Stickers Asian Cafe Menu and Prices

$4.95 - $7.95

A hong kong version of a chinese classic. Plump pork and shrimp dumplings in a tangy broth, laced with wine, shredded ginger and fresh napa cabbage. Made w/ veggie dumplings. Single serving, 3 dumpli

$4.95 - $7.95

Pork & shrimp wontons in a rich chicken broth w/ baby bok choi and BBQ pork. Garnished with shredded ginger.

$7.95 - $4.95

Shredded cabbage and vegetables w/ basil, cilantro served with a tangy thai dressing and chopped peanuts.

$8.95

Freshly cooked and chilled shrimps over our large thai salad served with a tangy thai dressing

$4.95 - $8.95

Savory, shallow-fried dumplings. Once a tradition of southern china, these are now a favorite snack around the world.

$5.95 - $9.95

Savory, shallow-fried dumplings. Once a tradition of southern china, these are now a favorite snack around the world.

$4.95 - $8.95

The most popular festival food in china, a lighter dumpling similar to the potsticker

$5.95 - $9.95

The most popular festival food in china, a lighter dumpling similar to the potsticker

$5.95

A favorite snack in the sichuan region of china: 6 Dumplings lightly tossed in a fiery blend of canola and sesame oils, spiced with chili flakes, chinese sweet vinegar & garlic.

$6.95

A favorite snack in the sichuan region of china: 6 Dumplings lightly tossed in a fiery blend of canola and sesame oils, spiced with chili flakes, chinese sweet vinegar & garlic.

$5.95

From the sensual south of china, 6 dumplings rolled in a silky peanut sauce, topped with green onion and cilantro.

$6.95

From the sensual south of china, 6 dumplings rolled in a silky peanut sauce, topped with green onion and cilantro.

$6.95

Flat cake lightly fried with scallions & dipping sauce

$8.95

Flat bread lightly fried with lamb with Indian spices. Served with tamarind & lentil curry sauce

$4.95

Choice of wok-fried chic ken breast, lightly fried tofu or BBQ pork, all with teriyaki sauce

$3.00

Sliced cucumber and a small side of ric e or noodles, plain and simple.

$11.95

Sliced tri-tip marinated in soy, scallions and sesame, served with our kimchi and dipping sauce

$10.95

Plump jumbo shrimps marinated in a mild blend of coconut milk and sweet chili sauce

$9.95

From thailand, sliced chicken breast marinated in a special blend of spices and herbs. Served w/ cocunut peanut sauce

$16.95

6 oz. Filet charbroiled & served over a spicy thai coconut curry sauce and jasmine rice

$9.95

Ground lamb kebobs, seasoned with indian spices. Served with curry sauce, raita, major grey’s chutney and rice

$9.95

Ground lamb kebobs, seasoned with indian spices. Served with curry sauce, raita, major grey’s chutney and rice

$9.95

An authentic blend of thai spices and rich coconut milk with potatoes, carrots, onions and peanuts. Served with rice two shrimp panang skewers

$10.95

Skewered chicken marinated in Indian spices: cumin, coriander, tumeric, garlic, ginger, lemon and yogurt, then grilled. Served with rice, tamarind chutney and raita

$10.95 - $9.95

A spicy version of china’s mainstay: Chicken or shrimp with garlic, sliced ginger and Sichuan sauce over pan-fried noodles.

$11.95

One of thailand’s most famous dishes, south thailand version; thin rice stick noodles flavored with a rosy blend of thai sauces, ground peanuts, beansprouts, onion, lime & cilantro.

$10.95

One of thailand’s most famous dishes, south thailand version; thin rice stick noodles flavored with a rosy blend of thai sauces, ground peanuts, beansprouts, onion, lime & cilantro.

$9.95

One of thailand’s most famous dishes, south thailand version; thin rice stick noodles flavored with a rosy blend of thai sauces, ground peanuts, beansprouts, onion, lime & cilantro.

