fettuccini & topped with sour cream served with fresh vegetables
Herb breaded chicken breast topped with mozzarella & parmesan, served over marinara sauce with a side of pasta & fresh vegetables
Oven roasted half chicken marinated with garlic & spices served with mashed potatoes & fresh vegetables
Grilled chicken breast finished with our spicy cajun sauce & served with garlic mash potatoes & fresh vegetables
Grilled marinated chicken breast served in a lemon pepper white wine sauce with rice pilaf & fresh vegetables
Our housemade meatlof with wild mushrooms sauce, au gratin potatoes & fresh vegetables
Garlic & herb marinated tenderloin with pork & wild mushroom sauce served with au gratin potatoes & fresh vegetables
Grilled rosemary marinated chop with burgundy mushroom sauce served with au gratin potatoes & fresh vegetables
Same baseball cut top sirloin as our dinner menu just a bit smaller for the kids
Housemade meatloaf lightly covered in marinara, topped with mozzarella cheese & served on a potato bun
Linguini tossed with our housemade marinara
Fettucini tossed with a white sauce
Lightly breaded and deep fried, served with ranch dressing
Fried to a golden brown & served with marinara sauce
Scoop of vanilla ice cream covered in hot fudge, topped with whipped cream & a maraschio cherry
Served with a maraschino cherry, refills $0.50
Coke, diet coke, sprite, rootbeer, dr. Pepper & lemonade
No description available
Orange, cranberry, pineapple or grapefruit
Vanilla bean ice cream topped with hot fudge, whipped cream & a maraschino cheery
Taditional graham cracker crust and rich creamy filling
Espresso & rum dipped lady fingers with sweet mascarpone cheese & shaved chocolate
Bananas flambeed in a rum & banana liquer caramel sauce over vanilla ice cream
Lightly tossed with black pepper & our homemade seasoned salt
Breaded tenderloins, fried golden brown & served with fries, ranch & ketchup
Beef tenderloin sauteed in our spicy cajun sauce & served with fries
Jalepeno poppers stuffed with a tequila infused cheese blend, breaded chicken, tenders and mozzarella cheese sticks fried to a golden brown. Served with sides of ranch & marinara
Our homemade meatloaf with sauteed onions & yellow bell peppers, lightly covered with mozzarella cheese & marinara sauce. Served on a potato bun with tator tots
Grilled flour tortilla with sauteed filet, cheddar cheese, mozzarella cheese & a housemade pico de gallo
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.