Spasso Menu and Prices

$7.00

Blue cheese, balsamic reduction and tomato sauce

$12.00

Wild mushroom, parmigiano cheese, light cream & truffle oil

$13.50

Served with sautéed spinach and onion rings

$10.00

Sun dried tomatoes, roasted garlic, basil and balsamic

$10.00

Stuffed with goat cheese and herbs

$14.50

Served with garlic, white wine and tomato sauce

$11.50

Served with fried green beans and artichokes served with chipotle aioli and lemon caper aioli

$12.00

Served with arugula, tomato, capers and white beans, with lemon basil oil and garlic white wine sauce

$8.50

Fresh tomatoes, garlic, basil, olive oil and shaved grana cheese

$14.00

Served over cucumber, tomato, red onion relish and sesame soy aioli

$12.00

Fresh mozzarella cheese served on seasonal tomato slices with fresh basil

$13.50

Thinly sliced filet mignon, topped with capers, red onions, arugula, parmigiano reggiano and whole grain mustard sauce

$18.00

Calamari, bruschetta, dungeness crab cakes and skirt steak satay

$8.00

Romaine hearts, garlic croutons, classic caesar dressing topped with shaved parmigiano reggiano

$9.00

Poached pears, toasted pecans, blue cheese, balsamic vinaigrette

$9.00

Pepper bacon, mushrooms, blue cheese, warm red wine vinaigrette

$12.50

Romaine, artichoke, tomatoes, capers, kalamata olives, chicken breast, mozzarella, balsamic vinaigrette

$12.50

Chicken, bell peppers, blue cheese, onions rings, balsamic vinaigrette

$14.00

Napa and green cabbage, onions, red bell peppers, linguini noodles, fried won tons, yacamein dressing

Price may varies

$19.00

Stuffed with mushrooms, spinach, mozzarella cheese, served over garlic mashed potatoes and marsala wine reduction

$28.00

Garlic mash potatoes, grilled asparagus and mushroom brandy sauce

$22.00

Served with roasted sweet potatoes, sauteed spinach and dry cherry port wine reduction

$24.00

Served over garlic mashed potatoes, sauteed spinach capers, garlic white wine sauce

$32.00

Served with garlic mashed potatoes, grilled asparagus, red wine demi glaze reduction

$26.00

Garlic mashed potatoes and mixed vegetables topped with onion rings

$17.50

Yukon gold potato hash, sauteed spinach with a lemon caper aioli

$17.00

Served with balsamic reduction, spaghetti pasta and marinara sauce

$18.00

Fresh homemade pasta, sauteed rock shrimp, bay scallops, sundried tomatoes, and light roasted garlic cream sauce

$19.00

Pan seared prawns, scallops, mussels, manila clams, and fresh seasonal fish with spicy marinara sauce

$14.50

Prepared with traditional meat sauce with spaghetti pasta

$18.00

Prawns, tomatoes, arugula, shrimp bisque sauce

$16.00

Sundried tomatoes, sweet corn, tomato cream basil sauce

$16.00

Porcini mushrooms fresh tomatoes, arugula and light truffle garlic cream sauce

$17.50

Stuffed with veal, ricotta cheese, mushrooms, asiago cheese, sauteed spinach finished in the oven with marinara sauce

$14.00

Angel hair pasta with fresh tomatoes, basil, garlic and olive oil

$15.00

Homemade potato dumplings with fresh tomatoes and creamy pesto sauce

$15.00

Homemade spinach fettuccine with ground chicken bolognese

$14.50

Served with chipotle aioli, tomatoes, homemade fried onion rings

$14.00

Served with sesame soy aioli, arugula, fresh tomatoes and cucumber red onion relish

$12.50

Caramelized onions, lettuce, basil pesto aioli, tomatoes, jack cheese

$12.00

Smoked turkey, lettuce, tomato, bacon and mayo

$12.00

Fresh buffalo mozzarella, arugula, tomato, basil aioli

$16.50

Sliced prime rib with mozzarella cheese, horseradish aioli and ajus

$14.50

Herb crusted lamb sirloin, feta cheese, spinach, bell peppers, basil aioli