Menu With Price > Menu > Sticky Rice > CA > Los Angeles > 324 S Hill St, Los Angeles, CA

Sticky Rice Prices in Los Angeles, CA 90013

4.4 based on 191 votes

324 S Hill St, Los Angeles, CA

Sticky Rice Menu

Hours of Operation

Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Starters

Sticky Wings

Chicken wings fried and glazed with your choice of sauce - sweet teriyaki, fiery-hot szechuan or tangy sweet & sour.

$9.00

Bucket Of Tots

(Vegan option). Tater tots served in a bucket with our secret tater tot sauce.

$7.00

Spring Rolls

(Vegan, gluten free). Filled with rice noodles, carrots, red peppers, cilantro, basil and mint. Served with a peanut sauce for dipping. Served fresh, not fried.

$5.00

Tofu Bites

(Vegan, gluten free option). Crispy chunks of tofu, tossed with teriyaki sauce, sesame seeds and scallions.

$4.00

Pork Belly Slider

Pan-seared and szechuan glazed pork belly topped with asian slaw on a folded steam bun.

$4.00

Samurai Shrimp

Six tempura-fried shrimp with three different dipping sauces - sesame-soy, ponzu and sweet & sour.

$8.00

Edamame

(Vegan, gluten free). Steamed soy beans topped with salt and sesame seeds.

$4.00

Spicy Asian Ribs

Five crispy, tender ribs smothered in a spicy chili pepper sauce.

$8.00

Lettuce Wraps

(Vegan option, gluten free option). Your choice of tofu or chicken stir-fried in a teriyaki Sauce with shiitake mushrooms, water chestnuts, carrots, and onions. Served with lettuce leaves and crispy

$8.00 - $9.00

Chili Calamari

Seasoned and golden fried calamari rings served with a sweet chili lime dipping sauce.

$8.00

Gyoza (Pot Stickers)

Steamed or pan-fried asian dumplings with a sesame-soy dipping sauce. Your choice of chicken or pork dumplings.

$7.00

Wakame Salad

(Vegan). Seaweed topped with sesame seeds.

$4.00

Veggie Tempura Plate

(Vegan). Tempura-fried sweet potatoes, broccoli, pineapple, zucchini and onion rings. Served with a ponzu dipping sauce.

$7.00

Soups & Salads

Miso

(Vegan, gluten free). A house tradition. Miso broth with seaweed, tofu and diced scallions.

$3.00

Hot And Sour

A classic pork based soup with shiitake mushrooms, onions and tofu. Topped with crispy wonton noodles.

$4.00

Teriyaki Salad

(Vegan option, gluten free option). Choice of teriyaki glazed tofu or chicken on top of mixed greens with tomatoes, carrots, onions, cucumbers and crispy noodles.

$8.00 - $9.00

Asian Garden

(Gluten free option). Sauteed butter flied shrimp over mixed greens, tomatoes, carrots, peppers, onions, toasted almonds and mandarin oranges. Topped with crispy noodles.

$10.00

Soba Salad

(Vegan). Marinated soba noodles in a cilantro vinaigrette tossed with carrots, spinach, onions and edamame. Add a sliced chicken breast for $2.00.

$7.00

House Or Spinach Salad

(Vegan option, gluten free option).

$5.00

Sandwiches

Umeboshi BBQ Pork

Sliced pork tenderloin grilled to perfection and glazed with an umeboshi bbq sauce. Served with asian slaw on the side.

$9.50

Teriyaki Chicken

Teriyaki glazed grilled chicken breast. Served with pineapple salsa on the side.

$8.50

Crab Cake

Loaded with crab meat and full of flavor, this tasty treat will always satisfy. Topped with a spicy aioli sauce.

$9.50

Tokyo Burger

Flame-broiled teriyaki glazed burger grilled to order. Topped with a grilled pineapple. Add white american cheese for $1.00.

$8.50

Noodles

Asian Sesame

(Gluten free option). Your choice of crispy fried tofu, tender chunks of chicken breast or pan-seared shrimp stir-fried with carrots, onions, peppers, napa cabbage and our homemade teriyaki sauce. To

$9.00

Dirty Vegan

(Gluten free option). Crispy fried tofu with stir-fried carrots, onions, peppers, broccoli and edamame beans. Tossed in a peanut coconut sauce with just a hint of spicy chili. Topped with coconut, cr

$9.50

Shrimp Coconut

(Gluten free). Sauteed shrimp, carrots, onions, peppers and napa cabbage in a spicy coconut-chili sauce. Finished with cucumbers, crushed peanuts and toasted coconut.

$11.00

Mock Chicken Szechuan

(Veagn). Crispy mock chicken medallions with carrots, onions, broccoli, peppers and pineapple chunks, stir-fried in a spicy szechuan sauce. Topped with diced scallions and bean sprouts.

