Menu With Price > Menu > Spats Cafe And Speakeasy > PA > State College > 142 E College Ave, State College, PA

Spats Cafe And Speakeasy Prices in State College, PA 16801

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Spats Cafe And Speakeasy Logo
142 E College Ave, State College, PA
(814) 238-7010
Spats Cafe And Speakeasy Menu

Hours of Operation

Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Fish And Shellfish

Cajun Platter

blackened catfish, crawdads, smoked dry-rub bbq pork ribs, cornmeal-fried oysters, red beans, rice and collards

$25.00

Jambalaya

with shrimp, chicken and andouille

$19.00 - $12.00

Shrimp And Crawfish Etouffee

rice & collards

$22.00

Crab And Crawdad On Hot Pepper Pasta

shallot wine cream with romano cheese

$22.00 - $13.00

Crab And Spinach Stuffed Portabello

crawdad red pepper cream, wild rice

$24.00 - $15.00

Grilled Farm-Raised Catfish

also available cajun blackened (spicy). creole sauce, red beans, rice and collards

$20.00

Blackened Shrimp And Scallops

mango, glaze, corncakes & ratatouille

$28.00

Pan-Roasted Atlantic Salmon

with sun-dried tomatoes & root vegetables on corncakes

$24.00

Cajun-Seared Atlantic Salmon

with cucumber kiwi relish, corncakes & green beans

$22.00

Andouille-Crusted Mahi Mahi

chipotle bbq, goat cheese grits and green beans

$26.00

Crab Cakes 'Orleans

poblano aioli, rosemary roasted red potatoes & red slaw

$27.00

Char-Grilled Ahi Tuna

gorgonzola butter, grilled asparagus and wild rice. also available cajun blackened (spicy)

$28.00

Sweet Potato-Crusted Catfish

andouille cream drizzle, rice & broccolini

$22.00

Meat Entrees

Stacked Sliced Beef Tenderloin And Portabello

red onion blue crab cream and grilled asparagus

$33.00

Steak And A Cake

filet mignon on chipotle demi-glace and a crab cake on horseradish aioli, with hand cut onion rings and red slaw

$33.00

Chicken And Woodland Mushrooms

herb-braised, with smashed roasted garlic redskins & broccoli

$19.00 - $12.00

Chicken & Shrimp On Cornbread

with andouille sweet corn cream sauce and collards

$21.00 - $13.00

Andouille Sausage & Cheese Tortellini

tossed with a creamy sauce rich in mushrooms, sun-dried tomato and romano cheese

$20.00 - $13.00

New York Strip Steak

gorgonzola butter, balsamic syrup, ratatouille & rosemary roasted red potatoes. also available cajun blackened (spicy)

$30.00 - $20.00

Char-Grilled Lamb Rack

creole mustard demi-glace, smashed roasted garlic redskins & broccolini

$33.00

Blackened Duck Breast

blue cheese cream, balsamic syrup, grilled asparagus and wild rice

$24.00

Grand Marnier Pear Duck Breast

with grilled asparagus and wild rice

$25.00

Almond-Crusted Chicken

honey amaretto glaze, rosemary roasted red potatoes & green beans

$19.00

Chipotle Bbq Pork Tenderloin

goat cheese grits and collards. also available cajun blackened (spicy)

$22.00

Vegetarian Entrees

Fried Green Tomatoes And Eggplant Napoleon

with fresh mozzarella, fresh basil tomato & balsamic syrup

$17.00

Red Beans, Rice, Collards & Corncakes

No description available

$11.00

Artisan Cheese, Mission Figs And Olives

maytag blue, capri chevre, grafton cheddar, cypress grove humbold fog, hudson valley camembert served with whole grain crackers jezebel sauce. a la carte

$20.00

Cheese Tortellini And Artichokes

with sun-dried tomato pesto cream. add grilled chicken for $3.00 salmon or tuna for $5.00

$18.00

Vegetable Jambalaya

No description available

$17.00 - $12.00

Creole Chopped Salad With Balsamic Portabello

add grilled chicken for $3.00 salmon or tuna for $5.00. a la carte

$12.00

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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