Last Update: 2025-03-14
$15.95
Blue Crab with diced bell peppers and panko bread crumbs. Served with a sriracha aioli
$9.95
Sauteed in a butter basil sauce
$13.95
Sauteed shrimp, garlic and shallots finished in a bourbon demi sauce
$16.95
Four bone rack of lamb lollipops finished with rosemary, garlic & butter
$6.95
Freshly cut sweet potatos
$13.95
Breaded calamari steak strips with a sweet thai chili sauce
$14.95
Artisan cheeses are hand picked by our chef then paired with seasonal fruit and sliced baguettes
$9.95
With mild Italian sausage, topped with shaved parmesan and cognac cream sauce
$8.95
Split in half and served with a garlic aioli dipping sauce
$12.95
Large prawns paired with spicy cocktail sauce and lemon wedge
$9.95
Wings made with house specialty hot sauce, served with a creamy bleu cheese dipping sauce
$9.95
Slow roasted garlic and brie cheese on warm baguette slices
$8.95
Freshly made tortilla chips, topped with green onions, tomatos, olives, jalapenos, cheddar and jack cheese. With chili verde add $3.50 with beef tips add $4.50 with chicken chunks add $3.50
$8.95
Creamy sundried tomato artichoke dip served with toasted baguettes
$9.95
Tossed vegetables and Kalmata olives, with our Greek dressing olive oil, lemon juice and topped with feta cheese
$8.95
Iceberg lettuce topped with house made bleu cheese dressing, sweet red onions, cherry tomatoes and smoked bacon
$9.95
Chopped hearts of romaine with apple cider vinaigrette, Gorgonzola cheese crumbles, sun-dried cranberries, crisp green apples, candied walnuts & apple wood smoked bacon
$15.95
Pan seared Salmon on a bed of fresh vegetables mixed together with artichoke hearts and avocado. Topped with a creamy balsamic dressing
$9.95
Baby spinach salad with candied walnuts, feta cheese, and shaved red onions. Topped with strawberry dressing or substituted with apple cider vinaigrette dressing
$7.95
Fresh cut romaine hearts with house made Caesar dressing, garlic croutons and shaved Parmesan. Chicken chunks, add $3.50
$12.95
Battered and fried boneless chicken breast tossed in our house buffalo sauce over freshly chopped hearts of romaine, topped with celery, carrots, cucumbers, diced tomatoes, tortilla strips and bleu c
$12.95
Chopped hearts of romaine tossed in a cilantro ranch dressing, topped with a black bean and roasted corn salsa, tortilla strips and roasted Pepitas
$17.95
8 oz certified Angus beef New York steak, sliced over hearts of romaine, tossed in a pomegranate vinaigrette dressing topped with sauteed mushrooms, caramelized onions, cherry tomatoes, Gorgonzola bl
$6.00
$6.00
$12.95
Angel hair pasta tossed with sautéed tomatoes, fresh basil, caramelized onions and garlic
$14.95
SNGs delicious basil tomato sauce with sauteed beef & mushrooms
$12.95
Penne pasta oven baked topped with garlic crust
$14.95
$19.95
Our famous mac & cheese with real lobster chunks
$19.95
Tender beef sauteed in a mushroom cream sauce and served over pasta
$12.95
Creamy alfredo sauce with shaved Parmesan and Romano cheese
$14.95
$12.95
Angel hair pasta tossed with our house pesto made with roasted pine nuts, Parmesan Reggiano, and fresh basil sautéed in extra virgin olive oil
$14.95
$23.95
Jumbo shrimp, scallops, and catch of the day, sauteed with garlic and shallots in a traditional tomato basil sauce
$15.95
Paired with a lemon caper beurre blanc
$17.95
Sauteed tiger prawns with garlic, tomatoes, basil, and white wine
$23.95
Five large sea scallops sauteed in a chardonnay lemon butter caper sauce. Chef recommends over angel hair
$29.95 - $35.95
Our hand cut choice angus new york steak cooked to perfection, served on a super heated plate with sizzling garlic clarified butter. Peppered new york steak, black & white peppercorns sauteed in a br
$29.95 - $37.95
Our hand cut choice angus new york steak cooked to perfection
$31.95
Choice angus rib eye cooked perfectly with our house blend of spices. Mushroom rib eye cooked perfectly and topped with our sauteed mushroom sauce add $3.00
$38.95
