Station Brake Cafe Menu and Prices

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Station Brake Cafe Menu

Last Update: 2025-03-14


Starters

Shrimp Cocktail

$9.99

Sweet steamed gulf shrimp prepared in the traditional manner.

Champignon Array

$9.99

To entice palate, mushrooms stuffed three ways: Maryland crabmeat, seasoned sausage and duxelle all with bearnaise sauce. Duxelle is a pate consisting of finely diced mushrooms, seasoned italian brea

Fresh Breaded Zucchini

$7.99

Hand breaded and lightly fried, served with our own special creamy horseradish sauce.

Provolone Wheel

$7.99

Fresh, thick sliced provolone wheel, hand breaded and deep fried, then served with garden fresh basil marinara.

Stuffed Banana Peppers

$9.99

Fresh peppers stuffed with a blend of sweet and hot sausage, simmered in our homemade red sauce, then topped with a four cheese blend.

Beer Battered Onion Rings

$6.99

Sweet onion rings fried to a golden brown and served with choice of ranch, ketchup, mustard or cocktail sauce.

Fresh Cut Fries

$2.99

Fresh cut Idaho potatoes, deep fried and lightly salted.

Baked Garlic Bread

$4.99

Fresh baked Italian bread topped with garlic butter then baked with a blend of Italian cheeses.


Salads

House Tossed

$3.49

Mix of spring greens, romaine and iceberg topped with garden fresh vegetables.

Honeymoon

$3.49

Lettuce alone

House Caesar

$5.49

Crisp romaine hearts tossed with authentic dressing, croutons and parmesan cheese. Add grilled or blackened chicken $3.99.

The Grilled Salad - Chicken

$9.99

Large house tossed salad topped with french fries, provolone cheese and hard boiled egg. Topped with choice of grilled item.

The Grilled Salad - Shrimp

$10.99

Large house tossed salad topped with french fries, provolone cheese and hard boiled egg. Topped with choice of grilled item.

The Grilled Salad - Filet Tips

$11.99

Large house tossed salad topped with french fries, provolone cheese and hard boiled egg. Topped with choice of grilled item.

The Grilled Salad - Salmon

$12.99

Large house tossed salad topped with french fries, provolone cheese and hard boiled egg. Topped with choice of grilled item.


Soup

Soup

$3.49 - $3.99

Soup - Cold Quarts to Go

$11.50

When available


Entrees - ChickenAll of the following entrees include choice of two: soup, tossed salad, honeymoon salad, french fries, vegetable or starch du jour, plus fresh baked rolls and butter. All chicken entrees consist of a generous portion of fresh fork tender boneless skinless

Marsala

$14.99

Fresh sliced mushrooms and imported marsala wine sauce.

Scallopini

$13.99

Peppers, onions, mushrooms in a red wine demi glace.

Picatta

$12.99

Fresh squeezed lemon juice and capers in a sweet butter cream sauce

Louisiana

$17.99

Cajun blackened chicken tossed in a creole cream sauce with sweet peppers, onions, tomatoes and banana peppers served over jasmine rice.

Parmesan

$15.99

Prepared in the traditional manner topped with homemade marinara and a blend of Italian cheeses served over angel hair pasta.

Chicken Neptune

$25.99

Sweet lobster meat and dry sea scallops along with juicy double lobed breast sauteed in garlic butter with then finished in a lobster sherry cream sauce.


Entrees - VealAll of the following entrees include choice of two: soup, tossed salad, honeymoon salad, french fries, vegetable or starch du jour, plus fresh baked rolls and butter.

Baltimore

$23.99

Sauteed artichoke hearts and lump crabmeat topped with bernaise sauce.

Marsala

$19.99

Fresh sliced mushrooms and imported marsala wine sauce.

Scallopini

$19.99

Peppers, onions and mushrooms in a red wine demi glace.

Picatta

$18.99

Fresh squeezed lemon juice and capers in a sweet butter cream sauce.

Amaretto

$18.99

Disaronno Amaretto flamed with toasted almonds and cream.

Atlantis

$25.99

Lobster, shrimp and dry sea scallops sauteed then finished in our own lobster sherry cream sauce.

Parmesan

$18.99

Prepared in the traditional manner topped with homemade marinara and a blend of Italian cheeses served upon a nest of angel hair pasta.


Pasta-bilitiesAdd Baked Garlic Bread $4.99

Jumbo Ravioli

$10.99

Served with soup or salad, rolls and butter. Filled with meat, cheese or a mixture of both served with marinara sauce then topped with parmesan and romano cheeses.


Pasta-bilities_AWith each of the following entrees, choose either linguini, angel hair, penne or fettuccine. Served with soup or salad, rolls and butter.

Marinara

$12.99

Pasta choice cooked al dente topped off with our own fresh basil marinara sauce served with choice of seasoned Italian sausage or homemade meatballs or add both sausage and meatballs $3.99.

