Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Lightly spiced with pickled peppers, chili dipping sauce and cilantro ranch.
Southwest hummus, tomato feta salsa and spinach artichoke dip with chips and pita.
Crispy marinated chicken strips rolled in 9 herbs and spices add fries.
Artisan cheese selection, pickled berries, marcona almonds
Tomatillo braised pork, hominy puree, corn pico, melted oaxaca & citrus crema.
Chefs? daily selection.
Savory chicken broth based with tomato, corn, avocado, cilantro, oaxaca cheese and tortilla strips.
Chopped romaine, bacon bits, grapes, oranges slices, red bell peppers, spicy chicken and two dressings - balsamic vinaigrette & Caesar. Our most popular salad!
Wild mushroom, red peppers, purple hulled peas, sun dried tomatoes, goat cheese and pine nuts, tossed with warm olive oil, garlic and balsamic vinegar.
Frisee, field greens, haricot verts, candied bacon, radishes & peppadew peppers, champagne vin.
Sesame tuna, seared rare atop fresh napa cabbage, carrot, jicima, cilantro with miso-peanut sauce.
Artichokes, olives, cherry tomatoes and red peppers tossed in feta-vin served with our hummus, feta and warm pita.
Smoked fresno hummus spread, oaxaca, brioche bun.
Red tartar, ale slaw, brioche bun. Try as tacos!
Crispy chicken breast tossed in sweet cayenne sauce on a brioche bun with blue cheese dressing on the side
Artisanal whole wheat bread with bacon, cranberry mayo, avocado & Swiss cheese.
Pork belly, 5 spice pulled chicken, pickled slaw, spicy mayo & cilantro churri.
Dubliner stacked potatoes, broccolini, demi, red wine reduction.
Edamame fried rice, stir fried veggies, yuzu chili vin.
French stew, confit chicken, rabbit sausage & rack of lamb.
Cider bourbon glaze, demi, Swiss chard, bacon'd sweet potatoes.
Homemade pasta, tomato demi, asparagus, mozzarella toast & gremolata.
Chicken or shrimp in sriracha butter sauce, risotto with cilantro, tomatoes, corn, bacon, bell peppers, & topped with a fried egg.
Ale gravy, haricot verts, smashed red potato cake.
Proscuitto wrapped Scottish Salmon w/ creamy polenta, seasonal vegetable with tomato broth and arugula pesto.
Signature beef patty with bacon, avocado and cheddar cheese on brioche bun.
Caper aioli, thick cut confit onion, arugala, & brioche bun.
Gouda, sauteed wild mushrooms, ailoi & brioche bun.
Texas Kobe style beef, balsamic shallots, blue cheese & brioche bun.
Mozzarella and pepperoni.
Fresh mozzarella, tomato, fresh basil and garlic oil.
Garlic olive oil, chicken, spinach, kalamata olives, goat cheese, and pickled jalapenos.
Chicken, spinach, mushrooms, roasted shallots, truffle bechamel and balsamic reduction.
Mushrooms, gouda, fresh tomato, garlic oil & goat cheese.
Ground beef, Jimmy?s sausage, pepperoni and ham.
Jimmy's sausage, mediterranean olives, fried capers, shaved parm.
BBQ sauce, grilled chicken, fresh red onions and applewood smoked bacon bits.
Includes mozzarella and your choice of sauce.
Seasonal fruit, Texas whiskey spiced syrup, homemade whipped cream. Served only on saturday and sunday.
Two eggs, ham, crispy onions, cheese sauce on a croissant & purple potato bacon'd hash. Served only on saturday and sunday.
A 6oz cut of steak, two eggs, purple potato bacon'd hash, toast. Served only on saturday and sunday.
Crispy chicken breast over a Belgian waffle. Served with two eggs, whipped butter & maple syrup. Served only on saturday and sunday.
Chipotle aioli, two ggs & purple potato bacon'd hash. Served only on saturday and sunday.
Formerly "Toad in the Hole" We finally figured out the correct wording?two eggs cooked in the bread, bacon & purple potato bacon'd hash. Served only on saturday and sunday.
Tempura battered & deep fried waffle sandwich, with ham, pepper Jack, purple potato bacon'd hash, raspberry jam & Texas whiskey spiced syrup. Served only on saturday and sunday.
Slow braised roast, two eggs, toast. Served only on saturday and sunday.
Two eggs, bacon, purple potato bacon'd hash, toast. Served only on saturday and sunday.
Three cheeses & tasso ham - Served with salsa, purple potato bacon'd hash & toast. Served only on saturday and sunday.
Basil pesto with fresh mozzarella, tomato, balsamic glaze & pine nuts, Served with purple potato bacon'd hash & toast. Served only on saturday and sunday.
Two eggs, avocado, bacon, salsa & toast. Served only on saturday and sunday.
Two poached eggs, grilled asparagus, prosciutto, crumpet & hollandaise. Served only on saturday and sunday.
Two eggs, biscuits & gravy, bacon, purple potato bacon'd hash. Served only on saturday and sunday.
Wilted fresh spinach with scrambled egg whites, toast, veggie sausage. Served only on saturday and sunday.
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.