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Steve & Rocky's Menu and Prices

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MI

Steve & Rocky's Menu

Last Update: 2025-03-14

Salads

House Salad

$4.00

Mixed greens, walnuts, grapefruit segments, red onions and dried cranberries with a honey mustard vinaigrette.

Martha’s Vineyard Salad

$4.75

pecans, blue cheese, red onion and tart cherries, raspberry-maple vinaigrette. With grilled atlantic salmon.

Spinach Salad

$5.25

Cucumber dressing, tomatoes, capers, garbanzo beans, onion, roasted peppers, pita chips. Served with grilled atlantic salmon $10.75

Rocky’s Caesar

$6.00

Served with chicken $8.50

Wedge Of Iceberg

$9.00

Bacon, blue cheese, green goddess dressing, grilled gulf shrimp kabobs.

Martha's Vineyard Salad with Salmon

$9.75

Sandwiches And Other Things

Tuna Salad

$6.50

With tomato, lettuce and cheddar in lawash, cucumber salad.

Shrimp And Crab Cakes

$9.50

English muffin, remoulade, cole slaw.

Mom’s Fried Chicken BLT Wrap

$8.00

Remoulade, baked beans, french fries.

Smoked Ham And Turkey

$7.50

Remoulade, bacon and swiss on sourdough, cole slaw, french fries.

Smoked Chicken, Shrimp And Chorizo Quesadilla

$8.25

Tomato-avocado salad, black bean salad, sour cream.

Main Courses

Poached Atlantic Salmon

$11.00

White wine sauce, capers, artichokes, redskin potatoes, vegetable.

Grilled Great Lakes Whitefish

$12.50

Mustard sauce, apple and celery root salad, herbed new potatoes.

Grilled Atlantic Salmon

$12.50

Shrimp sauce, basmati, julienne vegetables.

Lake Perch Saute

$12.50

Wilted spinach, basmati rice, hazelnuts, brown butter vinaigrette.

Chicken Scaloppini Tosca

$9.50

Tomato coulis, fine noodles with olive oil, parmesan, garlic and herbs, asparagus.

Baked Meatloaf

$8.25

Sauteed mushrooms, Cognac sauce, redskin mashed potatoes, roasted vegetables.

Beef Tenderloin Tips Saute

$13.50

In a baked potato, cognac sauce, sherry mushrooms, roasted vegetables.

Filet Mignon

$20.50 - $27.50

Cognac and black peppercorn sauce, portabella, mashed redskin potatoes, crispy onions.

Just For Today

Salad

$7.00

Smoked salmon salad, field greens, blue cheese, red wine vinaigrette.

Pasta

$11.00

Steamed prince edward island mussels, roasted pepper sauce, fine noodles.

Fish

$14.50

Grilled rainbow trout and gulf shrimp saute, shrimp sauce, noodle kugel, green beans.

Main

$12.00

Korean bbq pork, wasabi sauce, chili pod rice, fried peppers.

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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