St. Louis Fish Market Restaurant Menu and Prices

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St. Louis Fish Market Restaurant Menu

Last Update: 2025-03-14


Sushi(2 pieces each)

Egg

$3.00

(tamago)

Arctic Clams

$4.00

Sea Bass

$4.00

Octopus

$4.00

Atlantic Salmon

$5.00

Scallop

$4.00

Spicy Scallop

$5.00

Smelt Egg

$5.00

Shrimp

$4.00

Squid

$4.00

Tuna

$5.00

Eel

$5.00

Yellowtail

$5.00

Salmon Roe

$5.00

Mackerel

$4.00

Crab Kani

$5.00

Miso Soup

$3.00

Miso Salad

$3.00

Soy Bean

$4.00

(edemame)

Seaweed Salad

$4.00


Donburi

Tekka Don (8)

$19.00

(tuna over rice)

Unagi Don (6)

$15.00

(eel over rice)

Chirasi (8)

$18.00

(salmon, tuna, shrimp, yellowtail, sea bass, octopus, squid, tamago) served over rice


Sashimi

Maguro (Tuna) (6)

$10.00

Yellowtail (6)

$10.00

Atlantic Salmon (6)

$10.00


Maki & Temaki

Eel and Cucumber Roll (6)

$5.00

Futo Maki

$4.00 - $8.00

(tamago, gourd, cucumber)

Salmon & Avocado Roll (6)

$5.00

Spicy Tuna Roll (6)

$5.00

Tuna Roll (6)

$4.00

Yellowtail Roll

$5.00

Shrimp Tempura Roll (6)

$7.00

Spicy Scallop Roll (6)

$8.00

Spicy Yellowtail Roll (6)

$6.00

Cucumber Roll (6)

$3.00


Speciality Maki

Rainbow Roll (8)

$9.00

(California roll w/5 types of fish)

California Roll (6)

$6.00

(crab mayo, avocados, masago, cucumber)

St. Louis Fish Market Roll (6)

$6.00

(tuna, avocado, cucumber, smelt roe)

Crazy Roll (6)

$9.00

Philadelphia Roll (6)

$6.00

Spider Roll (6)

$11.00

Dragon Roll (6)

$11.00

Caterpillar Roll (6)

$9.00


Appetizers

Peeled Jumbo Shrimp & Crab Cocktail

$13.00

1/4 lb. Peel & Eat Shrimp

$7.00

1/2 lb. Peel & Eat Shrimp

$13.00

Prince Edward Island Mussels

$7.00

in a white wine garlic herb broth

Little Neck Clams

$9.00

in a white wine garlic herb broth

Fried Parmesan Calamari

$9.00

with flash fried spinach, marinara & chipotle aioli

Crab, Spinach & Artichoke Dip

$8.00

with fried pita wedges

Fish Market Crab Cakes

$12.00

with roasted corn salsa & a trio of sauces

Mediterranean Platter

$8.00

hummus, shaved parmesan cheese, feta cheese, morbier cheese, tabbouleh, kalamata olives, pepperoncinis, cucumbers, tomatoes, roasted red peppers, sun-dried tomatoes & pita wedges

Buffalo Fried Shrimp

$9.00

with bleu cheese dressing


Temaki

California Hand Roll (1)

$5.00

Eel Cucumber Hand Roll (1)

$5.00

Spicy Tuna Hand Roll (1)

$5.00

Tuna Hand Roll (1)

$4.00

Yellowtail Hand Roll (1)

$5.00

Spicy Scallop Hand Roll (1)

$5.00

Spicy Yellowtail Hand Roll (1)

$5.00


Platters

Sushi Sampler Plate (12pc)

$18.00

Sashimi Sampler Plate (16pc)

$20.00

Sushi & Sashimi Combo (18pc)