$10.50

Szechuan Shrimp

Tempura-fried shrimp stir-fried with carrots, onions, broccoli and water chestnuts tossed in a spicy szechuan sauce. Topped with diced scallions and bean sprouts.

$11.00

Curry Fried Rice

Chicken, pork or shrimp stir-fried with carrots, onions, peppers, egg and sticky rice in a sweet curry sauce. Topped with diced scallions and bean sprouts.add $2.00 for shrimp.

$10.00

Mongolian Beef

Slices of marinated beef stir-fried with broccoli, snow peas, onions, water chestnuts and carrots in a spicy mongolian sauce. Topped with diced scallions and bean sprouts. (Suggested noodle - udon).

$10.50

Spicy Thai Chicken

(Gluten free). Stir-fried tender chunks of chicken breast with broccoli, carrots, onion, and snow peas. Tossed in a spicy thai peanut sauce and garnished with crushed peanuts, bean sprouts and diced

$10.50

Choice Of Noodles

Soba

(Vegan). Buckwheat noodles with a nutty flavor.

Rice

(Vegan, gluten free). Thin, vermicelli style noodles.

Udon

(Vegan). Thick noodles.

Sticky Rice

(Vegan, gluten free). White sticky rice.

Nigiri & Sashimi

Maguro

Mah-goo-roh (tuna).

$6.00

Hamachi

Hah-mah-chee (yellowtail).

$5.50

Sake

Sha-keh (salmon).

$5.00

Unagi

Oo-nah-gee (broiled eel).

$5.75

Izumidai

Ee-zoo-mee-die (tilapia).

$3.50

Kani

Kah-nee (crab).

$5.00

Ebi

Eh-bee (steamed shrimp).

$3.50

Ika

Ee-kah (squid).

$3.50

Tako

Tah-koh (octopus).

$4.00

Uni

Oo-nee (sea urchin).

$6.00

Tamago

Tah-mah-goh (sweet egg).

$3.25

Saba

Sah-bah (mackerel).

$3.25

Smoked Salmon

No description available

$5.00

Tobiko

Toh-bee-koh (flying fish roe).

$4.00

Ikura

Ee-koo-rah (salmon roe).

$4.25

Uzura Quail Egg

(Choice of roe).

$4.75

Starter Combo

Tuna, yellowtail, salmon, tilapia, shrimp and tamago. For sashimi add $4.00.

$10.00

Maki

Tekka

(Tuna and sesame seed).

$6.00

Sake

(Salmon and sesame seed).

$5.00

Negi Hama

(Yellowtail and sesame seed).

$5.50

Pretty Roll

Tuna, avocado and sesame seed.

$6.50

Unakyu

(Broiled eel) broiled eel, cucumbers and sesame seed.

$6.00

Spicy Tuna

Fresh tuna, cucumbers, spicy sauce and togarashi.

$6.25

Spicy Salmon

Fresh salmon, cucumbers, spicy sauce and togarashi.

$5.25

Salmon Skin

Fried smoked salmon skin, cucumbers and sesame seeds.

$3.50

California Roll

Inside-out roll with lumpcrab, avocado and sesame seed.

$6.00

Philly Roll

Inside-out roll with smoked salmon, cream cheese, scallions and sesame seed.

$6.00

Crunchy Shrimp Roll

Tempura-fried shrimp with avocado, cucumbers, tobiko and spicy sauce.

$6.50

Avocado With Sesame Seed

(Vegan).

$3.75

Spicy Avocado

(Vegan option).

$4.00

Kappa Maki

(Vegan). Cucumber and sesame seed roll.

$3.00

Sashimi Specials

Summer Sashimi Ceviche

(Gluten free). A mix of tilapia, crab and shrimp with fresh lemon and lime juice, sambahl and cilantro. Pinch of salt.

$6.50

New Style Sashimi

(Gluten free option). Tuna and tilapia topped with ginger-garlic and ponzu, then flash-seared with hot sesame oil. Topped with scallions and sesame seeds.

$8.50

Tako Salad

(Gluten free option). Diced octopus sashimi mixed with cilantro, cucumbers, sambahl, lemon and lime juice, a hint of ginger-garlic and a touch of soy sauce.

$7.00

Billy Goats Gruff

(Gluten free option). (3pcs) yellowtail wrapped around goat cheese, broiled and topped with ponzu sauce, scallions and sesame seeds.

$6.50

The Secret Garden

15 Pcs of sashimi of tuna, yellowtail, fresh salmon, octopus and mackerel served on a bed of wakame.

$21.00

Poki

Tender cuts of the best tuna seasoned with sesame oil, ginger-garlic, scallions, red onions, tohgarashi and soy sauce. Finished with toasted coconut and sesame seeds. Served on a bed of seaweed salad

$7.25

Tempura

Tuna Tempura

Tuna, cream cheese, cucumbers, avocado, spicy sauce and drizzled with ponzu and topped with tobiko, scallions and sesame seeds.

