Spiazzo Ristorante Menu and Prices

$9.50

Toasted garlic bread two with fresh tomato and two with pesto and mushrooms

$12.95

Marinated and grilled portobello, eggplant, zucchini and roasted bell peppers

$9.95

Thinly sliced raw beef with shaved parmesan, capers and arugola

$9.95

Grilled polenta with mushrooms and tomato sauce topped with a whole roasted garlic

$10.95

Sauteed clams with garlic, white wine and a touch of red pepper flakes served with garlic crostini

$9.95

Eggplant stuffed with pesto, mozzarella, tomatoes and sundried tomatoes in marinara sauce

$14.95

Mixed hors d oeuvres

$12.95

Polenta di casa with spicy Italian sausage

$7.00

Organic spring mix with beets and tomatoes in a balsamic vinagrette

$7.00

$8.00

Organic spring mix with white beans, raddicchio and shaved parmesan

$8.00

Organic spring mix with fresh pears, toasted walnuts and gorgonzola dressing

$8.00

Baby spinach and sliced red onions with a warm pancetta italian bacon and pine nut dressing

$6.95

Homemade vegetable soup prepared daily

$6.95

Battered eggs and spinach in chicken broth

$6.95

Tortellini in chicken broth

$13.95

Angel hair pasta with fresh tomato, garlic, olive oil and basil

$14.95

Spaghetti with meat sauce

$14.95

Fettuccine with pesto sauce, wild mushrooms and cherry tomatoes

$14.95

Penne with sundried tomatoes, broccoli and breast of chicken in a white wine sauce

$15.95

Homemade tortelloni stuffed with ricotta, parmigiano reggiano and spinach in a tomato cream sauce

$14.95

Spaghetti with sundried tomatoes, kalamata olives, a touch of chilli peppers, onions, white wine and pecorino cheese with baby spinach

$13.95

Italian potato dumplings with fresh tomato, basil, mushrooms and secret spices of the chef

$15.95

Large ravioli stuffed with ricotta cheese and spinach in a fresh tomato sauce

$15.95

Spaghetti with fresh clams, garlic, white wine, a touch of chilli peppers in a tomato sauce

$15.95

Penne with smoked and fresh salmon, shallots and green peas in a delicate tomato cream sauce

$16.95

Spaghetti with prawns and scallops in a white wine and garlic sauce

$15.95

Homemade fettuccini, fresh tomato garlic, a touch of chilli pepper, white wine, basil, prawns and green onions

$15.95

Traditional meat sauce lasagna

$14.95

Homemade cannelloni filled with spinach and ricotta in a light meat sauce

$12.95

Mozzarella, basil and tomato sauce

$13.95

Mozzarella, Italian sausage or pepperoni and tomato sauce

$14.95

1/3 margherita with fresh tomato and basil 1/3 four cheeses and 1/3 pesto and mozzarella

$15.95

Tomato sauce, fresh mozzarella, sliced fresh tomatoes, basil, kalamata olives and oregano

$15.95

Prosciutto, artichoke, mushrooms, olives, mozzarella and tomato sauce

$15.95

Fresh seasonal vegetables, mozzarella and pesto sauce

$15.95

Sliced fresh tomato, kalmata olives, sundried tomatoes, oregano, feta cheese, mozzarella and fresh arugola

$15.95

Tomato sauce, prosciutto di parma, fresh mozzarella, arugola and fresh basil

$16.95

Smoked and fresh salmon, mozzarella, capers, red onions and fresh tomato

$17.95

Tomato sauce, clams, mussels, shrimp, calamari, roasted bell peppers, fresh tomato and fresh basil

$17.95

Chicken breast with mushrooms in a delicate cream sauce

$17.95

Chicken breast with mushroom in marsala sauce

$19.95

Chicken breast stuffed with mozzarella, prosciutto and spinach in a marsala sauce with mushrooms

$19.95

Sauteed clams, small shrimp, calamari, scallops and generous pieces of seasonal fish in a light tomato broth served with spaghetti and garlic crostini

$19.95

Jumbo prawns sauteed in white wine, garlic and lemon

$21.95

Grilled grass fed tri tip steak in a balsamic vinegar sauce

$19.95

Veal scaloppine with artichoke hearts, capers in a lemon white wine sauce

$19.95

Veal scaloppine with mushrooms in marsala wine sauce

$19.95

Veal scaloppine topped with prosciutto, fontina cheese, fresh sage in marsala sauce

$23.95

New zealand lamb chops, chicken paillard and italian sausage in a rosemary and olive oil sauce

$26.95

Grilled new zealand rack of lamb

$7.00

Sauteed baby spinach with garlic and olive oil

$5.50

Roasted rosemary potatoes

$5.50

Mash carrot garlic potatoes when available

$6.00

Sauteed green beans with garlic and olive oil

$6.00

Sauteed or steam vegetables

$7.00

Risotto with green peas and mushromms

$6.50

Beef meatballs in marinara sauce

Price may varies