Southward Fare & Libations Menu and Prices

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Southward Fare & Libations Menu

Last Update: 2025-03-14


Soup & SaladsAdd to any salad: steelhead trout $10.00, chicken $6.00, shrimp $8.00, catfish cakes $10.00, fried oysters $7.00

Smoked Beets

$9.00

Spinach, candied pecans, goat cheese, tarragon dressing

Caramelized Pear Salad

$9.00

Arugula, bleu cheese, pistachios, prunes, sherry vinaigrette

Cornmeal Fried Oysters

$12.00

Tender greens, apples, fennel, tabasco vinaigrette

Potato Leek Soup

$8.00

Crisp leeks & celery


Entrees

Shrimp Pirlau

$16.00

Clams, benton’s smoked ham, house sausage, jasmine rice, seasonal vegetables, thyme, parsley

Grilled Chicken Open Face BLT

$11.00

Pepper relish, milk bread

Oyster or Blackened Catfish Po'boy

$12.00

Shredded lettuce, diced tomato, house pickles,tabasco vinaigrette, green chili aioli

Pimento Cheeseburger

$12.00

Claybrook farms beef, benne seed bun, lettuce, tomato, house pickles, frites

Roasted Turkey Sandwich

$12.00

Gruyere, gravy, bourbon cranberry sauce, lettuce, tomato on autumn harvest loaf

Fried Chicken

$12.00

Bleu cheese potato salad, lemon pepper aioli

Executive's Lunch

$15.00

Served monday-friday, potato leek soup or tossed salad, entree, soft drink or tea


Snacks

Dirty Pig Fries

$10.00

Braised pork, autumn greens, pecorino romano, sriracha

Oysters on the Half Shell

Price may varies

Chef's selection

Cured Salmon

$12.00

Horseradish cream, radish, apple, celery, rye

Artisan Cheese

$16.00

Sweet grass dairy thomasville tomme, bonnie blue farm tanasi tomme, fourme d'ambert

Charcuterie

$16.00

Chef's selection of cured and prepared meats with accoutremen

Clams

$15.00

Kielbasa, pabst blue ribbon lager

Catfish Cakes

$14.00

Kale ceviche, creole remoulade

Kielbasa

$10.00

Mustard spaetzle, collards

Venison Tartare

$14.00

Egg yolk, cornichons, poblano mustard, garlic bread


Sides

Fries

$5.00

Slaw

$5.00

Bleu Cheese Potato Salad

$5.00

Side Salad

$7.00


DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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