Spring Garden Menu and Prices

$5.75

$5.75

$5.75

$6.05

$6.60

$6.60

$6.25

$6.25

$6.25

$6.25

$6.25

$6.25

$1.00

$1.30

$1.20

$0.50

$2.00 - $1.00

Brow sauce, hot mustard or chili oil. (1Pt, 1/2 pt).

$4.75

$4.75

$1.95

(By the slice).

$0.90

$0.90

$0.95

$0.95

$1.75

$1.75

$1.75

$1.75

$1.75

$1.75

$2.50

$1.20

$2.60

$4.40

$4.40

$5.00

$5.00

$5.00

$5.45

$5.45

$5.75

$6.00

$6.00

$9.40

(Spring roll, crab rangoon, fried shrimp, chicken and beef teriyaki).

$1.50

$1.75

$5.00

$5.00

$5.00

$5.00

$5.00

$6.25

$7.60

$7.60

$7.60

$7.60

$8.15

$7.60

$7.60

$8.45

$7.25

$7.25

$10.95

$10.95

$3.50 - $5.90

$7.25

$6.05

$6.05

$6.25

$6.25

$6.55

$5.00

$6.80

$6.80

$6.80

$7.25

$7.25

$7.25

$5.00

$6.05

$6.05

$6.05

$6.25

$6.25

$6.25

$7.85

$7.85

$7.85

$8.35

$8.35

$8.35

$9.70

$11.00

$11.50

$12.50

(Chicken, beef and shrimp).

$7.60

$7.60

$7.60

$7.60

$7.60

$7.60

$7.60

$7.60

$7.60

$7.60

$7.60

$7.60

$7.60

$8.15

$7.60

$7.60

$7.60

$7.60

$7.60

$7.60

$8.15

$8.65

$8.65

$8.65

$8.65

$8.65

$8.65

$8.65

$8.65

$9.15

$11.50

$11.50

$11.50

$11.50

$11.50

$11.50

$11.50

$11.50

$11.50

$11.50

$11.50

$11.50

W/ chinese vegetables

$11.50

$11.50

$11.50

Fresh jumbo shrimp delicately sauteed with snow peas and broccoli with white wine sauce.

$9.70

Lightly breaded chicken sauteed with chef's special sauce with a touch of szechuan spice.

$11.50

Lightly breaded jumbo shrimp sauteed with chef's special sauce with a touch of szechuan spice.

$11.75

Lightly breaded sea scallops sauteed with chef's special sauce with a touch of szechuan spice.

$8.65

Fried bean curd with chef's special sauce with a touch of szechuan spice.

$11.50

Jumbo shrimp sauteed in chef's creamy garlic butter sauce.

$13.50

Combination scallops, shrimp, roasted pork tender beef and chicken sauteed with mixed chinese vegetables.

$12.50

Sweet tender scallops with sliced beef cooked on a hot sizzling platter with chef's special sauce.

$11.50

Tender sliced beef and scallops cooked with chef's favorite hunan sauce.

$11.50

Tender sliced chicken and scallops cooked with chef's favorite hunan sauce.

$13.50

Young duckling cooked in old fashioned chinese style with vegetables in a brown sauce.

$11.50

A perfect blend of fresh shrimp, sliced chicken and beef, sauteed with chinese vegetables.

$11.00

Tender sliced steak cooked with crushed orange rind and over high heat.

$9.70

Lightly breaded chicken cooked with crushed orange rind and over high heat.

$11.75

Tender ocean scallops cooked with crushed orange rind and over high heat.

$9.70

Tender chicken, shrimp and roasted pork combined with crispy chinese vegetables sauteed with haison sauce.

$9.70

Shredded pork with bamboo shoots, cooked over high heat in plum sauce, served with fresh crispy scallions.

$11.00

Crispy sliced beef sauteed with sweet brown sauce with a touch of vinegar sprinkled with sesame seeds.

$9.70

Lightly breaded chicken sauteed with sweet brown sauce with a touch of vinegar sprinkled with sesame seeds.

$11.50

Lightly breaded shrimp sauteed with sweet brown sauce with a touch of vinegar sprinkled with sesame seeds.

$8.65

Fried bean curd sauteed with sweet brown sauce with a touch of vinegar sprinkled with sesame seeds.

$11.50

A tasty choice for the hot and spicy food lover, a delicious dish with chicken, shrimp and beef, stir fried with fresh scallions.

$13.50

Wonderful combination of jumbo shrimp, scallops, and sealegs cooked with chinese vegetables with a touch of ginger wine sauce.

$11.50

A perfect blend of fresh shrimp, sliced chicken and beef sauteed with mixed chinese vegetables in a garlic sauce.

$9.70

Crispy boneless chicken sauteed with tangy spicy red sauce with sweet walnuts.

$11.50

Tender sea scallops and jumbo shrimp sauteed in fresh garlic with a touch of vinegar and spicy sauce.

$5.75

$6.30

$5.75

$5.75

$5.75

$5.75

$5.75

$5.75

$5.75

$5.75

$5.75

$5.75

$5.75

$5.75

$6.30

$6.30

$6.30

$6.60

$6.60

$6.60