Spanky's Menu and Prices

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Spanky's Menu

Last Update: 2025-03-14


Appetizers

Gumbo du Jour

Price may varies

thick and hearty and full of flavor

French Onion Soup

$3.50

a steaming crock with croutons and melted Swiss cheese

Soup du Jour

Price may varies

sometimes traditional, sometimes our own creation - always delicious

Basket of Cornbread

$4.95

a generous portion (four pieces) to share. Served warm with honey and butter

Cajun 'Popcorn' Crawfish

$7.95

seasoned fried crawfish tails, served with creole remoulade sauce

Coconut Beer Shrimp

$7.95

four jumbo battered shrimp rolled in coconut flakes, deep fried, and served with sweet and tangy dipping sauce

Crab and Jalapeno Stuffed Hush Puppies

$7.95

tendar crabmeat fried in a seasoned cornmeal batter. served with creole mustard sauce

Crispy Southern Fried Oysters

$7.95

plump and juicy, served with jalapeno tartar sauce

Grilled Veggie Quesadilla

$6.95

a large garlic-herb tortilla filled with marinated veggies and a special blend of cheeses, served with fresh tomatillo salsa and sour cream


Southern Sidesall entrees served with our famous collard greens and choice of a side (unless accompanied by rice or pasta, or otherwise noted

Garlic Smashed Potatoes

$1.00

Red Beans and Rice

$1.00

Creamy Cheddar Grits

$1.00

Cole Slaw

$1.00

Seasoned Fries

$1.00

Blue Cheese

$1.00

Extra Side

$2.00


Entrees

Cajun Grilled Chicken

$15.50

tender breasts of chicken grilled with our secret blend of spices, finished with creamy garlic sauce

Spanky's Chicken

$15.50

grilled, marinated twin chicken breasts smothered with mushrooms, peppers, onions, and tarragon

Buttermilk Fried Chicken-n-Waffles

$15.50

boneless chicken breasts seasoned, batter-dipped and deep fried. served with garlic smashed potatoes, gravy, collard greens, and a freshly baked waffle for that down home southern taste

Garlic Shrimp and Scallops

$17.95

sauteed with garlic, green onions, sweet bell peppers and white wine, tossed with linguine

Shrimp Diane

$17.50

jumbo shrimp, sauteed with mushrooms, whole grain creole mustard, a 'splash' of brandy, and cream, tossed with penne pasta

Voodoo Pasta

$12.95

seasonal mixed vegetables sauteed in garlic and our creole sauce, tossed with penne pasta

Chicken and Andouille

$15.95

spicy sausage and chicken, tossed with sweet roasted peppers, scallions, tomatoes and linguine

Salmon

$17.95

fresh fillet filled with crawfish and andouille stuffing. finished with garlic cream sauce

Catfish

$15.95

try this delicate southern favorite. pan-blackened, cornmeal fried or pecan crusted

Fish and Chips

$15.50

crispy batter fried cod with a touch of new orleans. Served with malt vinegar and jalapeno tartar sauce

Crab Cakes

$17.95

roasted bell pepper filled with fresh crabmeat, vegetables, and southern seasonings

BBQ Ribs

$17.95

a full rack of St. Louis-style ribs slow roasted and basted in our own BBQ sauce. fall-off-the-bone tender!

Sliced Flank Steak

$15.95

marinated and grilled to perfection. Thinly sliced over Texas toast and finished with herb butter

NY strip

$17.95

12 Oz. hand-cut NY sirloin charbroiled or pan-blackened to your liking, with our homemade steak sauce

Jumbo Pork Chop

$16.95

freshly cut center loin chop crusted with pecans and honey, or stuffed with craw-fish and andouille, finished with garlic cream

Prime Rib

$19.95

slow roasted rib of beef. traditional au jus or pan-blackened. Friday and Saturday only


For the Kidswe can accomodate any special dietary needs

Chicken Fingers and French Fries

$7.50

Fish and Chips

$7.50

Macaroni and Cheese

$7.50

includes milk or soda and a scoop of ice cream


Southern Specialties

Cioppino

$21.95

classic new orleans stew of clams, shrimp, scallops and crawfish. over your choice of rice or linguine

Jambalaya

$15.95 - $12.95

a louisiana favorite! chicken, crawfish, and andouille sausage tossed with seasoned rice to satisfy your appetite for the bayou. also available, vegetarian with lots of seasonal vegetables

Gumbo

$15.95 - $12.95

rich, thick stew intensely flavored by dark roux, smoky sausage, shrimp, chicken and okra. available, as vegetarian with lots of seasonal vegetables

Low Country Shrimp and Grits

$16.95

sauteed shrimp and country ham tossed with creole sauce over creamy cheddar grits - a favorite of the carolinas

Seafood Au Gratin

$17.50

shrimp, scallops, and diced eggplant in a creamy cheddar cheese sauce. baked in an eggplant piroque with a crunchy parmesian topping

BBQ Pulled Pork

$14.95

a generous pile of slow roasted pork with our own carolina-style sauce. served with slaw and collard greens

Spanky's Original Combo

$17.95

our recommendation of three down home favorites - jambalaya, blackened catfish and BBQ ribs


Combos

Combos

$18.95

choose two of the following to create your own southern feast: crawfish bayou shrimp scampi blackened sea scallops southern fried oysters cajun grilled chicken BBQ ribs sliced flank steak BBQ pulled


Lite Menu

Classic Caesar Salad

$6.95

add grilled or blackened catfish 8.95

Spanky's Spinach Salad

$6.95

with bacon, red onion, roasted pecans and honey mustard dressing, add grilled chicken or catfish 8.95

BBQ Chicken Breast

$7.95

on French bread with bacon and Swiss

Burger Platter

$7.95

charbroiled or blackened with two of the following: cheddar, Swiss, pepper-jack, lettuce, tomato, bacon, sauteed onions or mushrooms. served with French fries

Lousisana Fried Clam Roll

$7.95

with lettuce, tomato and remoulade sauce

'Nawlins Crab Cake

$9.95

served over baby greens with jalapeno tartar sauce


DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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