Last Update: 2025-03-14
$6.00
served warm, cold or raw, our soups are inspired by a diverse array of traditional recipes from around the world and emphasize locally sourced, seasonal ingredients.
$3.00
$3.00
$3.00
$3.00
$3.00
$7.50
fresh greens tossed with sprouted almond ranch dressing or oil & vinegar, with sprouted sunflower seeds, olives, raw flax crackers, sprouts, pickles and avocado. (add two falafel or lentil croquette
$12.00
with sprouted sunflower "meat". fresh greens tossed in ranch dressing with avacado, chili colorado sauce, sprouted corn tortilla and sprouts.
$13.00
served on a bed of fresh greens and shredded veggies tossed in ranch dressing with crunchy sprouted sunflower seeds, arame seaweed, fresh herbs, nama shoyu and shredded radish.
$10.00 - $35.00
sundried marinara with hemp seeds, mushroom, onion, olives and peppers chili-colorado with ground sprouted sunflower meat, cilantro, peppers and fresh avocado ranch with hemp seed pesto, baked hous
$2.50 - $8.00
sundried marinara with hemp seeds, mushroom, onion, olives and peppers chili-colorado with ground sprouted sunflower ?meat,? cilantro, peppers and fresh avocado ranch with hemp seed pesto, baked hous
$10.50
with greens, hemp pesto, veggies, sprouts.
$11.00
with greens, hemp pesto, ranch, miso, pickles and sprouts
$8.50
with greens, fresh veggies, pickles, sprouts and ranch.
$10.00
(can be served as platter). with greens, raw tahini, pickles, sprouts.
$10.00
with greens, avocado, chili-colorado sauce, sundried tomato.
$11.50
with raw sprouted wild rice, greens, pickles, ranch.
$9.00
on a toasted sprouted corn tortilla with chili-colorado sauce, avocado, cilantro and lime.
$9.25
on a bed of marinated kale with hemp pesto, miso, pickles, sprouts and side of ranch.
$12.00
seasonal vegetables, mushrooms, greens, sprouted mung beans, burdock root, organic shoyu and our mirin-shiso-chili sauce, garnished with sea veg and shredded daikon radish.
$2.00 - $5.00
$1.00 - $3.00
$2.00 - $18.00
preorder only.
Price may varies
ask for selections.
$7.25
raw hemp seed, coconut milk, raw cacao, vanilla bean, maca powder, molasses, raw agave, celtic sea salt.
$6.50
fresh coconut, sesame seeds, dates, carob, vanilla.
$2.50 - $5.50
$2.00 - $5.00
$3.50
with nut sesame milk.
$2.25
choose from a variety of local herbs, flowers or mushrooms, fair trade organic yerba mate or green and black teas.
$3.50
based on market availability.
$3.25
various flavors.
$4.00
varieties like goji berry, sprouted black sesame or hempseed, dusted with raw carob powder.
$6.50
$6.50
$6.50
$6.50
based on seasonal fruit selection.
$6.50
$8.00
sprouted oat flour with cacao butter, coconut oil, and fresh vanilla frosting.
$2.75
our take on the traditional recipe is made with sprouted sesame, sprouted flax, walnuts, dates, coconut, carob, cinnamon, ginger, nutmeg, raw agave, celtic sea salt.
$1.50
$5.75
with raw flax crackers and fruit butter
$8.00
with raw flax crackers, sliced veggies, olives and pickles.
$7.25
raw or with sprouted brown rice.
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.