SPQR Menu and Prices

$15.00

red wine apple marmellata and balsamic gelatina

$15.00

fried gulf shrimp, tarragon and burgundy truffle

$15.00

poached apple, goat feta, chestnut, mulled red wine and challah crouton

$15.00

pink grapefruit, honeyed bacon, pecan and blue cheese

$21.00

burrata, avocado, green goddess and olio verde

$20.00

autumn squash, pumpkin seed pesto, pumpkin "bottarga" and kale

$20.00

opal basil, cucumber, crispy kale, spiced peanut and chili

$22.00

green apple, maple, date and celery root salad

$21.00

kale sprout, panissa, chickpea, pistachio and preserved lemon

$20.00

aged gouda "budino di pane" and acorn ham

$20.00

spiced red cabbage, black garlic and dried persimmon

$20.00

variations of cabbage and brussels sprout with aged balsamic

$12.00

mulled apple marmellata and balsamic gelatina

$15.00

fried gulf shrimp, tarragon and burgundy truffle

$15.00

poached apple, goat feta, chestnut, mulled red wine and challah crouton

$16.00

medjool date and vadouvan curry crema

$16.00

vegetable: pickled and charred salsa with red mustard

$34.00

challah, crème fraîche and tartufi bianchi

Price may varies

pekin duck with its broth and fried garlic

Price may varies

cranberry and red wine

Price may varies

california blue cheese, linden walnut, spigarello and saba

Price may varies

smoked honshimeji mushroom and espresso bellavitano cheese

Price may varies

umbrian lentil, celery and sartori bellavitano

Price may varies

verjus cherry, brown butter and sage

Price may varies

abalone "alfredo", american bottarga and garlic chip

Price may varies

clam, bacon, san marzano tomato and wild arugula pesto

Price may varies

chicken liver, madeira wine, verjus shallot, red sorrel and garlic flower

$27.00

fonduta, black truffle and garden thinnings

Price may varies

cauliflower, sultana and smoked goat cheddar

Price may varies

tuscan blood sausage ragu and pig's foot pan grattato

$37.00

okra, caramelized sunchoke and mustards

$38.00

mushroom, cranberry, persimmon and garden cress

$38.00

pippin apple, celery root "millefoglie", hakurei turnip and its ash

$38.00

quince saba, cippolini onion, bok choi and mostarda

$26.00

cranberry and red wine

$25.00

creamed baby leek, guanciale, ricotta salata and onion ash

$26.00

chicken liver, madeira wine, verjus shallot and flowering chive

$25.00

guinea hen ragu, savoy cabbage and mimolette cheese

$25.00

cider and bacon braised suckling pork and spigarello

$25.00

tuscan blood sausage ragu and pig's foot pan grattato

Price may varies

marble potato, stewed butterscotch mushroom and black garlic

Price may varies

savoy cabbage, brussels sprout and smoked honshimeji mushroom

Price may varies

white anchovy, golden raisin, chili and garlic breadcrumb

Price may varies

smoked honshimeji mushroom and espresso bellavitano cheese

Price may varies

dry aged beef bolognese, burrata and lamb's quarter

$14.00

espresso coffee, mascarpone and cocoa

$9.00

$15.00

$14.00

caramel, coconut spuma and chocolate passion curd sandwich

$14.00

deltetto, 'bric du liun', arneis passito, canale, piemonte 2007

$14.00

toasted marshmallow, white chocolate and caramel gelato

$18.00

a casa, 'malvagia', malvasia passito botrytis, campania 2008

$14.00

with vanilla and brown butter gelato

$17.00

pieropan, 'le colombare', recioto di soave, veneto 2008 garganega

$14.00

red wine pear, chocolate, crushed cookie and candy cap gelato

$17.00

sardus pater, 'amentos', moscato di cagliari, isola dei nuraghi

$14.00

espresso coffee, mascarpone and cocoa

$17.00

villa artimino, vin santo di carmignano di occhio di pernice, toscana 2008 sangiovese/trebbiano