$21.00


Oyster Bar

Ameripure

$2.00

Blue Point

$2.00

Quonset Points

$2.00

Oyster Sampler

$11.00


Soups & Salads

Rich Lobster Bisque

Price may varies

Chicken & Andouille Gumbo

Price may varies

New England Clam Chowder

Price may varies

Miso Soup

Price may varies

St. Louis Fish Market Salad

$5.00

Caesar Salad with Parmesan, Croutons & Anchovies

$6.00

Insalata Supreme

$6.00

mixed greens, topped with goat cheese, roasted pine nuts, sun-dried tomato & kalamata olives with balsamic vinaigrette

Capresse Salad

$7.00

red tomatoes, fresh mozzarella, red onion, fresh basil leaves olive oil & balsamic syrup

Miso Salad

$5.00

romaine lettuce with daikon radish, cucumbers carrots, sesame seeds with a miso vinaigrette


Steaks, Pork & Poultry

Grilled 10 oz Filet Mignon

$35.00

served with garlic mashed potatoes, broccolini & baby carrots. finished with demi glace, cabernet ginger butter & tobacco onions

Grilled 12 oz Ribeye

$32.00

served with roasted garlic mashed potatoes & white & green asparagus. Finsihed with roasted garlic chive butter & wild mushroom demi glace

Surf & Turf, Petit Filet & 8 oz Rock Lobster Tail

$48.00

served with garlic mashed potatoes, chef's vegetables & tobacco onions. finished with a cabernet ginger butter & demi glace

Grilled Pork Chop

$22.00

served with roasted garlic mashed potatoes, roasted butternut squash, broccoli & white asparagus. Finshed with port demi & dried cherries

Pan Roasted Cornish Hens

$19.00

served with parmesan orzo & grilled vegetables. Finished with balsamic syrup & curry oil


Lobster & Crab Legs

Alaskan King Crab Legs

$38.00

split & accompanied with drawn butter. Served with chef's vegetables & au gratin potatoes

Lobster Tail

$35.00

served with chef's vegetables & au gratin potatoes. steamed, tempura fired or grilled

Live Maine Lobster

Price may varies

served with chef's vegetables & au gratin potatoes


Today's Catchall items served char-broiled with a lemon caper butter sauce. Served with chef's vegetables & au gratin potatoes

Yellowfin Tuna

$24.00

Chilean Seabass

$32.00

Rainbow Trout

$22.00

Atlantic Salmon

$22.00

Catch Combo: Chilean Seabass & Atlantic Salmon

$28.00

May Choose Hong Kong Style-add

$4.00

May Choose Blackened-add

$2.00


Fried Seafoodall entrees served with chips, creamy cabbage slaw, lemon & cocktail sauce. Prepared in canola oil only; contains lowest saturated fats; no trans-fatty acids; non-hydrogenated; cholesterol free

Jumbo Fried Gulf Shrimp

$19.00

Farm Raised Catfish Filet

$18.00

Large Gulf Shrimp & Maine Sea Scallops

$19.00

FM Fried Seafood Platter, Catfish, Shrimp, Scallop & a Fish Market Crab Cake

$21.00


Chef's Entree Specialties

''Our Specialty'' FM Bucket

$42.00

served with a live maine lobster, PEI mussels, little neck clams, Alaskan king crab legs, corn wheels & red potatoes

Crab Stuffed Rainbow Trout

$23.00

served with garlic mashed & swiss chard. Finished with roasted pepper bacon sauce

Honey Dijon Glazed Atlantic Salmon

$24.00

served with jasmine rice, avocado salsa, corn relish & a fried plantain. Finished with poblano chili sauce

Smoked Salmon Wild Mushroom & Seafood Risotto

$22.00

served with shrimp, scallops, clams, mussels, calamari & fresh fish. Finished with marinated tomatoes, spinach & roasted garlic cream

Seafood Pasta Paris

$22.00

served with shrimp, scallops, clams, mussels, calamari & fresh fish. Finished with goat cheese alfredo

