SPIN modern thai cuisine Menu and Prices

$4.00

Gluten free. Crispy fried brussels seasoned with salt and pepper

$6.00

Crispy fried taro and corn fritter in a sweet chili vinaigrette, topped with green onions and crushed toasted peanuts

$6.00

Crispy tempura japanese pumpkin topped with green onions and a side of ajad cucumber sauce

$6.00

Gluten free. Fried chicken bites in a thai chili and tamarind-ginger vinaigrette with rhizome and sesame seeds

$7.00

Sous vide pork belly in peanut curry, served with shallots, cucumber, serrano, herbs in a steamed bun

$8.00

Gluten free. Salmon sashimi, toasted rice, grapes, cherry tomatoes and nam pla lemongrass vinaigrette

$8.50

Pad thai style rice noodles, silken tofu, eggs, bean sprouts and green onions. Choice of chicken, beef tofu or rice cake. Shrimp $1.5 extra

$8.50

Sauteed bean thread noodles with eggs, cabbage, green onions, fried brussel sprouts with jasmine rice choice of chicken, beef tofu or rice cake shrimp $1.5 extra

$8.50

Rice noodles with sambal, bean sprouts, broccoli, carrots, button mushroom, garlic lemongrass stir-fry and fried brussel sprouts choice of chicken, beef tofu or rice cake shrimp $1.5 extra

$8.50

Thai chili, basil, onion, red bell peppers, fried egg with jasmine rice. choice of chicken, beef tofu or rice cake shrimp $1.5 extra

$9.00

Fried egg noodles, chinese broccoli, yellow onions, pickled cayenne pepper, fried brussels sprouts, shiitake mushrooms and naruto. choice of chicken, beef tofu or rice cake shrimp $1.5 extra

$9.00

Peppered pork loin and garlic stir-fry, mix green salad with jasmine rice

$9.00

Gluten free. Cubed sirloin stewed in panang curry, basil, mix green salad with jasmine rice

$9.00

Tempura eggplant toppped with sauteed yellow onions, basil, and garlic chili stir-fry with jasmine rice

$9.00

Gluten free. Green curry cooked with chicken, thai eggplant, basil, serrano and pickled mustard, served over japanese somen noodles

$10.00

Charbroiled chicken thigh, marinated with 5 spice and thai herbs, garnished with sesame seeds, english cucumbers, fried brusels sprouts and cilantro. topped with a fried egg over jasmine rice

$10.00

Gluten free. Yellow curry, pickled mustard greens, bean sprouts, mix herbs and toasted peanuts with crispy and soft ramen choice of chicken leg quarter or oven roasted brisket

$12.00

Gluten free. Yellow curry, pickled mustard greens, bean sprouts, mix herbs and toasted peanuts with crispy and soft ramen choice of chicken leg quarter or oven roasted brisket

$6.00

Panna cotta made with coconut milk, ginger consomme gel, candied pecans, preserved lemon rind, mint and caramel tuile

$6.00

Choose from scooop of coconut ice cream topped with candied almonds, scoop of lychee lime ice cream topped with a granny smith apple chip, scoop of thai tea ice cream topped with crushed peanut toffe