Menu With Price > Menu > Sprigs Restaurant & Bar > MA > Acton > 5 Strawberry Hill Rd, Acton, MA

Sprigs Restaurant & Bar Prices in Acton, MA 01720

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Sprigs Restaurant & Bar Logo
5 Strawberry Hill Rd, Acton, MA
Sprigs Restaurant & Bar Menu

Hours of Operation

Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Appetizers

Chilled Soup Of The Day

No description available

New England Style Clam Chowder

No description available

$8.00

Dutch Style Maine Mussels

With chorizo sausage, garlic, chile flakes, white wine and a smoked tomato-herb sauce

$12.00

Wild Mushroom Turnover

With a hint of chevre, white truffle oil and wild mushrooms and a mushroom syrup drizzle

$9.00

Lobster Pizza

With a smoked tomato-lobster sauce, lobster meat, tomatoes and scallions

$15.00

A Varying Selection Of Four House-Cured Meats

Accompanied by classic condiments

$14.00

Our Own Squash Blossoms

Tempura battered and fried, stuffed with herbed goat cheese, served with garden fresh salsa and roasted red pepper aioli

$11.00

Salads

Mixed Greens with Tomatoes

Carrots, red onion, toasted hazelnuts and a champagne vinegar-shallot vinaigrette

$7.00

Caesar Salad with Romaine Lettuce

Garlic-parmesan flan and a crispy parmesan tuille

$8.00

Heirloom Tomato Salad with Burrata

Basil, extra virgin olive oil, and balsamic syrup made with tomatoes from sprigs and errill farm

$12.00

Creamy Blue Cheese Salad

With applewood smoked bacon, red onions and tomatoes served on a bed of romaine

$8.00

Entrees

Pan Seared Salmon

Served medium rare, with confetti vegetables, quinoa, and a delicate Pommery mustard sauce

$27.00

Tuscan Style Chicken Under A Brick

A de-boned, free range, organic half chicken with crispy skin, served with pesto mashed potatoes and sauce forestier

$24.00

Creekstone Farms

Black angus vegas strip steak, sliced and topped with red wine sauce, accompanied by confit cherry tomatoes, and cheddar fried onion rings and broccoli florets

$29.00

Asian Inspired Two Bone Short Rib

Served with barley risotto and agra dolce carrots with caraway seeds

$27.00

Pan Seared Smoked Rohan Duck Breast

Served medium rare, with blackberry sauce and cauliflower gratin

$28.00

New Orleans Style Gumbo, with Chicken

Shrimp and chorizo, creole seasonings, okra, and other traditional vegetables, served over basmati rice

$28.00

Pan Roasted Catch Of The Day

With lemongrass beurre blanc, carrot-ginger puree, and Vietnamese summer rolls

$25.00

Moroccan Spiced Grilled Rack Of Colorado Lamb

With a tomato-cucumber salad, falafel and tzatziki

$34.00

Quinoa Served with A Vietnamese Spring Roll

Confetti vegetables, and carrot-ginger puree

$23.00

Saffron Ravioli Stuffed

With lobster meat, mascarpone, tomatoes and tarragon, topped with tomato ragout, with basil and a touch of cream

$28.00

Side Dishes

Cauliflower Gratin

No description available

Mashed Yukon Gold Potatoes

No description available

Seared Mushrooms with Fresh Herbs and Madeira

No description available

Desserts

Apricot-White Chocolate Bread Pudding

With sauternes poached apricots and peach swirl ice cream

$8.00

Classic Creme Brulee

Made with tahitian vanilla beans

$7.00

Fig Cream Soda

French vanilla ice cream, cream soda, fig puree and a drizzle of fig liqueur

$8.00

Dark Chocolate Mousse

With raspberry puree and freshly whipped cream

$8.00

Apple Crumble Cheese Cake

A ricotta-cream cheese base with spiced apples, topped with crumbled gingersnaps and whipped cream

$8.00

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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