Spats Cafe And Speakeasy Menu and Prices

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Cajun & Creole

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Spats Cafe And Speakeasy Menu

Last Update: 2025-03-14


Fish And Shellfish

Cajun Platter

$25.00

blackened catfish, crawdads, smoked dry-rub bbq pork ribs, cornmeal-fried oysters, red beans, rice and collards

Jambalaya

$19.00 - $12.00

with shrimp, chicken and andouille

Shrimp And Crawfish Etouffee

$22.00

rice & collards

Crab And Crawdad On Hot Pepper Pasta

$22.00 - $13.00

shallot wine cream with romano cheese

Crab And Spinach Stuffed Portabello

$24.00 - $15.00

crawdad red pepper cream, wild rice

Grilled Farm-Raised Catfish

$20.00

also available cajun blackened (spicy). creole sauce, red beans, rice and collards

Blackened Shrimp And Scallops

$28.00

mango, glaze, corncakes & ratatouille

Pan-Roasted Atlantic Salmon

$24.00

with sun-dried tomatoes & root vegetables on corncakes

Cajun-Seared Atlantic Salmon

$22.00

with cucumber kiwi relish, corncakes & green beans

Andouille-Crusted Mahi Mahi

$26.00

chipotle bbq, goat cheese grits and green beans

Crab Cakes 'Orleans

$27.00

poblano aioli, rosemary roasted red potatoes & red slaw

Char-Grilled Ahi Tuna

$28.00

gorgonzola butter, grilled asparagus and wild rice. also available cajun blackened (spicy)

Sweet Potato-Crusted Catfish

$22.00

andouille cream drizzle, rice & broccolini


Meat Entrees

Stacked Sliced Beef Tenderloin And Portabello

$33.00

red onion blue crab cream and grilled asparagus

Steak And A Cake

$33.00

filet mignon on chipotle demi-glace and a crab cake on horseradish aioli, with hand cut onion rings and red slaw

Chicken And Woodland Mushrooms

$19.00 - $12.00

herb-braised, with smashed roasted garlic redskins & broccoli

Chicken & Shrimp On Cornbread

$21.00 - $13.00

with andouille sweet corn cream sauce and collards

Andouille Sausage & Cheese Tortellini

$20.00 - $13.00

tossed with a creamy sauce rich in mushrooms, sun-dried tomato and romano cheese

New York Strip Steak

$30.00 - $20.00

gorgonzola butter, balsamic syrup, ratatouille & rosemary roasted red potatoes. also available cajun blackened (spicy)

Char-Grilled Lamb Rack

$33.00

creole mustard demi-glace, smashed roasted garlic redskins & broccolini

Blackened Duck Breast

$24.00

blue cheese cream, balsamic syrup, grilled asparagus and wild rice

Grand Marnier Pear Duck Breast

$25.00

with grilled asparagus and wild rice

Almond-Crusted Chicken

$19.00

honey amaretto glaze, rosemary roasted red potatoes & green beans

Chipotle Bbq Pork Tenderloin

$22.00

goat cheese grits and collards. also available cajun blackened (spicy)


Vegetarian Entrees

Fried Green Tomatoes And Eggplant Napoleon

$17.00

with fresh mozzarella, fresh basil tomato & balsamic syrup

Red Beans, Rice, Collards & Corncakes

$11.00

Artisan Cheese, Mission Figs And Olives

$20.00

maytag blue, capri chevre, grafton cheddar, cypress grove humbold fog, hudson valley camembert served with whole grain crackers jezebel sauce. a la carte

Cheese Tortellini And Artichokes

$18.00

with sun-dried tomato pesto cream. add grilled chicken for $3.00 salmon or tuna for $5.00

Vegetable Jambalaya

$17.00 - $12.00

Creole Chopped Salad With Balsamic Portabello

$12.00

add grilled chicken for $3.00 salmon or tuna for $5.00. a la carte


DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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