Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Selection of local wisconsin or old world specialty cheese, served with freh fruit and crackers.
Hand - Sliced potatoes tossed with sea and served with two dipping sauces
Crispy alligator bites served with house dipping sauce
House-made using lump crab and served with red pepper mayo
Includes Wisconsin cheese curds, onion rings, chicken tenders, fries and kettle chips with plenty of dipping sauces
Four crispy wontons stuffed with duck bacon, cream cheese and sweet corn. Served with sweet thai chili sauce
Sausage wrapped local, free-range egg, breaded and deep-fried served with our dark beer mustard
An original house blend featuring three wisconsin cheeses served with crunchy tortilla chips
Topped with olive oil, garlic, mozzarella and our house made bruschetta
Hand-made from Chippewa Falls, Wisconsin curds, deep fried and made with stone arch scottish ale
Locally made jumbo soft pretzel served with our six grain beer mustard
Hand cut and battered in house. Served with chipotle ranch dipping sauce
Mixed greens, grilled chicken, sauteed peppers & onions, tomatoes, cheddar-jack, salsa, sour cream & zesty ranch
Mixed greens, atlantic salmon filet, roma tomatoes, asparagus and carrots served with mango vinaigrette
Organic mixed greens with nuts, fresh berries, fresh seasonal cheese, vine ripened tomatoes and our latest vinaigrette
Romaine lettuce, Parmesan cheese and croutons tossed with caesar dressing
Elk pastrami, bacon, provonello cheese, lettuce and tomato with pesto mayo
Corned beef, kraut, house Reuben sauce and doeppler swiss
All-natural grass-fed shaved sirloin, sauteed onions, mushrooms and cheddar jack cheeses served on a pretzel bun
Grilled seasoned chicken breast topped with portabella mushrooms, pesto, tomato and provonello
Provonello, lettuce, tomato, onion, sprouts and chipotle mayo
English six grain ale braised pork shoulder hand-pulled, BBQ sauce and wisconsin cheddar-jack cheese
Smoked bacon, chipotle mayo and wisconsin aged cheddar
Michigan raised turkey breast, avocado, bacon, lettuce and tomato
Chicken, kalamata olives, roma tomatoes, feta cheese and lettuce tossed with balsamic viniagrette and olive oil
Blackened chicken, bacon, smoked bleu cheese, lettuce and tomato with chipotle ranch
House-made lump crab cake, red pepper mayo, lettuce and tomato
Our 100% angus beef hamburger served with lettuce, tomato and onion
Navarino Farms bison piled with lettuce, tomato and onion
Local and sustainable and smothered with bleu cheese and mushrooms
Bacon, BBQ sauce and cheddar-jack cheese topped with onion rings
Burger with bacon grass point made 4 - year- old cheddar
Navarino ranch rasied elk
Bison patty topped with bleu cheese and bacon
Traditional english style stew served with chunky beef, vegetables and a cheesy mashed potato crust
Artisan four cheese beer sauce, bacon and andouille sausage
New zealand cervena red deer prepared in the clasic stronganoff style, served over spaetzel and topped with sour cream
Hnad cut sirlion steak served with house garlic mashed potatoes and local vegetables
Niman ranch berkshire pork cutlet tenderized, breaded and deep fried, topped with butter, lemon and capers. Served over a bed of spaetzel with fresh vegetables
Niman ranch pork topped with beer cheese sauce and bacon, finished with mozzarella over spaetzel
Niman ranch berkshire pork with creamy dark mushroom sauce served over spaetzel and vegetables
A coconut curry mixed with fresh seasonal vegetables, served over saffron basmati rice with flatbread
Local lamb shank braised in scottish ale brown sauce and served over house garlic mashed potatoes and local vegetables
Sauteed chicken and andouille sausage with roasted red peppers tossed in our own alfredo sauce
Tortilla stuffed with grass-fed beef, beans, chihuahua cheese and potatoes, then topped with salsa verda, sour cream and pico de gallo
Fresh norwegian salmon grilled and smothered in a rich lobster cream sauce
Fresh hand-breaded cold water cod served with fries, house-made coleslaw and house-made malt vinegar
Cajun fried fresh cod, pico de gallo, cilantro slaw, cheddar jack cheese and chipotle mayonnaise served with tortilla chips and rice
Served with fries, cole slaw and locally baked bread
Wild caught canadian walleye deep fried with a homemade beer battered jacket
Prepared fresh daily
Onion, mushrooms, tomatoes, green peppers, black olives and green olives
Red sauce, olive oil, garlic, Greek olives, roma tomatoes and feta
Ground beef, sausage and pepperoni
Unique combo of roma tomatoes, artichokes, garlic, fresh basil and olive oil
Grilled chicken breast, smoked bacon and ranch sauce
Topped with house-made alfredo sauce, grilled chicken and broccoli
Free range chicken with our great BBQ sauce and red onions
Andouille sausage, chicken, shrimp, red onions, red peppers and cajun spices
Sausage, pepperoni, onion, mushroom, tomatoes, green peppers, black olives and green olives
Regular Toppings: onions, red onions, mushrooms, fresh mushrooms, green olives, black olives, artichokes, green peppers, red peppers, tomatoes, jalapenos, roma tomatoes, pineapple, garlic, fresh basi
Premium Toppings: sausage, ground beef, bacon, pepperoni, chicken, shrimp and ouille sausage
Gooey, melted cheese sandwiched between fresh toasted local bread.
Available as sausage, pepperoni or cheese.
Macaroni noodles in a cheesy alfredo sauce, topped with shredded cheese.
Large, breaded chicken tenders
A healthy mix of seasonal vegetables with a coconut curry
No description available
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