Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Served with wasabi, chipotle aioli and sweet chili sauce
With turkey chili, cheese, tomato, jalapeno, scallion, sour cream, and salsa
Choice of hot or naked; served with bleu cheese and celery
Hummus, roasted eggplant, sweet red peppers, olives and warm naan bread
Grilled chicken, cheese, tomatoes, jalapenos, scallions and sour cream
With charred lemon and horseradish
Selection of cured meats, artisan cheeses, olives served with crusty bread
Plum tomato sauce, fresh mozzarella and basil
Topped with crumbled goats cheese and arugula
Served with sour cream and tortilla chips
With fresh chives and a grilled crouton
Red grapes, blue cheese, spiced walnuts, smokey bacon and zinfandel vinaigrette
Rainbow carrots, roasted fennel, blue cheese, pepitas, dried cranberries and white balsamic viniagrette. Add chicken $3.00, add shrimp $6.00
Cucumbers, applewood smoked bacon, tomatoes,crumbled blue cheese and ranch drizzle
Ciabatta croutons and parmesan crisp, add chicken $3.00. Add shrimp $6.00
Served with cranberry cabbage slaw on a brioche bun
With feta, roasted red peppers, red onions and arugula on ciabatta bread
Chicken or beef with sautéed onions, provolone and french fries
Melted blue cheese, applewood smoked bacon, crisp onions and french fries
Served in a coconut curry broth, baby bok choy with a lime scented rice
Portobello mushrooms and fennel with roasted red pepper
Served with tomato-taragon butter and green beans
With spiced fruit and almond couscous
With roasted red pepper rissotto, baby bok choy, jalapeno aioli and micro herbs
Served with roasted carrots, fried onion rings and bacon bbq mashed potatoes
Served with green beans, wild rice and chicken jus
Served with pumpkin rissotto, jalapeno aioli and micro herb salad
With cippolini onion-wild mushroom compote, whipped herbed goat cheese and green beans
Fresh cod served with jalapeno aioli and malt vinegar 19
Cavatappi pasta with toasted bread crumbs, add roasted peppers, garlic spinach or bacon $2.00 each, for grilled chicken or duck confit add $4.00
Vanilla ice cream, doubletree cookie crumbles and carmel sauce
With orange basil syrup
Served warm with vanilla ice cream, chocolate sauce and whipped cream
Served with blueberry comopte
With philadelphia cream cheese icing
Layers of organe infused custard and pound cake
With fresh berries and whipped cream
Served with whipped cream
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.