Alfredo

$12.99

Fresh cream, roasted garlic, whole butter and a parmesan romano cheese blend. Add 1/2 lb. tender sliced chicken breast $4.99.

Florentine

$14.99

Sliced chicken breast sauteed with garlic, fresh baby spinach then tossed with a parmesan cream sauce.

Stuffed Banana Peppers

$15.99

Fresh, hot banana peppers stuffed with a blend of our sweet and hot sausage stuffing and simmered in our own marinara sauce.

Seafood Primavera

$24.99

Lobster, shrimp and dry sea scallops sauteed in a garlic butter, served with broccoli, cauliflower and black olives in our parmesan cream sauce.

Scampi Style

$17.99

A generous portion of large, sweet gulf shrimp, sauteed in a lemon and garlic white wine butter sauce.

Additional Topping

Price may varies

1/4 lb. coldwater lobster tail to any entree $12.00


SandwichesServed with lettuce, tomato and onion. Add cheese to any sandwich $0.80 additional. Make it a platter! add $3.49. Choice of two: house tossed salad, crispy fries, cole slaw, potato salad or cup of soup.

Giant Fish Sandwich

$9.99

A generous portion of first quality handbreaded haddock.

Blackened Chicken

$9.99

A fresh chicken breast, blackened and served with our own cajun brown butter sauce.

Bourbon Steak

$12.99

Angus filet mignon, cajun blackened and served with our famous bourbon brown butter sauce.

Cheddar Bacon Burger

$8.99

An 8 oz. fresh black angus steak burger, broiled then topped with cheddar cheese and bacon or have it plain.

Baked Meatball

$7.49

Three homemade meatballs baked with a blend of Italian cheeses in our basil marinara sauce.

Italian Sausage

$7.49

Slow roasted in our red sauce with sweet peppers and onions, finished with a blend of Italian cheeses.

Buffalo Ranch Chicken

$9.99

Boneless seasoned grilled chicken breast, lightly basted with a balanced blend of buffalo sauce and ranch dressing, topped with pepper jack cheese.

The Real Grilled Cheese

$6.99

Thick sliced fresh Italian bread grilled with white cheddar and american cheese.


Sesame Stir-FriedA bountiful portion of fresh garden vegetables quickly stir-fried with our own sweet sesame teriyaki, served on top of steamed jasmine rice.

Shrimp

$13.99

Steak

$14.99

Chicken

$12.49

Vegetarian

$10.99


Off the GrillThe chef can prepare any of our fresh cut steaks bourbon street style, cast iron blackened with our own cajun brown butter sauce for an additional $2.99.

New York Strip Steak

$18.99 - $22.99

USDA Choice strip steak broiled to liking, served with chefÂ’s popular sauteed mushrooms.

Black Angus Filet Mignon

$21.99 - $25.99

Served with chefÂ’s popular sauteed mushrooms.

Extra Selection

Price may varies

Sliced mushrooms in sauteed garlic butter $2.99, carmelized onions $2.99, bernaise sauce $1.99, extra large baked potato $3.99.


Off the Grill_AMake any steak a surf & turf by adding a 1/4 lb. lobster tail $12.00

Herb Dijon Lamb Chops

$23.99

3-5 oz. domestic lamb chops topped with fresh thyme and honey dijon glaze.

Chefs Potpourri

$31.99

A trio of filet mignon, lamb loin chop and coldwater lobster tail.


From the Seas

Baked Haddock Almondine

$13.99

Frozen at sea fillets, baked in a garlic herb butter, gratinee with a four cheese seasoned crumb coating then sprinkled with toasted almonds.

Fried Shrimp

$19.99

Jumbo venezuelan pink shrimp, hand breaded and served with our creamy cocktail sauce.

Seafood Estouffe

$24.99

Lobster, shrimp and dry sea scallops simmered in an authentic preparation of sauteed sweet peppers, onions and tomatoes, then served over steamed rice.

Salmon Picatta

$21.99

An 8 oz. atlantic salmon filet broiled then topped with a fresh squeezed lemon caper buerre blanc.

South African Lobster Tails

$41.99

Three 1/4 lb. cold water tails, lightly seasoned, then broiled to perfection, served with clarified butter and a lemon wedge.

Seafood Potpourri

$32.99

Medley of fresh broiled seafood: 1/4 lb. lobster tail, jumbo shrimp, dry sea scallops, and a center cut salmon filet served with clarified butter and lemon wedge.


Children's MenuHalf portions - half price. Not all items can be portioned in half.

Hot Dogs

Price may varies

Hamburgers

Price may varies

Pizza

Price may varies

French Fries

Price may varies


Dessert

Dessert

$4.99


Beverages

Hot or Cold Tea

$2.69

Soda

$2.69

Milk

$2.69

Juice

$2.69

Perrier Sparkling Water

$2.69

100% Columbian Coffee

$2.69


DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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