$14.00

italian white truffle, grape marmellata, radicchio and country bread

$17.00

forteto della luja, 'pian dei sogni', brachetto passito, piemonte 2008

$17.00

with "pane fatto in casa"

$17.00

ferdinando principiano, 'leo', moscato passito, piemonte 2009

$3.75

$3.75

$5.00

$3.00

$3.75

$6.00

non-alcoholic beer

$3.75

$5.00

$3.00

$3.00

$4.00

$4.50

$4.00

$4.00 - $8.00

$5.00

fuding xue long, 'snow dragon', light and crisp with hints of toasted rice

$5.00

xin gong yi, 'new craft', aromatics reminiscent of rose water and dried apricots with a round sweetness

$5.00

three cultivar red, three leaf blend that offers flavors of sweet green apple, ripe pear and cantaloupe

$5.00

honey orchid, orange blossom honey and lavender notes in a tea that is fragrant, sweet and intense

$5.00

wenshan baozhong, lightly roasted, floral and smooth with a hint of cane sugar and cream

$8.00

fu shou shan, spring 2012, harvested from a tea garden 2500 meters above sea level, receiving little sun and shrouded in mist, this tea offers amazing balance, complex floral and citrus notes as well

$8.00

aged tung ting, ca. 1970's, aged for 40 years, this tea represents an older crafting style with loose clusters, classic notes of dried plum and currants and a dark amber color that is sweet and rich,

Price may varies

european elderflower and chinese osmanthus make this tea bright and fruity with aromatics of apricots and honey

Price may varies

simple and delicate, inspired by moroccan mint teas which are sometimes infused with rose water

Price may varies

'blonda', pale lager, brewed with malt, maize, hops, yeast and water

Price may varies

'la rossa', dopplebock, a full, caramelized malt flavour and an intense aroma of roasted malt

$7.00

'eight ball', stout

$25.00

'red barn', farmhouse ale

$7.00

'le merle', saison

Price may varies

cuvée prestige brut, franciacorta, lombardia nv

Price may varies

brut rosé, trentino-alto adige nv pinot nero/chardonnay

$13.00

'signore', ravenna famosa, emilia-romagna 2013

$12.00

malvasia istriana, istria, croatia 2013

$16.00

'galea', friulano, colli orientali, friuli-venezia giulia 2011

$17.00

'marea', cinque terre, liguria 2012 vermentino/albarola/bosco

$16.00

'hérzu', riesling, piemonte 2012

$13.00

'la rustìa', erbaluce di caluso, piemonte 2012

$11.00

'le salse', verdicchio di metalica, le marche 2013

$11.00

vernaccia di san gimignano, toscana 2013

$16.00

'tenutarossa', bianco colline pescaresi, abruzzo 2010 trebbiano/pecorino

$12.00

biancolella, ischia, campania 2012

$16.00

fiano di avellino, campania 2012

$14.00

'anthologia', falanghina, falerno del massico, campania 2010

$14.00

cabernet sauvignon, vipava, slovenia 2013

$16.00

nerello mascalese, etna sicilia 2013

$17.00

'tirada', babic, primosten, croatia 2009

$13.00

'rosso di jacopo', colli orientali, friuli-venezia giulia 2012 merlot/refosco

$12.00

vernatsch, alto adige 2012

$17.00

sassela riserva, valtellina superiore, lombardia 2007 chiavennasca

$16.00

'vigna serraboella', barbera d'alba, piemonte 2012

$16.00

groppello, garda riserva, lombardia 2008

$12.00

'belis rosso', colli maceratesi rosso, le marche 2012 sangiovese/cabernet sauvignon/merlot/ciliegiolo

$16.00

montecucco, toscana 2010 sangiovese grosso

$12.00

'tufaliccio', lazio, 2012 montepulciano/cesanese

$12.00

'rosso di verzella', etna rosso, sicilia 2012 nerello mascalese/nerello cappuccio

$16.00

'damaschito', aglianico del vulture, basilicata 2009

$16.00

'masino', nero di calabria, calabria 2010

$15.00

'balbium', magliocco, altemonte, calabria 2011