Fish Market Crab Cakes

$22.00

served with popcorn rice & roasted corn salsa. Finished with a trio of sauces

Sesame Crusted Ahi Tuna

$26.00

served with Asian vegetables & jasmine rice. Finished with chile & soy fusion


Wines - Chardonnay

2002 Planeta, Sicily, Italy

$68.00

2003 Sonoma-Cutrer, Russian River Ranches

$36.00

2002 Jean-Marc Brochard, "Fourchaume", 1er Cru, Chablis, France

$56.00

1999 Leeuwin Estate, "Art Series", Margaret River, Australia

$93.00

2002 Chateau Ste, Michelle, Columbia Valley, Washington

$28.00

2003 Trevor Jones, South Australia

$36.00 - $8.50

2002 Flora Springs, Napa Valley

$29.00

2003 Alexander Valley Vineyards, Alexander Valley

$32.00

2002 St. Francis, Sonoma County

$29.00

2002 Jordan, Russian River Valley

$52.00

2003 Francis Coppola, "Diamond Series", California

$30.00 - $7.00

2003 Schug, Carneros

$38.00

2002 Au Bon Climat, Santa Barbara County

$38.00

2003 St. Supery, Napa Valley

$33.00

2002 Gundlach Bundschu, Rhinefarm, Sonoma Valley

$36.00


Wines - Sauvignon Blanc

2003 Frog's Leap, Rutherford

$37.00

2002 Chateau Ste, Michelle, "Horse Heaven", Columbia Valley, Washington

$29.00

2003 St. Supery, Napa Valley

$32.00 - $7.50

2002 Fritz Winery, Estate Bottled, Dry Creek Valley

$35.00

2002 Wente, Livermore Valley, San Francisco Bay

$28.00

2002 Amador Foothill, Shenandoah Valley

$29.00

2002 Mason, Napa Valley

$33.00

2002 Mason, Napa Valley.

$31.00

2001 Chalk Hill, Estate Bottled, Sonoma County

$50.00 - $12.00

2004 Highfield, Marlborough, New Zealand

$32.00

2003 Trinchero, "Family Selection", California,

$30.00


Wines - Additional Whites

2001 Roussanne, Alban Vineyards, Edna Valley

$48.00

2003 Pinot Grigio, Santa Margherita, Alto Adige, Italy

$42.00 - $10.00

2004 Riesling, Huia, Marlborough, New Zealand

$32.00

2003 Gewurztraminer, Firestone Vineyard, Santa Ynez Valley

$28.00

2003 Riesling, Chateau Ste. Michelle, "Cold Creek", Columbia Valley, Washington

$29.00

2003 Riesling, Max Ferd, Richter, Piesporter Michelsberg, Germany

$28.00

2003 Gewurztraminer, Chateau St Jean, Sonoma County

$28.00

2004 Dry Chenin Blanc, Dry Creek Vineyard, Clarksburg

$28.00 - $6.50

2002 Dry Riesling, Trefethen, Napa Valley

$30.00

2003 Viognier, Eberle, "Mill Road Vineyard", Paso Robles

$35.00

2001 Chenin Blanc, Snoqualmie, Columbia Valley, Washington

$28.00

2003 Pinot Grigio, Danzante, Italy

$28.00

2003 Riesling, Chateau Ste Michelle & Dr. Loosen, "Eroica", Columbia Valley, Washington

$42.00 - $10.00

2002 Viognier, Vinum Cellers, San Benito County

$40.00

2003 Pinot Gris, Walnut City Wineworks, Willamette Valley, Oregon

$29.00

2001 Malvasia, Bonny Doon, "Ca' Del Solo", Monterey

$28.00


Wines - Meritage & Blends

2003 Au Bon Climat, Santa Barbara County (White)

$28.00

2002 Conundrum, Caymus Vineyard, Napa Valley (White)

$30.00

2003 Goats Do Roam, South Africa (White)

$28.00

1999 Flora Springs, "Trilogy", Napa Valley (Red)

$85.00

1999 Insignia, Joseph Phelps, Napa Valley (Red)

$150.00

