Menu With Price > Menu > Spiro's Restaurant > MO > St. Louis > 3122 Watson Road, St. Louis, MO

Spiro's Restaurant Prices in St. Louis, MO 63139

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Spiro's Restaurant Logo
3122 Watson Road, St. Louis, MO
(314) 645-8383
Spiro's Restaurant Menu

Hours of Operation

Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Appetizers

Saganaki

Flash fried kasseeri cheese flamed at your table.

$6.95

Tiropita Cheese Pie

Feta cheese and egg mixture wrapped in phyllo and baked till crisp.

$5.25

Spanakopita (Spinach Pie)

Spinach and feta cheese wrapped in phyllo and baked 'til crisp.

$5.75

Appetizer Platter

(Per person), tiropita - spanakopita - saganaki.

$7.50

Kalamarakia

(Pan fried squid),

$7.50

Basket Of Marides

Pan fried smelts.

$9.25

Dolma

(Stuffed grape vine leaf).

$4.75

Gulf Shrimp Cocktail

No description available

$10.50

Toasted Ravioli

No description available

$6.50

Soup

Avgolemono Yiayia's

The national greek soup with chicken rice and egg-lemon.

$3.75 - $4.75

Spiro's Soup Of The Day

One of our family recipes made especially to fit the season.

$3.75 - $4.75

Salad

Athenian Greek Salad

Small dinner salad.

$4.75

Large Ala Carte

No description available

$8.75

Horiatiki Greek Country Salad

No description available

$4.75

Vegetarian

Spanakopita And Tiropita

Served with potato or rice, and vegetable.

$12.50

Greek Dinners

Mousaka

Layers of eggplant, ground sirloin of beef, baby zucchini and pan fried potatoes, topped with our bechemel cream sauce.

$12.25

Pastichio

Layers of long macaroni, cheese, ground sirloin of beef, baked and topped with bechemel parmesan cheese.

$11.50

Dolmades

Rolled vine leaves stuffed with ground lamb, beef and rice and topped with egg-lemon sauce.

$12.50

Combination No1

Pactichio - dolmades - mousaka.

$14.75

Combination No2

Pactichio - dolmades - mousaka.

$17.75

Gyro Plate

Sliced beef and lamb cooked on rotisseri, served on pita bread topped with tomato, onion and tzatsiki sauce.

$10.25

Braised Lamb Shank

Tender lamb braised in a red wine, bone marrow reduction served with greek ric pilaff & vegetables.

$18.50

Entrees

Pan Fried Calves Liver

Topped with grilled onions, served with potato & vegetable.

$14.50

Sauteed Breast Of Chicken

Wine mushroom sauce, rice pilaff & vegetable.

$13.75

Pan Fried Veal

Served with pasta and melted mozzarella.

$15.50

Veal Piccata

Tender veal topped with lemon butter sauce, served with pasta.

$15.50

Tournedos Of Beef

Pan fried filet of beef, served with rice pilaf and wine mushroom sauce & vegetable.

$21.50

Pasta

Pasta Corfu

Pasta with chicken, red marinara sauce or white wine sauce, fresh vegetables and feta cheese.

$13.50

Macedonia Pasta

Pasta with assorted seafood and fresh vegetables in a white cream sauce, or red sauce and feta cheese.

$16.00

Pasta Kaamare

Pasta with squid in a red marinara sauce, fresh vegetables and feta cheese.

$13.50

Linguini Santorini

Linguini tossed with olive oil, shrimp, kalamata olives, tomato and feta cheese.

$16.50

From Our Broiler

Beef-Ke Bob

Filet mignon marinated and skewered with green peppers, onion and mushrooms

$19.00

Broiled Double Spring Lamb Chops

Tender lamb chops with lemon oreganato.

$20.75

Filet Mignon

(8 ounces of pure pleasure).

$24.75

New york Strip

(12 ounce).

$21.50

Chopped Sirloin Steak

No description available

$13.75

Broiled Rack Of Lamb (For One)

Grecian style with lemon and oregano - Spiro's Specialty.

Steak And Lobster

No description available

Pepperloin Ala Tenderloin

Tenderloin of beef rolled in cracked pepper; charbroiled and served with our signature cognac sauce with crumbled feta cheese.

$52.00

Chateaubriand - For Two

Tenderloin of beef lightly seasoned, charbroiled, served with red wine, mushroom reduction sauce.

$51.00

Stuffed Filet Mignon

Tenderloin of beef charbroiled, stuffed with gulf shrimp in a light mushroom lemon sauce with a touch of marinara covered with melted mozzarella sauce.

$28.50

Chicken Spedini

Pounded chicken rolled in seasoned bread crumbs, char grilled then basted in olive oil, fresh garlic and lemon.

$16.50

Seafood

Broiled Salmon Dijon

No description available

$18.50

Twin Lobster Tails

No description available

Shrimp Grecian Style

Jumbo shrimp, pan seared in olive oil and garlic, finished with sauteed mushrooms in a lemon white wine reduction.

$16.75

Marides

Pan fried smelts.

$14.50

Athenian Shrimp Saganaki

Jumbo shrimp, skewered & lightly seasoned with bread crumbs, charbroiled, flamed tableside with brandy, then topped with our lemon, white wine mushroom reduction.

$16.75

Shrimp Scampi

No description available

$16.75

Crab Cakes

No description available

$19.25

Talapia (Broiled)

No description available

$16.50

Sea Scallops

Pan seared in olive oil.

$19.25

Children's Menu

Chicken Strips With Fries

No description available

$6.25

Hamburger With Cheese

No description available

$6.00

Toasted Ravioli

No description available

$5.25

Pasta With Red Or White Sauces

No description available

$6.00

Homemade Greek Pastry

Baklava

Baked phyllo, walnuts and honey.

$4.25

Baklava A-La-Mode

Baked phyllo, walnuts, honey & ice cream.

$5.50

Galactobouriko

(Greek custard)baked milk and egg airy custard with farina inside phyllo, topped with citrus honey syrup & cinnamon.

$4.25

Gadaif

Shredded phyllo, walnuts and honey syrup.

$4.25

Sherbet

No description available

$3.00

Ice Cream

No description available

$3.25

Ice Cream With Ouzo

No description available

$5.50

Beverages

Greek Coffee

No description available

$3.00

American Coffee

Reg or decaf.

$2.25

Tea

No description available

$2.25

All Soft Drinks

No description available

$2.25

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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