$7.50

Yum Yum

Smoked salmon, cream cheese, avocado and spicy sauce drizzled with eel sauce and topped with sesame seed, scallions and tobiko.

$8.00

Millennium Roll

Lump crab meat, smoked salmon, eel and cream cheese drizzled with sriracha chili sauce and topped with sesame seed and scallions.

$9.00

Monster Rolls

Godzirra

Large crunchy shrimp, avocado, cream cheese, spicy sauce and cucumbers with tempura crunchies and tobiko. Topped with wasabi mayo, scallions and eel sauce.

$12.00

The Sargasso Sea Roll

A monster roll with broiled eel, lump crab meat, cucumbers and tobiko rolled in black sesame seeds and tempura crunchies, drizzled with eel sauce.

$12.50

Chili Roll

A monster roll with tuna, cilantro, cucumbers, jalapenos and grilled pineapple in every bite. Topped with tempura crunchies and tobiko.

$10.00

Drawn N Buttered

A monster roll with two crunchy shrimp, lump crab meat, cucumbers, sesame seeds togarashi and scallions. Served with a side of garlic butter.

$12.00

Snap, Crackle, Pop

Large spicy roll with fresh salmon, cucumbers, jalapenos, spicy sauce, wasabi mayo, tobiko, scallions and tempura crunchies.

$9.00

Crazy Calamari

A monster roll with tempura-fried calamari, tamago, cilantro, cucumbers and sriracha rolled in tobiko and panko flakes.

$10.00

Specialty

Sticky Balls

Tuna, crab and sriracha rice in an inari pocket tempura-fried and topped with tobiko, scallions, wasabi mayo, eel sauce and sesame seeds.

$8.00

The Spider Roll

Tempura-fried soft shell crab with avocado, cucumbers, tobiko and spicy sauce.

$9.50

2000 Leagues

Tempura-fried octopus, cucumbers and mayo topped with bonito flakes, eel sauce and togarashi.

$5.00

A Walk In The Woods

Seasoned spinach, water chestnuts, scallions and smoked salmon rolled in sesame seeds and toasted almonds.

$5.50

G.I. Joe

Yellowtail, cream cheese and scallions rolled in crunchy wasabi peas.

$6.00

The Yellow Brick Road

Yellowtail, scallions, cucumbers and pickled ginger rolled in sesame seeds and toasted almonds.

$6.00

Fantabulous Amazing Roll

A spicy inside-out roll with lump crab meat, cream cheese and cucumbers topped with tuna sashimi.

$10.50

The Ocean Roll

Lump crab meat and wakame seaweed salad rolled in black sesame seeds and topped with bonito flakes.

$6.50

Goochland Roll

Smoked salmon, goat cheese, scallions and sesame seeds.

$5.75

Vegetarian

Shiitake Happens

(Vegan). Sauteed shiitake mushrooms. 2 pieces per order.

$3.50

Garden Balls

(Vegan). Shiitake mushrooms, red peppers, cilantro, green peppers, jalapenos and spicy rice stuffed into an inari pocket then tempura-fried and drizzled with eel sauce and topped with toasted sesame

$6.00

Hot Hippy

(Vegan). Spicy marinated crispy tofu with scallions, peanuts, cucumbers and carrots.

$5.50

Garden Of Eden

(Veagn option). Tempura-fried carrots, cucumbers, avocados and sesame seeds rolled with wasabi mayo and umeboshi paste.

$4.75

Gardens On Fire

(Veagn option). Same as garden of eden but very spicy.

$5.00

G.I. Jane

(Veagn option). Cucumbers, cream cheese, and scallions rolled in crushed wasabi peas.

$4.00

South Roll

(Veagn option). Tempura-fried sweet potato drizzled with honey and topped with sesame seeds.

$3.50

Masumi

(Veagn). Cucumbers and umeboshi topped with sesame seeds.

$3.75

The Silence Of The Yams

(Vegan). A futomaki roll with tempura-fried sweet potato, toasted coconut, avocado, radish sprouts and umeboshi plum paste.

$5.00

Sides

Broccoli

No description available

$3.00

Sticky Rice

No description available

$3.00

Tater Tots

No description available

$3.00

Snow Peas

No description available

$3.00

Mashed Potatoes

No description available

$3.00

Kids

Poki Cheese Burger

No description available

$5.00

Poki Burger

No description available

$4.00

Grilled Cheesy

No description available

$4.00

Corn Dogs

No description available

$4.00

Oodles O Noodles

No description available

$3.00

Hot Diggity Dogs

No description available

$4.00

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.