1997 Mount Veeder Winery, "Reserve", Napa Valley (Red)

$143.00

2002 Mossy Oak, Wild Game, Central Coast, Santa Maria

$30.00

2000 Naoussa, Boutari, Greece (Red)

$45.00

1998 Sena, Mondavi/Chadwick, Aconcagua Valley, Chile (Red)

$99.00

1999 Merryvale, "Profile", Napa Valley (Red)

$120.00 - $24.00

2001 Cloud View, Napa Valley

$90.00

1997 Quintessa, Rutherford, Napa Valley (Red)

$130.00

1999 Quintessa, Rutherford, Napa Valley (Red)

$140.00

2001 Veramonte, "Primus", Casablanca Valley, Chile (Red)

$32.00

1998 Pahlmeyer, Napa Valley (Red)

$142.00

1995 Opus One, Napa Valley (Red)

$249.00

1998 Opus One, Napa Valley (Red)

$239.00

1999 Opus One, Napa Valley (Red)

$249.00

2000 Opus One, Napa Valley (Red)

$249.00

2001 Opus One, Napa Valley (Red)

$259.00

1999 Geyser Peak, "Reserve Alexandre", California (Red)

$70.00

2002 Ridge, "Three Valleys", Sonoma County (Red)

$38.00

1996 St. Supery, "Meritage", Napa Valley (Red)

$108.00

2000 Alexander Valley, "Cyrus", Estate Grown, Alexander Valley (Red)

$85.00

2002 Penfolds, "Bin 138", Barossa Valley, Australia

$42.00

2003 High Altitude, Agrelo, Argentina (Red)

$31.00

1999 St. Supery, "Rutherford Red", Napa Valley

$120.00

NV Cain Cuvee, Napa Valley

$43.00

1999 Cole Solare, Antinori & Chateau St. Michelle, Columbia Valley, Washington (Red)

$85.00

1997 Castillo Banfi, "Summus", Montalcino, Italy

$112.00

1998 Castillo Banfi, "Summus", Montalcino, Italy

$108.00

1999 Castillo Banfi, "Summus", Montalcino, Italy

$102.00

2000 Castillo Banfi, "Summus", Montalcino, Italy

$97.00

1998 Ch%oteau Bouscasse, Madiran, France

$45.00

1995 Cos D' Estournel, Saint-Estephe, France

$220.00

2001 Frescobaldi & Robert Mondavi, Luce, "Della Vite", Toscana, Italy

$103.00


Wines - Wine By the Bottle (.375 ml)

1997 Cabernet Sauvignon, Stag's Leap Wine Cellars, Fay, Napa

$76.00

1997 Cabernet Sauvignon, Stag's Leap Wine Cellars, SLV, Napa

$76.00

2002 Chardonnay, Cakebread Cellars, Napa Valley

$40.00


Wines - Champagne, Sparkling, & Dessert Wines

1993 Moet Et Chandon, Dom Perignon, Epernay, France

$250.00

1996 Perrier Jouet Fleur, Epernay, France (.375 ml)

$75.00

NV Piper-Heidsieck, Burt, Reims, France

$76.00

NV Duval-Leroy, Brut, "Cuve Paris", Champagne, France

$80.00

NV Laurent-Perrier, Brut, Champagne, France (187 ml)

$28.00

NV Kenwood,

$65.00

"yulupa" , cuvee brut, California,

NV Mumm Napa "M" Cuvee, Napa Valley

$44.00

2003 Francis Coppola, "Sofia", Blanc De Blancs, California

$37.00 - $8.75

NV Domaine Ste. Michelle, Blanc De Blancs, Columbia Valley, Washington

$30.00

NV Domaine Ste. Michelle, Blanc De Noirs, Columbia Valley, Washington

$30.00

2003 Banfi, "Roast Regale", Brachetto D'acqui, Italy,

$42.00

2001 Mer Soleill, Late Harvest Viognier, Monterey County (.375 ml)

$62.00

1997 Chalk Hill, Botrytised Semillon, Estate Vineyard, Chalk Hill (.375 ml)

$95.00

NV Bonny Doon Vineyard, "Framboise", Santa Cruz

$48.00

NV Martini & Rossi, Asti Spumanti, Italy

$30.00

NV Muscat, Chambers Rosewood, Rutherglen, Australia (.375 ml)

