Stefano's Italian Cafe Menu and Prices

$11.95

Assorted italian meats, cheese, olives & veggies

$6.95

Toasted italian bread topped with fresh mozzarella, fresh basil & tomatoes with garlic & olive oil.

$7.95

$9.75

$6.25

$8.75

$2.35

$7.95

An array of meats ,cheese and veggies topped with our olive salad

$6.50 - $8.50

Artichoke summer salad garden salad tortellini salad bowtie pasta salad chicken salad mediterranean pasta salad whole button mushrooms rotini roasted pepper olive salad tuna salad

$11.50

$11.95

$12.50

$16.25

$11.95

$12.95

$12.75

$13.75

$12.95

We combine our meat sauce made with italian sausage and beef with layers of lasagna noodles, romano cheese, provolone, mozarella and ricotta cheeses

$16.25

Sauteed vegetables, served over fettucini noodles & served with our homemade marinara sauce or alfredo sauce

$14.25

Prepared with a blend of four cheeses, alfredo and marinara sauces, seasoned sauteed onions, zucchini carrots and spinach baked to perfection

$19.95

Red, yellow & green bell peppers combined with mushrooms, onions, shrimp, sausage & chicken sauteed in a spicy marinara sauce, served over a bed of linguini

$11.95

All pizzas contain our special blend of five Italian cheeses & your choice of fresh marinated roma tomatoes or marinara pizza sauce. Additional ingredients. Italian sausage, pepperoni, prosciutto, re

$8.95 - $13.50

Rolled fresh dough stuffed with your choice of any three ingredients.

$21.00

Veal medallions sauteed with mushrooms and marsala wine in a light sauce with a side of spaghetti

$21.00

Lightly breaded cutlet of veal sauteed in e.v. olive oil and finished with lemon juice and a side of spaghetti

$21.25

Lightly breaded cutlet of veal sauteed in e.v. olive oil with marinara sauce and topped with romano and provolone cheeses with a side of spaghetti

$21.95

Lightly breaded cutlet of veal sauteed with prosciutto ham, fresh mushrooms, sherry and prvolone cheese with a side of spaghetti

$21.00

Medallions of chicken breast, sauteed in extra virgin olive oil with white wine, lemon juice and capers, served with a side of pasta

$15.75

With mushrooms, peppers, onions over spaghetti

$15.95

With sauteed mushrooms, roasted peppers and onions with a side of spaghetti

$16.95

Chicken cutlet, lightly breaded, sauteed in olive oil and topped with marinara sauce, provolone cheese, parmagiano with a side of spaghetti

$16.95

Medallions of chicken breast, sauteed in extra virgin olive oil with white wine, lemon juice and capers, served with a side of pasta

$17.25

Chicken cutlet lightly breaded and sauteed in a blend of olive oil and marsala wine with fresh mushrooms and topped with prosciutto and provolone cheese, served with a side of spaghetti

$16.95

Tender pieces of chicken breasts sauteed with mushrooms and marsala wine in a light sauce, served over a bed of spaghetti

$15.95

Icelandic cod fillet sauteed with e.v. olive oil and selected seasonings. yes, it's spicy! served h wit pasta

$17.75

Shrimp and scallops sauteed to perfection and combined with our marinara sauce over a bed of linguini

$18.50

Shrimp and scallops sauteed to perfection and combined with our alfredo sauce and served over a bed of fettucini

$18.95

Pan sauteed with lemon pepper seasoning. topped with a cajun crab mixture served with vegetables and side of pasta

$18.95

Made with the right ingredients the right way

$22.95

Topped with onions, mushrooms and tomatoes served with vegetable and pasta

$6.25

Natural casing genoa salami, mortadella, pepperoni, capicola and provolone cheese

$6.25

$6.50

$6.50

$6.50

$6.50

Shredded pieces of our home-cooked roast beef, marinated in our special juices with onions and peppers, and baked to perfection, served with provolone cheese-a chicago treat

$6.50

$6.50

$6.25

$6.25

$6.25

$6.25

$5.75

$5.95

$6.50

$6.50

Only fresh, skinless chicken breasts, lightly breaded and pan-fried in olive oil

$6.50

Lightly floured and pan- fried in extra virgin oil

$7.25

$7.25

$7.25

$7.25

$7.25

$7.50

$7.50

$8.25

$8.25

$8.95

$7.95

$2.35

$22.95

Topped with sauteed onions, mushrooms & bleu cheese. Paired with fresh asparagus

$25.95

6 oz filet mingon topped with sauteed onions mushrooms. Bleu cheese paired with 3 jumbo shrimp served with vegetables on the side

$16.95

Lightly breaded eggplant, sauteed in e.v. olive oil then stuffed with wood oven baked portabello mushrooms, ricotta and imported cheese, baked to perfection & served with side of pasta

$21.95

Tender Veal medallions sauteed with red, yellow & green bell peppers, onions & smothered in a flavorful lightly spiced marinara sauce over a bed of pasta

$22.95

8 oz fillet lightly sauteed with white wine, lemon juice & capers & served with a fresh tomato, portabello mushroom & bell pepper pasta with a side of asaparagus.

$5.00 - $8.00

$5.00 - $8.00

$5.00 - $8.00

$5.00 - $8.00

$5.00 - $8.00

$5.00 - $8.00

$5.00 - $8.00