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Spargo's Grille Menu and Prices

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American

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Spargo's Grille Menu

Last Update: 2025-03-14

Appetizers

Deviled Crab Cake

$12.00

Jumbo lump crab meat with the holy trinity seasoning served with a roasted pepper tartar sauce

Mozzarella Stacking

$10.00

Fresh and fried mozzarella, layered with sliced tomato and bermuda onion, drizzled with an aged balsamic vinaigrette

Calamari

$12.00

Crisp lightly fried fisherman’s pride calamari served with a classic marinara sauce

Salads

House Salad

$6.00

Mixed field greens topped with tomato bruschetta and house vinaigrette

Classic Caesar

$8.00

Romaine lettuce tossed with traditional style dressing and garlic croutons

Pear Salad

$9.00

Roasted pears atop baby field greens with pine nuts and gorgonzola served with an apple cider vinaigrette

Beet and Goat

$10.00

Sangria poached beets and crisp goat cheese over baby greens and spiced pecans in a raspberry vinaigrette

Entrees

Pistachio Encrusted Wild Salmon

$15.00

Wild salmon encrusted with pistachio resting on sweet mashed potatoes accented with a burre blanc sauce

Hanger Steak

$15.00

Angus hanger steak topped with warm tomato bruschetta served with mashed potato

Tilapia

$14.00

Pan seared and served over summer onion risotto, topped with jumbo lump crabmeat, tomato, garlic and a white wine sauce

Chicken Milanese

$14.00

Breaded free range chicken breast resting on baby field greens and topped with tomato bruschetta

Bolognese Rigatoni

$12.00

Rigatoni pasta tossed with a classic meat sauce and finished with fresh ricotta cheese

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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