$28.00

1997 Dolce, Late Harvest Wine, Napa Valley

$111.00

2001 Moscato Bianco, La Famiglia De Robert Mondavi

$32.00

1995 Chateau D Yquem, Lur Saluces, Sauternes, France

$198.00

2003 Moscatel, Telmo Rodriguez, "MR", Malaga, Spain (.500 ml)

$38.00

NV Merryvale, "Antiqua", St. Helena

$63.00


Wines - Cabernet Sauvignon Bottle Glass

1996 Beringer, "Private Reserve", Napa Valley

$148.00

2001 Far Niente, Oakville, Napa Valley

$178.00

1996 Kenwood, "Artist Series", Sonoma County

$98.00

2000 Fritz Winery, Sonoma County

$55.00

2001 Chateau St Jean, Sonoma Country

$42.00

1997 Chateau Potelle, "VGS", Mount Veeder, Napa Valley

$98.00

2002 Buehler Vineyards, Napa Valley

$45.00

2000 Coyote Creek, California

$28.00

1996 Freemark Abby, "Bosche Estate", Napa Valley

$95.00

1999 Mount Veeder Winery, Napa Valley

$70.00

1999 Artesa, Napa Valley

$76.00

1997 Chateau St Jean, "Cinq Cepages", Sonoma Valley

$125.00

2002 Aquinas, Napa Valley

$30.00

2002 Worthy, "Sophia's Cuvee", Napa Valley

$50.00

2000 Merryvale, "Reserve", Napa Valley

$50.00 - $12.00

2000 St. Supery, Napa Valley

$45.00

2000 Mount Veeder Winery, Napa Valley

$70.00

2000 Miner, "Oakville", Napa Valley

$90.00

1997 Robert Mondavi, "Reserve", Napa Valley

$174.00

1998 Robert Mondavi, "Reserve", Napa Valley

$150.00

1999 Robert Mondavi, "Reserve", Napa Valley

$170.00

2001 Robert Mondavi, "Reserve", Napa Valley

$189.00

1998 Robert Mondavi, "To Kalon", Napa Valley

$275.00

1999 Lake Sonoma Winery, Alexander Valley

$41.00

1997 Gallo of Sonoma, Estate Bottled, Northern Sonoma

$99.00

2001 Il Cuore, Mendocino County

$28.00

2002 Gundlach Bundschu, "Block 13", Sonoma County

$38.00

1997 Heitz Cellar, "Martha's Vineyard", Napa Valley

$220.00

2000 Folie a Deux, Napa Valley

$42.00

2000 Eberle, Estate Bottled, Paso Robles

$44.00

2001 Terra Rosa, Valle Central, Chile

$28.00

2001 Louis M. Martini, Sonoma County

$30.00

2002 Marques De Casa Concha, Maipo Valley, Chile

$34.00 - $8.00

1999 Valley of the Moon, Sonoma County

$40.00

2000 Merryvale, "Vineyard X", Beckstoffer Vineyards, Oakville

$111.00

2001 Penfolds, "Thomas Hyland", South Australia

$29.00

NV Gundlach Bundschu, "Bearitage", California Claret

$29.00

1997 Leeuwin Estate, "Art Series", Margaret River, Australia

$85.00

2001 Kiona, Washington

$40.00

2002 Caymus Vineyards, Napa Valley

$100.00

2002 Francis Coppola, "Diamond Series", California Claret

$34.00

2000 Dominus, Napanook, Estate Bottled, Napa Valley

$63.00

2003 Gouguenheim Winery, "Invierno", Mendoza, Argentina

$28.00


Wines - Merlot

2000 Luna Vineyards, Napa Valley

$58.00

2003 Finca Luzon, Jumilla, Spain

$28.00

2001 Nelms Road, Columbia Valley

$38.00

2002 Chateau Ste. Michelle, "Indian Wells", Columbia Valley, Washington

$34.00

2000 Havens, Reserve, Napa Valley, Carneros

$33.00

2001 Reynolds, Reserve, Orange, New South Wales, Australia

$35.00 - $8.25

2000 Merryvale, Reserve, Napa Valley

$48.00

2001 Dynamite Vineyards, North Coast

$38.00

