Stella Barra Pizzeria Menu and Prices

$2.95

Extra virgin olive oil, aged balsamic, roasted garlic, and house-churned butter.

$5.95

Calabrian blue cheese dip and Parmesan.

$13.95

Spicy lemon aioli and marinara.

$12.95

Tomato, oregano, and basil.

$13.95

Wood-grilled red grapes and fig vincotto.

$7.95

Parmesan, herbs, chiles, and marinara.

$9.95

Moscato vinegar, breadcrumbs, and Parmesan.

$13.95

Market vegetables and flatbread arugula pesto.

$12.95

Organic tomato, toasted bread, and olive oil.

$10.95

Salumi, chickpea, mozzarella, and pepperoncini.

$10.95

Shallot vinaigrette, sunflower seeds, and Pecorino.

$12.95

Local goat cheese, limestone lettuce, and pistachios.

$10.95

Shaved radish, medjool dates, mustard vinaigrette, and Pecorino.

$10.95

Romaine, Brussels sprouts, Grana Padano, and arugula.

$8.95

Shaved squash, zucchini, Pecorino, and citrus vinaigrette.

$10.95

Soppressata, smoked ham and turkey, pepperoni, giardiniera, and provolone. Served on house-made bread and includes a choice of a seasonal salad or potato chips.

$10.95

Avocado, tomato, cheddar cheese, and bacon. Served on house-made bread and includes a choice of a seasonal salad or potato chips.

$10.95

Organic pork meatballs, romesco, and mozzarella. Served on house-made bread and includes a choice of a seasonal salad or potato chips.

$12.95

Arugula, roasted garlic, and Calabrian chiles. Hand-crafted dough using flour milled in California, filtered water, sea salt, and fresh yeast that creates a crisp crust, chewy center and unique artis

$13.95

Fresh mozzarella, basil, and olive oil. Hand-crafted dough using flour milled in California, filtered water, sea salt, and fresh yeast that creates a crisp crust, chewy center and unique artisan flav

$14.95

Fresh mozzarella and Parmesan. Hand-crafted dough using flour milled in California, filtered water, sea salt, and fresh yeast that creates a crisp crust, chewy center and unique artisan flavor.

$14.95

Mozzarella and fennel pollen. Hand-crafted dough using flour milled in California, filtered water, sea salt, and fresh yeast that creates a crisp crust, chewy center and unique artisan flavor.

$15.95

Gruyere, charred tomato, and oregano. Hand-crafted dough using flour milled in California, filtered water, sea salt, and fresh yeast that creates a crisp crust, chewy center and unique artisan flavor

$17.95

Bacon, pepperoni, sausage, and soppressata. Hand-crafted dough using flour milled in California, filtered water, sea salt, and fresh yeast that creates a crisp crust, chewy center and unique artisan

$14.95

Pecorino, roasted garlic, parsley, and green onion. Hand-crafted dough using flour milled in California, filtered water, sea salt, and fresh yeast that creates a crisp crust, chewy center and unique

$14.95

Gruyere, melted onion, truffle, and herbs. Hand-crafted dough using flour milled in California, filtered water, sea salt, and fresh yeast that creates a crisp crust, chewy center and unique artisan f

$14.95

Arugula pesto, Parmesan, and herbs. Hand-crafted dough using flour milled in California, filtered water, sea salt, and fresh yeast that creates a crisp crust, chewy center and unique artisan flavor.

$16.95

4 cheese, chiles, and sunny side up egg. Hand-crafted dough using flour milled in California, filtered water, sea salt, and fresh yeast that creates a crisp crust, chewy center and unique artisan fla