Choice angus rib eye cooked perfectly with our house blend of spices. Mushroom rib eye cooked perfectly and topped with our sauteed mushroom sauce add $3.00
$27.95
Choice Angus filet cooked to perfection. Topped with roasted bell pepper Gorgonzola pesto sauce, add $3.00 stuffed with brie cheese and topped with red wine cabernet sauce, add $5.00
$33.95
Choice angus filet cooked to perfection. Topped with roasted bell pepper Gorgonzola pesto sauce, add $3.00 stuffed with brie cheese and topped with red wine cabernet sauce, add $5.00
$20.95
Pan seared filet tips, mushrooms, garlic and shallots sauteed in a Madeira wine sauce and served over toasted baguettes
$44.95
Our 6 oz. petite filet with a 7 oz lobster tail
Price may varies
Our steaks are hand cut choice Angus Beef featuring the perfect flavor, color and texture. Add one of our specialty crafted sauces or toppings: sauteed mushroom sauce $3.00, red wine cabernet sauce $
$12.95
8 oz. hand formed choice certified angus beef patty cooked to your liking. your choice of american, swiss, cheddar or bleu cheese add $1.50
$13.95
8 oz. Hand formed choice certified angus beef patty served with grilled mushrooms, caramelized onions and swiss cheese
$13.95
8 oz Hand formed choice certified angus beef patty topped with habanero jack cheese, caramelized onions
$14.95
8 oz. Hand formed choice Certified Angus beef patty served with a thick slice of apple wood smoked bacon with melted mild cheddar cheese
$15.95
New zealand leg of lamb ground into a hand formed 8 oz burger patty topped with Habanero jack cheese and a mint aioli
$14.95
8 oz. Hand formed choice certified angus beef patty served with house made avocado salsa
$12.95
Grilled breast of chicken on a freshly baked bun with a pesto spread your choice of american, swiss, cheddar or bleu cheese add $1.50
$12.95
Slow braised corned beef, sauerkraut and 1000 island dressing with melted swiss cheese on rye
$17.95
Choice steak with melted provolone cheese on a soft roll your choice of french dip style or lettuce, tomato, and onions
$13.95
Thinly sliced marinated tri tip with melted provolone cheese, your choice of french dip style or with lettuce, tomato and onions
$19.95
Two tacos served with salsa & guacamole on the side
$17.95
Two tacos served with salsa & guacamole on the side
$12.95
Two tacos served with salsa & guacamole on the side
$16.95
Two tacos served with salsa & guacamole on the side
$12.95
Two tacos served with salsa & guacamole on the side
$14.95
Seared oven roasted breast of chicken in a creamy artichoke mushroom herb sauce
$13.95
Lightly dusted chicken with a lemon caper butter sauce
$13.95
House blend of rosemary garlic rub and fresh lemon juice, cooked to perfection
$14.95
Boneless skinless chicken breast topped with spinach, garlic, shallots and whipped cream cheese
$15.95
Boneless skinless chicken breast sauteed in vodka with garlic, shallots, sun dried tomatoes and olives
$14.95
Boneless skinless breaded chicken breast smothered in house marinara and melted Provolone cheese
$34.95
Slow braised short rib served with a rich red wine reduction sauce
$14.95
Slow cooked pork in a house made tomatillo verde sauce
$25.95 - $36.95
Roasted new zealand lamb with rosemary garlic butter
$15.95
Slow cooked pork in salsa verde sauce
$12.95
Slow roasted Ham with brown sugar glaze
$19.95
8oz angus choice
$10.00
$10.00
$10.00
$10.00
$10.00
$10.00
$10.00
$10.00
$10.00
$10.00
$12.00
$12.00
$12.00
$12.00
$12.00
$12.00
$12.00
$12.00
$12.00
$12.00
$12.00
$12.00
$6.95
$6.95
$6.95
$2.75
$6.95
$6.95
Our daily cheese cake special
$8.95
Homemade whipped cream with fresh berries and a lady finger
$8.95
Vanilla infused custard with a carmelized sugar top
$7.95
Sliced bananas brulee with brandy, orange juice and brown sugar served with vanilla bean ice cream
$6.95
Decadent four layer chocolate cake with chocolate frosting. Add ice cream $2.00
$9.95
Fresh baked soft chocolate chip cookie served with vanilla bean ice cream topped with chocolate sauce and whipped cream
$3.25
$3.50
$3.25
$3.50
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.