2000 Chalk Hill, Estate Bottled, Sonoma County

$91.00

2001 Wellington Vineyards, Estate Bottled, Sonoma Valley

$28.00

2001 Wente, "Crane Ridge Reserve", Livermore Valley, San Francisco Bay

$35.00

2002 Francis Coppola, "Diamond Series", California

$33.00

2001 Twotone Farm, Napa Valley

$31.00

2001 Benziger, Sonoma County

$30.00

1997 Matanzas Creek, Sonoma Valley

$138.00


Wines - Pinot Noir

2002 Artesa, Carneros

$38.00

2003 Argyle, Willamette Valley, Oregon

$36.00 - $8.50

2003 Au Bon Climat, Santa Barbara County

$38.00

2003 Leaping Lizard, Carneros

$29.00

2000 Joseph Faiveley, Bourgogne, France

$28.00

2002 Coyote Creek, California

$30.00 - $7.00

2002 Adrian Fog, Anderson Valley

$101.00

2000 Turjanis, Russian River Valley

$60.00

2002 Louis Jadot, Pommard Rugiens, France

$97.00

2002 Olssens, "Jackson Barry", New Zealand

$52.00

2002 Walnut City Wineworks, Willamette Valley, Oregon

$33.00

2002 Roessler Cellars, Sonoma County

$44.00

2003 Adrian Fog, Anderson Valley

$96.00

1998 Clos Pegase, Carneros

$45.00


Wines - Additional Reds

2001 Syrah, Edmunds St. John, California

$37.00

2002 Chianti, Casa Alle Vacche, "Colli Senesi", Pancole, Italy.

$42.00

2002 Norton, Chaumette Vineyards, Missouri

$36.00

2001 Chianti Classico, Castello Di Meleto, Gaiole, Italy

$34.00

2000 Chianti Classico, Castello Dei Rampolla, Panzano, Italy

$56.00

2002 Syrah, Eberle, "Steinbeck Vineyard", Paso Robles

$39.00

2002 Syrah, Qupe, Central Coast

$35.00

2003 Hewitson, "Ned & Henry's", Barossa Valley

$40.00

2004 Gamay, Georges Dubeuf, Beaujolais Nouveau, Romaneche-Thorins, France

$28.00

2001 Cabernet Franc, Gundlach Bundschu, "Rhinefarm Vineyard", Sonoma Valley

$48.00

2003 Shiraz, Mcwilliam's, "Hanwood Estate", South Eastern Australia

$28.00

2001 Syrah, Snoqualmie Vineyards, "Reserve", Columbia Valley, Washington

$46.00

1995 Hermitage, Ferraton, "La Cuvee Des Miaux", Rhone

$72.00

2002 Shiraz, Elderton, Barossa, Australia

$55.00

2002 Chianti Classico, Da Vinci, Toscana, Italy

$34.00

2000 Barbera, Eberle, "Steinbeck & Sauret Vineyard", Paso Robles

$35.00

2002 Shiraz, Penfolds, "Thomas Hyland", South Australia

$30.00 - $7.00

1995 Shiraz, Penfolds, "Grange", South Australia

$299.00

2001 Sangiovese, Amador Foothill, Shenandoah Valley

$35.00

2002 Cabernet Franc, Alexander Valley Vineyards, "Wetzel Family Estate", Alexander Valley

$42.00


Wines - Zinfandel

2000 Nalle, Dry Creek Valley, Sonoma County

$44.00

2001 Cedarville Vineyard, Sierra Foothills, El Dorado

$39.00

2003 Zazin, "Old Vine", Lodi

$30.00

2002 Four Vines, "Old Vine Cuvee", California

$29.00

1999 Murrieta's Well, "Vendimia", Livermore Valley

$65.00

2002 Bonny Doon Vineyard, "Cardinal Zin", Santa Cruz

$38.00

2001 Quivira, Dry Creek Valley

$28.00

2001 Pedroncelli, "Mother Clone", Dry Creek Valley

$30.00 - $7.00

2002 Cline, California

$28.00

2001 Gundlach Bundschu, "Rhinefarm", Sonoma Valley

$50.00


DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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