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Steel & Rye Menu and Prices

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Steel & Rye Menu

Last Update: 2025-03-14

Appetizers

Today’s Local Oysters

$2.75

Mignonette, cocktail sauce

Cucumber Gazpacho

$9.00

Sungold tomatoes, greek yogurt, yellow curry

Equinox Farm Greens

$9.00

Dried fruit, toasted pumpkin seeds, red wine vinaigrette

Colorado Lamb Meatballs

$12.00

Harissa, hen egg, greek yogurt, pine nuts

Bar Harbor Mussels (ME)

$11.00

Smoked tomato, chorizo, sofrito, lobster broth

Grilled Flatbread

$14.00

Smoked chicken, vinegar onions, tomatoes, fontina, home-made ricotta

Chopped Salad

$13.00

Chicken, tortilla, black beans, jicama, red onion, cilantro, romaine, cotija cheese, chipotle-lime vinaigrette

Pat’s Wellfleet Clams

$12.00

Salt roasted, chorizo breadcrumbs, oregano mojo, seared lemon

Beef Tataki

$14.00

Red rib dandelion greens, cucumber, heirloom tomato, sake, soy

Warm Summer Bean Salad

$12.00

Frisee, applewood bacon, heirloom tomato, yellow wax beans, jacob’s cattle beans

Sparrow Arc Farm Arugula Salad

$12.00

Heirloom tomatoes, pistachio pesto, mozzarella

Home-Made Pastas

Gemelli

$22.00

Confit chicken, sun-dried tomato, pancetta, oyster mushrooms, arugula, grana padano

Tomato Gnocchetti

$19.00

Morel mushrooms, zucchini, home-made ricotta, basil

Giuntatelli

$22.00

Wild boar bolognese, pecorino

Bucatini

$27.00

Lobster, sweet corn, bacon, squash, water spinach, oven-dried tomatoes

Mains

Salmon

$22.00

Pancetta, sweet corn & radicchio risotto

Swordfish

$27.00

Spinach, roasted root vegetables, carrot-red lentil puree

Double Cut Pork Chop

$24.00

Cabbage slaw, abuela’s chimicurri, cracklins

Organic Chicken

$25.00

Grilled asparagus, scallion, oregon chanterelles, brown butter balsamic vinaigrette, local blueberries

Veal Meatloaf

$22.00

Button mushrooms & pearl onions, garlic chips, fried parsley

Grilled Flat Iron Steak

$29.00

Chard, smoked mushroom and sparrow arc farm potato hash

The Burger

$16.00

Grafton cheddar, potato chips, s&r steak sauce, brioche bun

Snacks

Marinated Olives

$3.00

Fried Green Olives

$4.00

Prosciutto-cream cheese

Smoked Bluefish

$4.00

Pickled red onion, chive, butter crackers

Chicken Liver

$7.00

Bing cherries, cabernet vinegar, grilled bread

Grilled Cheese

$7.00

La tur, rhubarb jam, meg’s black pepper bread

Potato Chips

$5.00

Herbed cloumage

Beet Tartare

$6.00

Truffle vinaigrette, crackers

Yellowfin Tuna Ceviche

$8.00

Coconut, chili, lime, cilantro, plantain

Desserts

Mom’s Blueberry Cobbler

$9.00

Lavender ice cream, sea salt brittle

White Chocolate Mousse

$10.00

Pistachio ice cream, passion fruit

Orange-Ricotta Cheesecake

$9.00

Black mission figs, kumquats, gingersnap vincotto

Hibiscus Sorbet

$8.00

Pan-seared brioche, blackberries, lemon cream

Chocolate Pudding

$9.00

Basil cocoa-nib ice cream, chocolate cake

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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