$9.95

One of thailand’s most famous dishes, south thailand version; thin rice stick noodles flavored with a rosy blend of thai sauces, ground peanuts, beansprouts, onion, lime & cilantro. Egg or no egg, ve

$9.95

Freshly blanched yakisoba noodle topped with savory peanut sauce and slivered cucumber, carrots, green onion, cilantro, sesame seeds and crushed peanuts for mild, available with coconut peanut sauce.

$10.95

Freshly blanched yakisoba noodle topped with savory peanut sauce and slivered cucumber, carrots, green onion, cilantro, sesame seeds and crushed peanuts for mild, available with coconut peanut sauce.

$9.95

Yaki noodles tossed in a wok with spinach, onion, spicy sichuan sauce

$10.95

Yaki noodles tossed in a wok with spinach, onion, spicy sichuan sauce

$7.95

Thai rice stick noodles in rich chicken broth with baby bok choi and sprouts

$8.95

Thai rice stick noodles in rich chicken broth with baby bok choi and sprouts

$7.95

Steamed noodles in rich chicken broth with baby bok choi, onion and slivered ginger

$8.95

Steamed noodles in rich chicken broth with baby bok choi, onion and slivered ginger

$7.95

Yakisoba noodles with an intense blend of oyster sauce and chili oil, garnished w/ green onions, cilantro & sesame seeds

$8.95

Yakisoba noodles with an intense blend of oyster sauce and chili oil, garnished w/ green onions, cilantro & sesame seeds

$8.95

Yakisoba noodles with an intense blend of oyster sauce and chili oil, garnished w/ green onions, cilantro & sesame seeds

$10.95

An authentic blend of thai spices and rich coconut milk withpotatoes, carrots, onions and peanuts. Served with rice

$9.95

Wok seared chicken or tofu with red pepper, onion, garlic and chinese black beans

$12.95

A favorite from sichuan: Stir-fried water chestnuts, ginger, garlic slices, chilis and peanuts. Served with a side of rice.

$9.95

A favorite from sichuan: Stir-fried water chestnuts, ginger, garlic slices, chilis and peanuts. Served with a side of rice.

$8.95

Wok fried w/ cabbage, green onion, carrots & egg.

$10.95

Wok fried w/ cabbage, green onion, carrots & egg.

$7.95

From southern china: Fresh green spinach is lightly flash-fried in a wok with sliced garlic, served w/ rice

$8.95

$9.95

$7.95

Lightly wok-fried shanghai baby bok choi, tossed with garlic and garnished with oyster sauce

$8.95

$9.95

$7.95

A traditional stir-fried vegetable, flash-fried in the wok to retain crispness. Simple, delicious and healthy

$8.95

$9.95

$7.95

Tenderloin marinated in a sweet, five spice sauce and roasted canton Style; served with sesame seeds, chinese hot mustard and sweet red sauce

$2.95

Delicately crisp Indian style chip seasoned with Indian spices, flashroasted on the grill. Served with raita and chutney

$2.75

The british name for this famous sweet and tangy preserve great with curries and poppodams

$2.75

Yogurt, chopped cucumber and fresh roasted cumin make up this refreshing accompaniment for curry and poppodams

$1.50

White jasmine scented rice from thailand

$1.95

Our chinese-style blend, seasoned with wine, oyster and bean sauce and ginger. Great with rice and dumplings

$1.95

Thai recipe, rich and smooth, excellent with rice and satays

$6.95

With toasted coconut and fried bananas

$4.95

$5.95

Nothing chinese about this except the name. An extremely dense, moist truffle cake with lightly whipped cardamom cream

$4.95

3 Scoops, ask server for current flavor

$1.75

$1.75

$1.75

$1.75

$2.25

$1.95 - $2.95

$1.95 - $2.95

$1.95 - $2.95

$1.95 - $2.95

$1.75

$1.95

$1.95

$1.95

$1.95

$1.95

$2.95

Black tea, honey, vanilla, clove

$2.95

$2.95

$2.95

Tropical fruit blend, unsweetened