Springbone Kitchen Menu and Prices

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Springbone Kitchen Menu

Last Update: 2025-03-14


BeveragesBeverage

Butter Coffee

$3.50 - $5.00

La Colombe drip, grass-fed butter and MCT oil.

Vanilla Chaga Tea

$3.50

Immunity and antioxidant super-mushroom.

Drip Coffee

$2.00 - $3.00

By La Colombe.

Chocolate Reishi Tea

$3.50

Relaxation and hormone balancing queen of mushrooms.


BrothBroth

Bacon and Eggs Broth

$6.00 - $10.00

Pastured smoked pork broth poured over raw egg.

Liquid Gold Broth

$5.00 - $9.00

Free-range chicken broth and organic golden milk.

Chakra Broth

$6.00 - $8.00

Free-range chicken broth with sweet potato and turmeric puree.

Bloody Bull Broth

$5.00 - $9.00

Grass-fed beef broth Bloody Mary (cold or hot).

Purple Heart Broth

$6.00 - $8.00

Free-range chicken broth with beet and carrot puree (cold or hot).

Butterbroth Broth

$5.00 - $9.00

Grass-fed beef broth with vitamin-rich grass-fed butter. Dairy.


Custom BrothCustom Broth

Custom Broth

$4.00 - $7.00


SpringbowlsSpringbowl

Spaghetti and Meatballs Bowl

$11.00

Zucchini spaghetti with grass-fed meatballs, local Parmesan and tomatoes in beef broth.

Wild Bowl

$10.00

Organic wild rice, cauliflower and shaved Brussels sprouts in seaweed miso broth. Vegan.

Grandma's Chicken and Rice Bowl

$9.00

Organic wild rice, free-range chicken, carrot, celery, garlic puree and fresh lemon juice in chicken broth.

Viva Bowl

$9.00

Black beans, free-range chicken, tomatoes, green onion, cilantro and cumin in chicken broth.


SpringbitesSpringbite

The Port

$12.00

Grass-fed burger in a portabello mushroom cap bun.

Avocado Toast

$4.00

Housemade avocado spread and organic seaweed flakes on gluten-free olive oil focaccia. Vegan.

You Just Said Egg

$5.00

Free-range egg frittata sandwich on gluten-free olive oil focaccia.

Shakshuka

$9.00

Free-range eggs, spicy tomato sauce and gluten-free olive oil focaccia.


Serve Me SoftlyServe Me Softly

Dark Chocolate

$6.00

Frozen avocado base, cocoa power and raw local honey. Vegan.

Vanilla Coconut Chia

$5.00

Seasonal toppings. Vegan.

Berry

$4.00

Frozen banana base, organic raspberry puree and raw local honey. Vegan.


DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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