Hours may fluctuate. For detailed hours of operation, please contact the store directly.
marinated in lime juice, cilantro, and garlic, served with roasted red pepper jalapeno ranch sauce
stuffed potato with cheddar and jack cheese, bacon and sour cream topped with onion rings
with cheese sauce or squaw bread with honey butter
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served with mushrooms sauce
hot, honey BBQ teriyaki, lemon pepper, bourbon orange
fried, blackened, buffalo, or steamed
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served with pita points, tortilla chips or bread
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iceberg lettuce, cucumber, tomato, cheddar, mozzarella, sunflower seeds and purple onion
a smaller tossed salad
Romaine lettuce, parmesan cheese and croutons, add chicken $2.75, add shrimp $3.50
with walnuts, blue cheese, and sun dried tomatoes
fresh bed of greens with tomatoes, cucumber, egg, onion, bell pepper, turkey, ham, bacon, cheddar and mozzarella cheese and croutons
Romaine lettuce and feta cheese, and parmesan cheese
crisp greens in ginger dressing with nappa cabbage, toasted almond, julienne veggies, ranch noodles and grilled chicken
served fried, blackened, BBQ glazed or grilled on a bed of greens with cheese, egg, tomato, cucumbers and purple onion
crab, tuna, chicken or shrimp salad served on a bed of lettuce with tomatoes cucumber and eggs
add cheese $0.50, add grilled onions and mushrooms $0.50
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bacon, BBQ sauce and cheddar cheese
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mozzarella cheese, peppered and pizza sauce
topped with a.i steak sauce
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New York strip with your choice of any seafood ham
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your choice of crab, tuna, chicken or shrimp salad with your choice of bread
served with your choice of bread
grilled diced, smothered with onions, cheese and jalapenos served in a pita
thinly sliced mushrooms served with au jus
grilled New York strip sliced and smothered with onions, cheese and jalapenos served in a pita
New York strip served on French bread
with au jus served on French bread
blackened, grilled or fried, add cheese $0.50 extra
corned beef served with Thousand Island, 2nd melted Swiss on rye turkey, served with melted rye, chicken fried or charbroiled with sauerkraut and Thousand Island on your choice of bread
seasoned on the grill or deep fried, with sauteed mushrooms and melted Swiss cheese, cajun grilled marinated in our spicy glazed sauce and topped with pepperjack cheese, lettuce, tomato and red onion
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