Stella Mia Menu and Prices

$15.95

boneless breast of chicken sauteed with capers and basil in a white wine tomato sauce, then topped and baked with mozzarella cheese

$15.95

boneless breast of chicken sauteed in a white wine sauce with sun-dried tomatoes, capers, mushrooms and garlic

$15.95

boneless breast of chicken sauteed in a creamy balsamic vinager sauce with mushrooms

$13.95

boneless breast of chicken sauteed with capers in a white wine and lemon sauce

$14.95

boneless breast of chicken sauteed in a creamy gorgonzola sauce, topped with sliced almonds

$16.95

veal scaloppine in a white wine sauce with fresh sage topped with prosciutto and provolone cheese

$16.95

veal scaloppine sauteed with calamata olives and mushrooms in a chianti wine sauce

$16.95

veal scaloppine sauteed in a white wine sauce with marinated artichoke, hearts, mushrooms and a touch of cream

$17.95

veal scaloppine stuffed with tiger prawns and sauteed in a white wine, garlic sauce

$16.95

veal scaloppine sauteed with mushrooms in a sweet marsala wine sauce

$1.95

$1.95

$1.95

$1.95

$1.95

$2.25

$2.50

$2.50

$5.95

$13.95

$23.95

$8.95

paper thin slices of filet mignon marinated with lemon and olive oil and topped with asiago cheese and mustard

$8.95

grilled Italian country bread topped with tomatoes marinated in olive oil, garlic, fresh basil and a touch of balsamic vinegar

$7.95

lightly breaded and fried calamari, served with a sweet chile sauce

$11.95

steamed tiger prawns served with cocktail sauce

$9.95

paper thin slices of ahi tuna marinated with lemon and olive and topped with creamy wasabi sauce and hearts of palm

$10.95

mussels and clams sauteed in white wine, garlic and lemon, topped with fresh Italian parsley

$7.95

homemade polenta covered in marinara sauce and mozzarella cheese baked to perfection

$7.95

homemade polenta covered in a creamy gorgonzola sauce topped with sliced almonds

$4.95

spring greens, gorgonzola cheese and walnuts with a light, creamy dressing

$4.95

a classic caesar salad with our homemade dressing

$4.95

beans, pasta and vegetables in a chicken broth

$4.95

baby Spinach tossed with sundried tomatoes, olives and feta cheese in a rasberry vinagrette

$4.95

a medley of vegetables in a tomato, red wine broth

$8.95

fresh sliced mozzarella on roma tomatoes, topped with basil, olive oil and balsamic vinegar

$18.95

spaghetti pasta in a light tomato sauce with mussels, clams, tiger prawns, bay shrimp, bay scallops and calamari

$12.95

spaghetti pasta in a tomato sauce with capers, calamata olives, red pepper flakes and light anchovies

$13.95

homemade potato dumplings in a creamy gorgonzola sauce topped with sliced almonds

$13.95

homemade ravioli filled with ricotta and parmesan cheese in a light sage butter sauce, topped with diced roma tomatoes

$15.95

penne pasta with smoked salmon and caviar in a light cream sauce

$14.95

fettuccine pasta in an alfredo style sauce with grilled chicken breast and a touch of nutmeg with peas

$13.95

layers of pasta and ricotta cheese with pork, veal, beef and Italian sausage in a tomato sauce topped with mozzarella cheese

$14.95

rigatoni pasta tossed with spicy Italian sausage in a tomato sauce with a touch of cream

$13.95

penne pasta in a creamy tomato sauce with marinated artichoke hearts and mushrooms

$15.95

penne pasta with rock crab and peas in a creamy tomato sauce

$13.95

fettuccine pasta in a marinara sauce with ground vegetables, veal, pork, beef and lamb

$13.95

spaghetti pasta in a tomato sauce with fresh basil and home made meat balls

$16.95

penne pasta tossed with chicken, artichokes, tomatoes and Spinach in a gorgonzola cream sauce topped with almonds

$17.95

fettuccine pasta tossed with jumbo prawns in your choice of a cream or tomato sauce